Air Fryer Steak-Umm — Looking for a quick and easy way to cook a batch of Steak Umms?
Try using an air fryer! Steak Umms is a perfect, healthy meal you can cook in minutes. Follow these simple steps to create delicious steak ums right at home.
Welcome to today’s recipe from ForkToSpoon! In this blog post, we will be making Air Fryer Steak Umms. This is a simple yet delicious recipe that is perfect for any cook.
We will use an air fryer to cook the Steak Umms, which is fantastic! And the clean-up can not be a breeze. So, if you have been looking for the perfect way to make steak-ums in your air fryer, look no further!
Check Out Our Latest Air Fryer Recipe and Video
What Are Steak-umms?
If you like steak? Do you like hamburgers? If so, you’ll love steak-umms! Steak-umms are a type of burger that is made from steak meat. They are usually grilled but can be broiled, pan-fried, or air-fried.
Steak-umms are an excellent choice for a quick and easy meal, and they’re perfect for feeding a crowd. So what are you waiting for? Head to your nearest grocery store and pick up some steak-umms! Your stomach will thank you!
Why Cook Frozen Steak-Umm In Air Fryer
Cooking Frozen Steak-Umm in an Air Fryer offers several advantages over traditional methods:
- Quick and Even Cooking: The circulating hot air in the air fryer ensures that the Steak-Umm slices cook evenly and quickly, resulting in a perfectly browned and delicious outcome.
- Healthier Option: The air fryer requires little to no oil, making it healthier than pan-frying, which often needs additional fats.
- Less Mess: Forget about oil splatters on the stove or standing by the pan to constantly monitor the Steak-Umm. The air fryer takes care of the cooking and keeps your kitchen cleaner.
- Crispiness: The hot circulating air of the fryer gives the Steak-Umm slices a crispy edge, enhancing the overall texture and taste.
- Efficiency: Cooking with an air fryer can save energy and time, especially if you’re preparing multiple batches or other dishes simultaneously.
In summary, using an air fryer to cook Frozen Steak-Umm is a quick, efficient, and healthier method that delivers great flavor and texture, making it a preferred choice for many.
Ingredients Needed For Air Fryer Steak Umm
You can make a delicious batch of Air-Fried Steak Umms with a few simple ingredients.
Remember the step-by-step directions and detailed ingredients list are below in the printable recipe card at the bottom of the post, as well as the nutritional information.
- Steak-Umm Slices: Thinly sliced beef portions are perfect for quick cooking, offering a tender bite and rich beefy flavor.
- Buns or Rolls: Soft and slightly chewy, these form the base for your sandwich, complementing the meaty texture of the Steak-Umm.
- Bell Peppers (optional): Add a sweet and slightly tangy flavor, bringing freshness and color to the dish.
- Onions (optional): When sautéed or air-fried, onions develop a sweet and translucent appearance, adding depth to the sandwich’s flavor profile.
- Cheese (Provolone, American, or Cheese Whiz): Melts to perfection, creating a creamy layer that binds the sandwich ingredients while offering a delightful savory taste.
- Salt & Pepper: These are fundamental seasonings that enhance the natural flavors of the beef and vegetables.
- Butter or Oil (optional): This helps achieve a crispy finish on the buns and adds a hint of richness to the overall dish.
How To Make Steak Umm Air Fryer
In a few simple steps, you can make a great Air Fryer Steak-Umm Sandwich! Follow the brief guide below.
Start by preheating your air fryer to 400 degrees F, air fryer setting for 5 minutes. Then, add your frozen meat to a pan or directly into the air fryer basket. (You can place the meat now into the basket or use a small pan.) Set cook time to 3 to 4 minutes; use a pair of tongs to toss the meat every few minutes.
If you want to add cheese directly over the meat at the last minute and let the cheese melt.
Pro Tips For Making Air-Fried Steak Umm
Here are some pro tips to get the most out of your air-fried Steak-Umm experience:
- Preheat the Air Fryer: Just like an oven, preheating the air fryer ensures that the Steak-Umm slices cook evenly and quickly right from the start.
- Avoid Overlapping: Place the Steak-Umm slices in a single layer in the air fryer basket to ensure even cooking. Overlapping can lead to unevenly cooked parts.
- Quick Cook Time: Steak-Umm slices are thin and cook very quickly, usually in just a few minutes. Keep a close eye on them to avoid overcooking.
- Season to Taste: While the Steak-Umm slices come seasoned, adding a bit of salt, pepper, or even a sprinkle of garlic powder just before air frying can elevate the flavor.
- Use a Thermometer: If you’re unsure whether the Steak-Umm is done, use a meat thermometer. The internal temperature should be at least 160°F (71°C) for beef.
- Add Veggies Halfway: If you’re adding onions or bell peppers, consider adding them halfway through the Steak-Umm cooking process. This prevents them from becoming too soft or overcooked.
- Melty Cheese: If you’re making a cheesesteak, add your cheese of choice in the last minute of cooking for a perfect melt.
- Rest Before Serving: Once cooked, let the Steak-Umm slices rest for a minute or two. This allows the juices to redistribute, making your sandwich juicier.
- Toasted Buns: For an added touch, brush your buns with a little butter or oil and toast them in the air fryer for 1-2 minutes until they’re golden brown.
- Experiment with Toppings: The beauty of Steak-Umm is its versatility. Once you’ve mastered the basic recipe, try adding different cheeses, sauces, or even pickled veggies for a twist.
Remember, the key to a perfect air-fried Steak-Umm is monitoring the cook time closely due to the thinness of the meat. Enjoy your meal!
Do I need to thaw Steak-Umm before air frying?
No, you can cook Steak-Umm slices straight from frozen in the air fryer. It’s one of the convenient aspects of using an air fryer for this particular product!
Can I stack multiple Steak-Umm slices in the air fryer?
It’s best to place them in a single layer for even cooking. If they overlap, the slices might not cook uniformly.
How long do I cook Steak-Umm in the air fryer?
Typically, frozen Steak-Umm slices take about 4-6 minutes, but times can vary based on individual air fryer models. Always check for doneness and adjust as necessary.
What temperature should I set the air fryer to for Steak-Umm?
Generally, 370°F – 400°F works well, but refer to your specific air fryer’s manual or suggested cooking temperatures.
Can I add cheese to make a cheesesteak in the air fryer?
Yes! Simply place the cheese on the Steak-Umm during the last minute or two of cooking to melt it perfectly.
How do I prevent my Steak-Umm from coming out too dry?
A: Avoid overcooking. Because Steak-Umm slices are thin, they cook quickly. Monitor closely and adjust the time if needed.
Can I reheat leftover Steak-Umm in the air fryer?
Yes. Set the air fryer to a lower temperature, around 300°F, and heat for 2-3 minutes, or until warmed through.
Do I need to add oil or any other preparations?
Steak-Umm slices typically have enough fat content that you don’t need additional oil. Just place them in the air fryer basket and cook.
How many Steak-Umm slices can I cook at once in the air fryer?
This depends on the size of your air fryer. It’s important not to overcrowd, so all slices cook evenly. Typically, for a standard-sized air fryer, 3-4 slices work well without overlapping.
Can I add veggies to the air fryer when making Steak-Umm cheesesteaks?
Absolutely! If you’re adding onions, bell peppers, or other veggies, consider putting them halfway through the Steak-Umm cooking process so they don’t overcook.
Some Great Steak Umm Toppings
There are endless possibilities when it comes to steak toppings. You can go classic with pepper and onions or get crazy with fun combinations like peanut sauce and pineapple.
No matter your preference, there’s a topping out there that will take your umami to the next level. Here are some of our favorites.
More Air Fryer Recipes
- Air Fryer Macaroni and Cheese
- Ninja Foodi Boxed Macaroni and Cheese
- Air Fryer Sweet Potato Chips
- Air Fryer Syracuse Salt Potatoes
Don’t Forget To Pin!
Air Fryer Steak Umm
Description
Ingredients
- 1 package frozen Steak Umms
- 6 pieces Provolone Cheese
Serving Suggestions: Sub Rolls, Peppers, and Onions.
Instructions
- Start by preheating your air fryer to 400 degrees F, air fryer setting for 5 minutes. Then add your frozen meat to a pan or directly in the air fryer basket. (You can either place the meat now into the basket or use a small pan.) Set the time to 3 to 4 minutes, use a pair of tongs to toss the meat every couple of minutes.
- If you want to add cheese, add the cheese directly over the meat at the last minute, and let the cheese melt.
- Plate, serve, and enjoy!
Equipment
- 1 Baking Pan
- Cooking Spray
- Parchment Paper, optional
Notes
- Cool Before Storing: After cooking Steak-Umm in the air fryer, ensure that they’ve cooled down to room temperature before proceeding with storage.
- Airtight Container: Transfer the Steak-Umm slices to an airtight container to maintain freshness and prevent them from absorbing odors from other foods.
- Refrigeration: Store the Steak-Umm slices in the refrigerator if you plan to consume them within 2-3 days.
Reheating Steak-Umm: From the Refrigerator:
-
- Air Fryer: Preheat the air fryer to 300°F. Place the Steak-Umm slices in a single layer and heat for 2-3 minutes or until warmed through.
- Microwave: Use a microwave-safe plate and heat the Steak-Umm for about 1 minute, checking after 30 seconds.
Nutrition
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Clancy
This was so much easier, and less of a mess, than frying the steak umms on a stovetop. Best part is the steak slices don’t shrink as much as they do in a skillet. Tasted the same to me but better. I left the meat on for one minute longer because I like the crispy edges. On the rolls I spread a thin layer of softened and drizzled catsup (bbq sauce good, also) and used provolone cheese. Another winner her, Laurie. Thank you once again.