Air Fryer Chicken Thighs with Brown Sugar Glaze — If you’re looking for a quick and easy dish to make in your air fryer, look no further than these chicken thighs with brown sugar glaze. The sugar glaze caramelizes on the chicken skin, making it crispy and delicious.
Love chicken thighs? Love sugary glazes? Well, then you’re going to love this recipe for air fryer chicken thighs with brown sugar glaze! The combination of sweet and savory is absolutely delicious, and the best part is that this dish is incredibly easy to make. So whether you’re a experienced cook or just starting out, you’ll be able to whip up these delicious chicken thighs in no time. Enjoy! 🙂
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What Is An Air Fryer?
Are you curious about air fryers? Maybe you’ve seen one in a friend’s kitchen and wondered what it is, or perhaps you’ve been thinking about buying one but aren’t sure what they do. An air fryer is a kitchen appliance that you can cook food using less oil than traditional frying methods. Air fryers work by circulating hot air around the food, which cooks it evenly and prevents it from sticking to the sides of the appliance. If you’re looking for a healthier way to fry your food, an air fryer may be a good option for you. Keep reading to learn more about how air fryers work and whether they might be suitable for your cooking needs.
What Are Chicken Thighs?
If you’re like most cooks, you might be wondering what chicken thighs are. Chicken thighs are a type of chicken meat taken from the bird’s leg. They are dark meat, which means they are richer in flavor and juicier than white meat. Chicken thighs can be cooked in various ways, making them a versatile ingredient for any recipe. So, if you’re looking for something new to try in your kitchen, consider using chicken thighs. You won’t be disappointed!
Ingredients Needed For Air Fryer Chicken Thighs with Brown Sugar Glaze
- Chicken Thighs
- Soy Sauce
- Brown Sugar
- Olive Oil
- Apple Cider Vinegar
- Minced Garlic
- Ground Ginger
- Black Pepper
How to Make Air Fryer Chicken Thighs with Brown Sugar Glaze
Start by gathering all of your items for the marinade. Most of them are probably already in your pantry.
Start by adding the soy sauce to a large mixing bowl. Then add the brown sugar. Add the honey, olive oil, apple cider vinegar, and garlic to the mixing bowl. Add your spices and mix well.
Then add your chicken into the marinade, then chill for about an hour. After an hour or so, add the chicken to the air fryer basket.
Set your time for 8 minutes at 360 degrees. After 8 minutes, flip the chicken thighs and add 6 minutes to the time. Check your chicken before you remove it from the air fryer basket. It needs to reach an internal temperature of 165 degrees F.
After your chicken is fully cooked, remove it from the air fryer basket.
Can I Use Any Cut of Chicken?
Yes, you can use any part of the chicken you want in this recipe, either use wings, chicken breast, or even chicken split. I love to keep the skin on because the air fryer crisps it up to perfection!
What Should I Serve With Air Fryer Crispy Chicken Thighs?
Chicken thighs are a popular cut of chicken. But what are they? Chicken thighs are the meaty portion of the chicken thigh and drumstick, located on the lower part of the bird’s body. They’re dark meat that’s higher in fat than other cuts of chicken, making them juicy and flavorful. you can serve chicken thighs with a variety of side dishes. Some of my favorites are;
- AIR FRYER HOMEMADE PIZZA ROLLS
- AIR FRYER FRIED GREEN TOMATOES
- EASY AIR FRYER TWICE BAKED SWEET POTATOES
- AIR FRYER BACON AND CRAB ROLLS
- EASY AIR FRYER COPYCAT PANERA PEPPERONI FLATBREAD
Storage and Reheating Instructions:
The next time your favorite dish comes with an abundance of leftovers, don’t just throw them away! Reheat any leftover meals in the air fryer or microwave. You can add your leftover chicken thighs to the air fryer, set the temperature to 350 degrees F, air fryer setting, and cook until warmed through.
Make sure you add any leftovers into an airtight container and place them into the refrigerator. They will last for about 3 to 4 days.
If you like this recipe, you may be interested in these other delicious air fryer chhicken recipes:
- AIR FRYER CURRIED CHICKEN SANDWICH
- AIR FRYER TRADER JOE’S SHAWARMA CHICKEN THIGHS
- REHEAT ROTISSERIE CHICKEN IN AIR FRYER
- AIR FRYER CHICKEN SCHNITZEL
- AIR FRYER GREEK CHICKEN KEBABS
Don’t Forget To Pin:
Are you looking for an easy and delicious chicken recipe that your whole family will love? Try air fryer chicken thighs with a brown sugar glaze! This dish is simple to prepare and cooks in just minutes. Plus, the sweet and salty glaze is sure to please everyone. Give it a try tonight!
- 4 6 ounce Chicken Thighs With or Without the Skin
- 1/3 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 tablespoon apple cider vinegar
- 1 teaspoon dried basil
- 2 tablespoons minced garlic fresh or bottle
- 1/4 teaspoon ground ginger
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Start by adding the soy sauce to a large mixing bowl.
Then add the brown sugar.
Add the honey, olive oil, apple cider vinegar, and garlic to the mixing bowl. Add your spices and mix well.
Then add your chicken into the marinade, then chill for about an hour.
After an hour or so, add the chicken to the air fryer basket.
Set your time for 8 minutes at 360 degrees. After 8 minutes, flip the chicken thighs and add 6 minutes to the time.
Check your chicken before you remove it from the air fryer basket. It needs to reach an internal temperature of 165 degrees F.
After your chicken is fully cooked, remove from the air fryer basket.
Plate, serve, and enjoy!
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