Air Fryer Carrot Chips

Air Fryer Carrot Chips are so good! They are truly a great and easy way to make a homemade carrot chip in minutes!

This is a great and healthy alternative to regular potato chips. You will get the same crunch; by now, these gluten-free, low-calorie, low-fat snacks will soon be your favorite appetizer or snack.

They are so good, and if you are following a Weight Watchers or Whole30 Diet, and have been looking for an alternative, that you can always reach for, this recipe is one of the best.

And they are so healthy and delicious!

My kids absolutely love these! Who doesn’t love the flavor of slow-roasted carrots? Serve with a dash of sea salt, and you are really making the family a delicious snack!

If you are looking for even more Air Fryer Snack Recipes, some of my favorites are AIR FRYER GARLIC BREAD PIZZA TOAST, AIR FRYER CHEESE FRIES, AIR FRYER COOL RANCH PASTA CHIPS, and AIR FRYER SOUTHERN FRIED SQUASH.

Ingredients Needed For Air Fryer Carrot Chips

Ingredients Needed For Air Fryer Carrot Chips
  • Carrot Chips
  • Olive Oil
  • Sea Salt

How To Make Air Fryer Carrot Chips

Carrot Chips in Air Fryer

Start by cutting your carrot chips, then pour them into a large mixing bowl. Add the olive oil and sea salt.

Carrot Chips in Air Fryer

Spread them out into a single layer into the Air Fryer Basket. Set the temperature to 360 degrees F, air fryer setting, for 6 minutes after 6 minutes, shake the basket frequently during the cooking process.

Check them for doneness. If you want them extra crispy add a minute or two. Plate, serve and enjoy! I added a dash of salt and had a wonderful snack.

Air Fryer Carrot Chips

WILL CARROTS BE CRISPY IN THE AIR FRYER?

One of the best reasons to make these carrot chips in the Air Fryer is to get nice and crispy! All of this is done by the Air Fryer, which has hot air circulating around the food, getting it perfectly crisped up.

One of the best reasons to use the air fryer is that your food comes out perfectly crispy without a lot of oil. Saving you calories and fat! This is so good! This makes your carrot chips healthy, crispy, and delicious!

HOW TO SEASON CARROT CHIPS

Like you can season potato chips, carrot chips can be seasoned in any number of ways. Today, I kept it simple with sea salt, but you can season it with any following flavors.

HOW DO YOU CUT CARROT CHIPS?

There are two ways to get your carrot chips into chip form. The first is to purchase them in the produce market, already sliced up. Look for a bag that is labeled carrot chips. The bags are usually in the produce department near the bagged cut and diced broccoli and cauliflower.

If you can not find them, you can always use a mandoline to cut the carrots into the desired shape. Peel your carrots and then slice them into carrot chip form.

How Many Weight Watcher Points?

Depending on which plan you are on, the Blue, Green, and Purple Plan will be only the amount of olive oil you use since Carrots are a zero-point food.

You can always switch out the olive oil for Pam Olive Oil Spray, which has zero points.

Some Other Great & Easy Air Fryer Snack Recipes:

Yield: 6 Servings

Air Fryer Carrot Chips

Air Fryer Carrot Chips

This is such an easy recipe, and you can have a really healthy snack to pick on. My kids love them, which is saying a lot since they try hard to avoid vegetables.

Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes

Ingredients

  • 16-ounce bag of carrot chips (found in the produce aisle)
  • 2 tablespoon olive oil
  • 1 teaspoon sea salt

Instructions

    1. Start by cutting your carrot chips, then pour them into a large mixing bowl. Add the olive oil and sea salt.
    2. Spread them out into a single layer into the Air Fryer Basket. Set the temperature to 360 degrees F, air fryer setting, for 6 minutes after 6 minutes, shake the basket frequently during the cooking process.
    3. Check them for doneness. If you want them extra crispy add a minute or two. Plate, serve and enjoy! I added a dash of salt and had a wonderful snack.
    4. Sprinkle with sea salt before serving.
    5. Plate, serve and enjoy!

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 91Total Fat: 6gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 0mgSodium: 421mgCarbohydrates: 9gFiber: 2gSugar: 3gProtein: 1g

ForkToSpoon.com occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although we try to attempt to provide accurate nutritional information, these figures are only estimates.

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AIR FRYER CARROT CHIPS