Air Fryer Taco Casserole

Enjoy a delicious and easy Air Fryer Taco Casserole packed with layers of seasoned beef, cheese, and crunchy tortillas. A quick and flavorful dinner the whole family will love!

Air Fryer Taco Casserole is a quick and delicious meal that combines all your favorite taco flavors in one easy dish. Layers of seasoned ground beef, melty cheese, crispy tortillas, and savory toppings come together perfectly, creating a satisfying, family-friendly dinner.

The air fryer ensures a crispy, golden finish while keeping everything moist and flavorful inside. Whether you’re looking for a simple weeknight meal or a fun twist on taco night, this casserole is sure to be a hit. Plus, it’s customizable with your favorite toppings like sour cream, salsa, or avocado for the perfect finishing touch.

Nothing is better than an Air Fryer Casserole recipe, one of my family’s favorite recipes!

If you are looking for even more Air Fryer Easy Recipes. In that case, some of my favorite recipes are AIR FRYER SIRLOIN STEAKS WITH GARLIC BUTTER, AIR FRYER CHICKEN FRIED STEAK, and AIR FRYER BEEF MEATBALLS.

Why You’ll Love This Recipe!

• Quick and Easy: Simple ingredients, minimal prep time.
• Family-Friendly: A crowd-pleaser everyone will enjoy.
• Crispy Texture: Perfect crunch from the air fryer.
• Customizable: Add your favorite toppings and fillings.
• One-Dish Meal: Easy cleanup, minimal mess.
• Great for Meal Prep: Make ahead and reheat easily.
• Delicious Flavors: Classic taco taste in every bite.
• Perfect for Parties: Ideal for gatherings and game nights.

Ingredients Needed

• Lean ground beef, browned and seasoned for flavor
• Taco seasoning, adding bold, zesty flavor to beef
• Water, to help dissolve taco seasoning and blend
• Diced bell pepper, for a colorful, crunchy texture
• Diced tomato, adding freshness and juiciness to dish
• Rotel, bringing a touch of spice and flavor
• Eggs, providing richness and a creamy base
• Sour cream, adding a smooth, tangy flavor
• Heavy cream, for extra creaminess and smoothness
• Shredded cheddar cheese, melting into a cheesy topping
• Sliced green onion, offering a mild onion flavor
• Assorted taco toppings, for customizing each serving

How To Make Air Fryer Taco Casserole

Step 1: In a large skillet, over medium-high heat, add your beef, and brown your meat until there is no visible pink color. Mix in bell peppers, diced tomatoes, water, and taco seasoning. Mix well. Bring to a slight simmer for about 1 to 2 minutes.

Step 2: Mix the eggs, sour cream, and heavy cream in a small bowl. Spray your air fryer wave baking dish with olive oil cooking spray, then add your cooked ground beef mixture. Pour the egg mixture over the meat.

Step 3: Set the casserole dish into the air fryer, set the temperature to 300 degrees F, air fryer setting, and set cook time for 15 to 18 minutes. When the time is almost up, sprinkle the cheddar cheese over the top. Remove when the cheese is melted.

Air Fryer Taco Casserole Recipe Tips

• Customize Your Meat: If you prefer, you can swap out ground beef for ground turkey, chicken, or even plant-based crumbles for a healthier or meat-free version.
• Spice It Up: Add a bit more heat by including some chopped jalapeños or a sprinkle of chili flakes to the beef mixture.
• Taco Toppings: Don’t forget to serve your casserole with all your favorite taco toppings like sour cream, guacamole, salsa, and sliced olives for extra flavor.
• Use A Baking Dish: Make sure you use a dish that fits well in your air fryer basket, as this will ensure even cooking and prevent any ingredients from spilling.
• Check for Doneness: Air fryer models can vary, so start checking the casserole at 12 minutes to ensure it’s cooking through and the cheese is melting perfectly.
• Add Extra Cheese: If you’re a cheese lover, feel free to add more cheese during the last few minutes of cooking to get that melty, gooey finish.
• Keep It Moist: To keep the casserole moist and prevent it from drying out, add a bit more water or sour cream to the egg mixture if necessary.

Storing

• Storing: Once your Air Fryer Taco Casserole has cooled, transfer it to an airtight container and store it in the refrigerator for up to 3 days. Be sure to cover it tightly to maintain freshness.

• Freezing: For longer storage, you can freeze the casserole. After it’s cooled completely, wrap it tightly in plastic wrap or foil, then place it in a freezer-safe container or resealable bag. It will stay fresh for up to 2-3 months in the freezer.

• Reheating: To reheat, you can use your air fryer again! Preheat the air fryer to 350°F and reheat the casserole for 5-8 minutes until it’s hot and bubbly. You can also reheat it in the microwave by covering it with a damp paper towel and heating it in 30-second intervals until fully warmed through.

What To Serve With Air Fryer Taco Casserole

Air Fryer Taco Casserole is a hearty, flavorful dish that pairs well with a variety of sides to round out the meal. Serve it alongside a refreshing Mexican rice or creamy refried beans for a satisfying, comfort-food combination. Top it with guacamole, sour cream, and salsa for added richness and tang, and for some extra crunch, consider adding a simple shredded lettuce and tomato salad. If you’re craving a bit more indulgence, cornbread is a delicious and hearty side to complete your meal. These sides elevate the taco casserole while offering a mix of textures and flavors that everyone will enjoy!

Air Fryer Taco Casserole Recipe Faqs

Can I make Air Fryer Taco Casserole ahead of time? Yes, you can assemble the casserole ahead of time and store it in the fridge until you’re ready to cook. Just cover it tightly with plastic wrap or foil and air fry when you’re ready.

Can I use ground turkey or chicken instead of beef? Absolutely! You can easily swap ground beef with ground turkey or chicken for a leaner option, and it will still taste delicious.

Can I add more vegetables to this casserole? Definitely! Feel free to add more veggies like corn, zucchini, or black beans to customize it to your liking.

How do I store leftovers? Store leftover Air Fryer Taco Casserole in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for a few minutes to keep it crispy.

Can I freeze the casserole? Yes, you can freeze the casserole before or after cooking. Just make sure to wrap it tightly in foil or plastic wrap, then store it in a freezer-safe bag or container. Reheat from frozen, adjusting the cook time as needed.

Can I make it vegetarian? Absolutely! Replace the ground beef with a plant-based protein like lentils, black beans, or a vegetarian meat substitute for a tasty vegetarian version of this casserole.

What toppings can I add to the casserole? Top your Air Fryer Taco Casserole with fresh salsa, guacamole, sour cream, shredded lettuce, cilantro, or sliced jalapeños for added flavor and texture.

More Air Fryer Recipes

• AIR FRYER RIB EYE WITH GARLIC & BASIL BUTTER
• EASY AIR FRYER SIRLOIN STEAKS WITH GARLIC BUTTER
• AIR FRYER KETO BACON-WRAPPED AVOCADO BURGER BOMBS
• AIR FRYER STEAK FAJITAS
• EASY AIR FRYER ROAST BEEF
• AIR FRYER TRI-TIP STEAK RECIPE
• AIR FRYER CHICKEN FRIED STEAK

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