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Air Fryer Chorizo

Name: Air Fryer Chorizo
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 4 chorizo (whole or sliced)

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Air Fryer Chorizo — If you love spicy sausage, then air fryer chorizo is for you! This easy recipe takes only minutes to prepare and cook, making it a perfect weeknight meal. Plus, the chorizo’s smoky flavor pairs perfectly with the crispy texture of air frying. So why not give it a try today? You won’t be disappointed!

Move over, deep fryer! The air fryer is the latest piece of kitchen equipment to take over kitchens everywhere. This small appliance uses hot air to cook your food, resulting in a healthier option that still packs a flavor punch. Today, we’re looking at how to make chorizo in the air fryer. Air frying chorizo is a quick and easy way to get this spicy sausage on your table in no time. So what are you waiting for? Let’s get started!

What Is Chorizo?

Chorizo is a type of sausage that is popular in Spain and Portugal. It is made with pork, garlic, and paprika and typically has a smoky flavor. Chorizo can be eaten on its own or used in dishes like paella and bolognese. If you want to add some spice to your next meal, try cooking with chorizo!

Ingredients Needed For Air Fryer Chorizo

Grab your favorite package of chorizo and your air fryer. That’s all you need to make this delicious recipe in your air fryer.

How To Make Air Fryer Chorizo

Start by preheating your air fryer to 380 degrees F, using the air fryer setting. Then place your chorizo sausages into the air fryer. Set the temperature to 10 to 12 minutes.

Remove when the internal temperature is 160 degrees F.

What To Serve With Chorizo

Although chorizo is a standalone dish, it’s also great as a complement to other flavors. Here are some of our favorite recipes that pair perfectly with chorizo!

The chorizo is my favorite flavoring in a breakfast taco with air fryer scrambled eggs. Some other great recipes to serve with chorizo are:

Can I Cook Chorizo Whole In The Air Fryer?

If you’re like me, you may be wondering if it’s possible to cook chorizo whole in the air fryer. Wonder no more! I have cooked it both whole and sliced.

To cook chorizo whole in the air fryer: Start by preheating your air fryer to 380 degrees F, using the air fryer setting. Then place your chorizo sausages into the air fryer. Set the temperature to 10 to 12 minutes.

Remove when the internal temperature is 160 degrees F.

Can I Cook Chorizo Slices In The Air Fryer?

To cook chorizo sliced in the air fryer: Start by preheating your air fryer to 380 degrees F, using the air fryer setting. Slice your chorizo into 1 to 2-inch slices. Then place your chorizo sausages into the air fryer. Set the temperature to 8 to 10 minutes.

Remove when the internal temperature is 160 degrees F.

FAQ:

What is in a chorizo sausage?

Chorizo, the Spanish word for “sausage,” is one of many different types that can be found in grocery stores across America. This particular type features a mixture made up mostly of pork and garlic cloves mixed with spices like smoked paprika or cayenne pepper!

The result? You might want to try a delicious breakfast treat next time in your air fryer!

What is the difference between sausage and chorizo?

If you’re a fan of Mexican food, chances are you’ve had chorizo before. But what is the difference between sausage and chorizo?

Both are made from ground meat, but chorizo is typically made with pork, while sausage can be made with pork, beef, lamb, or other meat. Chorizo also contains spices like chili pepper and cumin, while sausage usually doesn’t. So if you want to add a little spice to your next dish, go for the chorizo!

What’s the best way to cook chorizo?

When it comes to chorizo, there are many different ways to cook it. Some people like to fry it up, while others prefer to bake it. I love to air fry chorizo because the flavor is fantastic, and clean-up is a breeze!

What is chorizo sausage good for?

Chorizo sausage is a type of pork sausage that is heavily seasoned with chili pepper, smoked paprika, and other spices. Chorizo has a deep, rich flavor and a slightly smoky taste. It is often used in Mexican dishes, such as tacos and enchiladas. But what can you do with chorizo sausage if you’re not into Mexican food? Plenty! Here are some ideas to get you started.

Should you peel chorizo?

There’s a lot of debate surrounding whether or not you should peel chorizo before cooking it. Some say that the casing can be tough and should be removed, while others claim that leaving the casing on will add more flavor to the dish.

It really depends on what you are going to do with the dish. If you want to add it to other ingredients, you may want to peel it, and if you are eating it as is, you can leave the casing on.

More Air Fryer Breakfast Recipes:

An air fryer is a versatile appliance used for many different things, including cooking breakfast. If you’re looking for some new and exciting air fryer breakfast recipes to try out, you’ve come to the right place. We’ve gathered some of our favorites for you to check out. So what are you waiting for? Start cooking!

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