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Instant Pot-Teriyaki Pulled Pork

This is such a great meal for mid-week or make it on Sunday and have it for a quick meal, it reheats well.

Scale

Ingredients

Instructions

  1. In your Instant Pot, add the oil. Press the saute button.
  2. Wait for the oil to heat up and then add the pork. Brown on all sides, about 2-4 minutes per side.
  3. Then add the rest of the ingredients, coating the pork.
  4. Add your lid, and make sure it’s on sealing for the vent setting.
  5. Press the Meat/Stew button and set it for 50 minutes.
  6. Let it naturally release, when the time is up.
  7. Open your lid, (remember it’s hot) and mix well.
  8. Shred the meat with forks or tongs.
  9. Enjoy!

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