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Home » Blog

Instant Pot Nutella Bites

By Laurie
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Instant Pot Nutella Bites

Instant Pot Nutella Bites — I’m a sucker for anything chocolate, and Nutella is my all-time favorite. I was excited to find out about the new Instant Pot recipe for these delicious little bites.

Instant Pot Nutella Bites

With three ingredients, this is the perfect dessert. My kids enjoy these homemade Instant Pot Nutella Bites.

If you love Nutella, this is a perfect recipe for you. When you are looking for a late-night snack or even a great and easy, kid-friendly dessert, this is the recipe for you.

Within a few minutes, you will have a great treat. So if you love easy recipes for your Instant Pot, this is the recipe for you!

Some other great and easy Instant Pot Dessert Recipes, INSTANT POT EASTER RICE KRISPIE TREATS, INSTANT POT RICE KRISPIE TREATS, INSTANT POT PINEAPPLE UPSIDE DOWN CAKE, and INSTANT POT PUMPKIN PIE.

Instant Pot Nutella Bites

These are super easy to make and are a great snack or dessert. They’re creamy, and chocolatey, and will bring out your inner child! Here is how you can make them yourself at home.

These Nutella bites take only an hour in the Instant Pot to cook up perfectly- no more waiting for hours on end for that delicious chocolaty taste! All you need is a few ingredients, probably in your pantry! (Especially if you love Nutella!)

It’s as simple as making rice using your Instant Pot! The process of creating these delicious treats takes less than an hour, thanks to the ease of the Instant Pot or Ninja Foodi.

Ingredients Needed For Instant Pot Nutella Bites

Ingredients Needed For Instant Pot Nutella Bites
  • Nutella
  • Eggs
  • Powdered Sugar

How To Make Instant Pot Nutella Bites

Instant Pot Nutella Bites

In a large mixing bowl, crack the eggs and mix them with a mixer for about 7 minutes.  This will give your Nutella bites a thicker consistency. 

Add the Nutella, place the bowl into the microwave, and warm it up for about 10 to 15 seconds in a medium-sized bowl. Gradually fold your egg mixture (about a third of the bowl at a time) into the Nutella. Mix well to make sure it’s’ incorporated. It will resemble brownie batter. 

Spray your Instant Pot egg mold with non-stick cooking spray. Pour in the mixture about 3/4 way full. Then place your silicone lid on (if you do not have a lid, you can cover it with aluminum foil and use a mason jar lid to stack more than one.). 

Place the egg molds (2 or more if desired) on the trivet inside your Instant Pot. Pour 1 cup of water into the bottom of the Instant Pot.  Place and twist the Instant Pot lid to secure it. Set the valve to closed.

Pressure cook on high for 25 minutes. After it is done, allow it to release for 10 minutes naturally. When the 10 minutes are up, open the valve to release manually.  Open the lid after the pressure is released. Use a towel or hot pad to remove the trivet from the Instant Pot. Place the silicone molds onto a cooling rack.  Once they are cooled, remove from the molds, sprinkle powdered sugar on top.

Instant Pot Nutella Bites

How To Store Nutella Bites:

“Who doesn’t love Nutella? It’s a delicious hazelnut spread that tastes great on toast, ice cream, and even in drinks. So, you do not want this batch to go bad, so how do you store any leftover Nutella Bites?

To store them, place them into an airtight container and place them into the refrigerator. They will last between 2 to 3 days.

More Instant Pot Recipes:

  • EASY INSTANT POT CREAM CHEESE CHICKEN
  • INSTANT POT PECAN CHEESECAKE

SOME HELPFUL PRODUCTS USED IN MAKING THIS RECIPE-

ForkToSpoon.com may earn a small commission via affiliate links in this post. Please read our full disclosure policy here.

  • Instant Pot Duo 7-in-1 Electric Pressure Cooker, Sterilizer, Slow Cooker, Rice Cooker, Steamer, Saute, Yogurt Maker, and Warmer, 6 Quart, 14 One-Touch Programs
  • Silicone Egg Bites Molds for 5, 6, 8 Quart Pressure Cooker Baking Molds Baby Food Freezer Trays Storage Containers with Lid, Non- Stick

Don’t Forget To Pin:

Instant Pot Nutella Bites

5 from 1 vote
Instant Pot Nutella Bites
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Instant Pot Nutella Bites
Prep Time
10 mins
Cook Time
40 mins
Total Time
50 mins
 

With three ingredients, this is the perfect dessert. My kids really enjoy these homemade Instant Pot Nutella Bites.

Course: Desserts
Cuisine: American
Keyword: Instant Pot Nutella Bites
Servings: 16 Servings
Calories: 101 kcal
Author: Fork To Spoon
Ingredients
  • 3/4 cup Nutella
  • 4 large eggs
  • 1/4 cup powdered sugar
Instructions
  1. In a large mixing bowl, crack the eggs and mix them with a mixer for about 7 minutes.  This will give you Nutella bites a thicker consistency.

  2. In a medium-sized bowl, add the Nutella, place the bowl into the microwave, and warm it up for about 10 to 15 seconds.

  3. Gradually fold your egg mixture (about a third of the bowl at a time) into the Nutella. Mix well to make sure it’s incorporated. It will resemble brownie batter. 

  4. Spray your Instant Pot egg mold with non-stick cooking spray. Pour in the mixture about 3/4 way full.

  5. Then place your silicone lid on (if you do not have a lid, you can cover with aluminum foil and use a mason jar lid to stack more than one.). 

  6. Place the egg molds (2 or more if desired) on the trivet inside your Instant Pot.

  7. Pour 1 cup of water into the bottom of the Instant Pot.  

  8. Place and twist the Instant Pot lid to secure it.

  9. Set the valve to closed.

  10. Pressure cook on high for 25 minutes. After it is done, allow it to release for 10 minutes naturally. When the 10 minutes are up, open the valve to release manually.  

  11. Open the lid after the pressure is released. Use a towel or hot pad to remove the trivet from the Instant Pot. Place the silicone molds onto a cooling rack.  

  12. Once they are cooled, remove from the molds, sprinkle powdered sugar on top.

  13. Plate, serve, and enjoy!

Nutrition Facts
Instant Pot Nutella Bites
Amount Per Serving (1 g)
Calories 101 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 4g25%
Trans Fat 0.01g
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.5g
Cholesterol 47mg16%
Sodium 24mg1%
Potassium 75mg2%
Carbohydrates 11g4%
Fiber 1g4%
Sugar 9g10%
Protein 2g4%
Vitamin A 68IU1%
Calcium 22mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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Hello, I’m Laurie!

I’m a mom and a wife who loves to cook. I love to share what I learn. I work hard on using my appliances, Air Fryer and Instant Pot, to make my life easier, and hopefully, in return, your lives easier.

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