With a snow day, or a couple of them, comes lots and lots of baking; yesterday, I made a batch of Air Fryer Oatmeal Raisin Cookies, and truthfully, I think I ate half of them. They are so yummy.

Air Fryer Oatmeal Raisin Cookies
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Softy and chewy, just like they are supposed to be, the air fryer did a wonderful job making them. Everyone loves cookies, and everyone can really have superb cookies by using the air fryer, and the best part of them (besides the taste) is they only take about 6 minutes!

If you have not made cookies in the air fryer, they are simple to make, whether you have an air fryer basket or an air fryer oven. The technique will differ slightly, but you will get the same amazing result.

If you want even more air fryer cookie recipes, check out my Hack for Making Air Fryer Pillsbury Chocolate Chip Cookies or my Grandmother’s Recipe for Homemade Italian Cookies.

Air Fryer Oatmeal Raisin Cookie Recipe

So yesterday was a snow day, which really lent its hand to baking. My kids are huge fans of cookies. So, I whipped up this batch and enjoyed a plate of homemade air fryer-baked cookies. We love cookies and pair them with a cold glass of milk, and you have a great afternoon or evening dessert.

The air fryer does a fantastic job with the baking of these cookies. The outside is crispy, and the inside is warm, gooey, and chewy, everything you really want in a cookie.

Air Fryer Oatmeal Raisin Cookies

Ingredients Needed For Air Fryer Oatmeal Raisin Cookies

These air fryer oatmeal raisin cookies will have a delightful balance of chewiness from the oats and raisins, along with a hint of warm cinnamon flavor. Remember, baking times may vary slightly based on your specific air fryer model, so adjust accordingly.

Here’s a detailed list of ingredients needed for Air Fryer Oatmeal Raisin Cookies, along with descriptions:

Air Fryer Linzer Cookie Ingredients

Remember the step-by-step directions and detailed ingredient list are below in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Old-fashioned rolled oats: These oats provide texture and a hearty flavor to the cookies.
  • All-purpose flour: Flour serves as the base ingredient for the cookie dough, providing structure.
  • Baking soda: Baking soda helps the cookies rise and gives them a soft texture.
  • Kosher salt: Salt enhances the overall flavor of the cookies, balancing the sweetness.
  • Unsalted butter, softened: Softened butter adds richness and moisture to the cookies.
  • Granulated sugar: Sugar sweetens the cookies and also aids in their texture.
  • Brown sugar: Brown sugar adds flavor and moisture to the cookies.
  • Egg: The egg binds the ingredients and contributes to the structure.
  • Vanilla extract: Vanilla extract enhances the overall flavor of the cookies.
  • Raisins: Raisins provide chewiness and natural sweetness to the cookies.

How To Make Oatmeal Cookies In Air Fryer

Are you ready to switch up your baking game and try something new? If you’re looking for a way to make delicious cookies in a fraction of the time that it usually takes, then air fryer oatmeal cookies are exactly what you need! Not only are they made with nutritious oats and other wholesome ingredients, but they’re impossible not to love – thanks to their irresistibly soft texture. Whether served warm or cold, these treats will quickly become a favorite in your household. Keep reading and learn how easy it is to make oatmeal cookies in an air fryer!

How To Cook Crumbl Iced Oatmeal Cookies

Step One: Combine The Dry Ingredients

In a mixing bowl, combine the rolled oats, all-purpose flour, baking soda, and Kosher salt. Mix well to evenly distribute the dry ingredients.

In a separate larger mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture becomes light and fluffy. Beat in the egg and vanilla extract until well combined. Gradually add the dry ingredient mixture to the wet ingredients, mixing until just incorporated.

Gently fold in the raisins until they are evenly distributed throughout the cookie dough.

Oatmeal Raisin Cookies

Step Two: Air Fry Oatmeal Raisin Cookies

Preheat your air fryer to the appropriate temperature for baking cookies (usually around 320 degrees F.

Using a spoon or cookie scoop, portion out the cookie dough onto a baking tray or directly into the air fryer basket. Make sure to leave some space between the cookies for them to spread.

Place the tray or basket in the air fryer and bake the cookies for about 5-6 minutes, depending on your air fryer’s temperature settings and the desired level of doneness. Keep an eye on the cookies as they bake to prevent overcooking.

Once the cookies are golden brown and have a slightly firm edge, carefully remove them from the air fryer.

Allow the cookies to cool on a wire rack before enjoying them.

Air Fryer Oatmeal Raisin Cookies

How Does An Air Fryer Bake?

The air fryer and a convectional oven actually operate pretty much the same. The hot air circulates in the air fryer basket. The cookie is crisping up while the hot air is circulating the basket.

This means an even cooking temperature in the air fryer. This means that cookies do really well since they are cooked from the outside in. This causes the cookies to stay moist inside while crisping up on the outside.

Can I Bake Cookies In The Air Fryer Basket?

Yes, you really can quite easily. You need to pick up an Air Fryer Parchment Paper package made just for air fryer cookie baking. It does not have holes. You must line the basket with the paper and weigh it accordingly.

Place the cookies around the paper so there is no chance that the parchment paper will blow into the heating element.

Can I Bake Cookies In The Ninja Foodi?

Yes, follow the directions above, and line your basket. I did find that you will probably want to check your cookies about halfway.

The Ninja Foodi’s Design causes most baked goods to cook faster than other air fryers. So, check frequently so you do not end up with a plate of burnt cookies.

How To Warm Cookies In Air Fryer

If you want to heat them for the family, I put mine in for 2 to 3 minutes at 300 degrees F or until warmed. Great for a special treat for the family.



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Oatmeal Raisin Cookies

Emeril Lagasse Power Air Fryer Oven 360 | 2020 Model | Special Edition | 9-in-1 Multi-Cooker | Free Emeril’s Recipe Book Included |Digital Display


Oatmeal Raisin Cookies
Air Fryer Oatmeal Raisin Cookies

Air Fryer Oatmeal Raisin Cookies

4.50 from 4 votes
Prep Time: 20 minutes
Cook Time: 6 minutes
0 minutes
Total Time: 26 minutes
Servings: 30 Servings


With a snow day, or a couple of them, comes lots and lots of baking, yesterday I made a batch of Air Fryer Oatmeal Raisin Cookies, and truthfully, I think I ate half of them. They are so yummy.


  • 3/4 cup butter, room temperature
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/4 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon Kosher salt
  • 2 3/4 cup rolled oats
  • 1 cup raisins


  • Start by creaming the butter and the sugar, and brown sugar in a large mixing bowl.
  • Mix in the eggs, one at a time, mixing in between the eggs, add the vanilla extract.
  • Slowly pour the flour into the butter mixture, mix well.
  • Add the baking soda, salt and rolled oats, mix well.
  • Fold in the raisins.
  • Either line your basket with parchment paper, or place the dough onto the drip tray.
  • Set the temperature to 320 degrees F, air fryer setting for 5-6 minutes.


  • Air Fryer
  • Parchment Paper, optional
  • Cooking Spray


Serving: 1ServingCalories: 147kcalCarbohydrates: 23gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 25mgSodium: 120mgPotassium: 86mgFiber: 1gSugar: 10gVitamin A: 160IUVitamin C: 0.3mgCalcium: 14mgIron: 1mg

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Pro Tips For The Best Air Fryer Oatmeal Raisin Cookies

Here are some pro tips to help you achieve the best results when making oatmeal raisin cookies in an air fryer:

  • Use Rolled Oats: Opt for old-fashioned rolled oats instead of quick oats for better texture and chewiness in your cookies.
  • Soak Raisins: If using raisins, consider soaking them in warm water for a few minutes, then patting them dry before adding them to the dough. This prevents the raisins from stealing moisture from the cookies during baking.
  • Chill the Dough: For better cookie consistency, chill the cookie dough in the refrigerator for about 30 minutes before shaping and baking. This helps the cookies retain shape and prevents excessive spreading in the air fryer.
  • Flatten the Cookies: Gently flatten the cookie dough balls before placing them in the air fryer. This will help them cook evenly and prevent overly thick centers.
  • Even Spacing: Arrange the cookie dough portions on the air fryer tray or basket with sufficient spacing between them. This ensures proper air circulation and even cooking.
  • Test with a Few: Start by baking a small batch of cookies to gauge the optimal cooking time for your specific air fryer model. Adjust the timing as needed before baking the full batch.
  • Rotate the Tray: If your air fryer has a top and bottom tray, consider rotating the trays halfway through baking to ensure even browning.
  • Check Early: Keep a close eye on the cookies as they approach the end of the recommended baking time. Air fryers can cook faster than traditional ovens, and you don’t want your cookies to over-brown.
  • Cool Before Removing: Allow the cookies to cool on the air fryer tray or basket for a few minutes before transferring them to a wire rack. They will continue to firm up as they cool.
  • Experiment with Settings: You can experiment with temperature and time depending on your air fryer’s settings and your desired cookie texture. Consider baking at a slightly lower temperature if you prefer softer cookies.
  • Use Parchment Paper: If your air fryer tends to cause sticking, line the air fryer tray or basket with parchment paper. This will prevent the cookies from sticking and make cleanup easier.
  • Enjoy Fresh: Air fryer cookies are best enjoyed fresh or within a day or two of baking. Store any leftovers in an airtight container to maintain their texture.

By following these pro tips, you’ll be on your way to creating delicious, chewy, and perfectly baked oatmeal raisin cookies using your air fryer.

FAQ For Making Oatmeal Raisin Cookies In Air Fryer

Can I make oatmeal raisin cookies in an air fryer?

Yes, you can make delicious oatmeal raisin cookies in an air fryer. It offers a quick and convenient way to bake cookies with a slightly different texture than traditional baking methods.

Do I need to adjust the recipe for baking in an air fryer?

You can use your favorite oatmeal raisin cookie recipe for the air fryer. However, you might need to adjust the cooking time and temperature based on your air fryer model and size.

How do I prevent cookies from sticking to the air fryer basket?

Consider using parchment paper or a silicone baking mat on the air fryer tray or basket to prevent sticking. This also makes cleanup easier.

What temperature should I use to bake oatmeal raisin cookies in the air fryer?

Set the air fryer cooking temperature to around 320 degrees F, the standard baking temperature for cookies. You may need to adjust slightly based on your air fryer’s temperature settings.

How long do oatmeal raisin cookies take to bake in the air fryer?

Baking time can vary depending on the size and thickness of the cookies, as well as your air fryer’s settings. Generally, it takes about 6-8 minutes. Start with a shorter time and check the cookies for doneness as they bake.

Can I use quick oats instead of rolled oats for the cookies?

While rolled oats are recommended for better texture, you can use quick oats if that’s what you have. Just be aware that the texture might be slightly different.

Should I chill the cookie dough before baking in the air fryer?

Chilling the cookie dough in the refrigerator for about 30 minutes before baking can help the cookies retain their shape and prevent excessive spreading during baking.

Can I make larger or smaller cookies in the air fryer?

You can adjust the cookie size, but remember that baking times will vary. Smaller cookies might require shorter baking times, while larger ones need longer.

How do I know when the cookies are done?

The cookies are done when golden brown around the edges and slightly firm to the touch. The center may still look slightly soft, but they will continue to set as they cool.

Can I use the air fryer to bake other types of cookies?

Yes, you can experiment with different cookie recipes in the air fryer. However, remember that each type of cookie may require adjustments in terms of time and temperature.

Can I use the air fryer for making other baked goods?

Absolutely! The air fryer is versatile and can be used for baked goods like muffins, brownies, and even small cakes.

Are air fryer cookies healthier than traditional oven-baked cookies?

Air fryer cookies might use less oil than traditional oven-baked cookies, making them slightly healthier. However, they are still treats and should be enjoyed in moderation.

How should I store leftover cookies baked in the air fryer?

Store leftover cookies in an airtight container at room temperature. If they lose their crispness, you can reheat them briefly in the air fryer to restore some texture.

Can I freeze air fryer oatmeal raisin cookies?

Yes, you can freeze-baked cookies. Place them in an airtight container or freezer bag, separating layers with parchment paper, and store them in the freezer for up to a few months.

Can I reheat frozen cookies in the air fryer?

Yes, you can reheat frozen cookies in the air fryer. Preheat the air fryer to 350°F (175°C) and heat the cookies for a few minutes until warmed through.