This is one of my kid’s favorite vegetables since they were toddlers. And, wherever we went, they would order them. So, now that I am armed with my new air fryer, I thought I would take this for a test. And, see how good I could get them.
Kitchen Items Used:(affiliate links are included in the links)
J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife
Stainless Steel Measuring Cups, 5 Piece Set
Hudson Essentials Stainless Steel Measuring Cups Set-6 Piece Stackable Set with Spout
Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen
OXO Good Grips 12 Inch Stainless-Steel Locking Tongs
Don’t Forget to Pin:
- 1 pound asparagus
- Olive Oil in an oil mister or sprayer
- 1 teaspoon salt
- 1 teaspoon pepper
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Place trimmed asparagus spears in the air-fryer basket.
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Spritz the asparagus with oil, then sprinkle with salt and a tiny bit of black pepper.
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Place basket inside air-fryer and bake at 400° F for 8 to 9 minutes. About 1/2 way during the cooking process, flip them.
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