Air Fryer, Italian Meatball and Biscuit Bake
This is such a fun dish, and my kids really loved it, and it took only about 10 minutes to make, so it was a win, for me as well.
Here are the easy steps, if you want to make it in the air fryer at your own home,
Start with defrosted meatballs. Or if you are using homemade, just use room temperature meatballs.
Then cut your biscuit dough into about 1-inch pieces.
In a large bowl, combine the meatballs, cut-up biscuit dough and sauce. Mix well, so all of the biscuits and meatballs are covered with sauce.
Pour the meatball/biscuit/pasta sauce into a greased air fryer pan (if it is oven safe it is usually air fryer safe)
Place the pan into the air fryer, and set the temperature to 340 degrees F, for 5 minutes. After 5 minutes, check and see if the dough is cooked if not add another few minutes. Sprinkle shredded mozzarella cheese on top, after you have determined that the biscuits are cooked, and just set it for about a minute, or just stand near the air fryer and once the cheese is melted, remove from the air fryer.
Plate, serve and enjoy!
Kitchen Items Used: (Note: Affiliate links are included in this post)
J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife
Stainless Steel Measuring Cups, 5 Piece Set
RSVP International Endurance (DILL) Spice Measuring Spoons, Stainless Steel
Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen
OXO Good Grips 12 Inch Stainless-Steel Locking Tongs
Check Out This Book, everything to get you started and SUCCESSFUL in Air Frying.
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Air Fryer, Italian Meatball and Biscuit Bake
Air Fryer, Italian Meatball and Biscuit Bake
This is such a fun dish, and my kids really loved it, and it took only about 10 minutes to make, so it was a win, for me as well.
- Prep Time: 5
- Cook Time: 10
- Total Time: 15
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Fryer
- Cuisine: Italian
Ingredients
- 16 ounces frozen meatballs (or homemade)
- 1 package of Buttermilk biuscuits
- 14 ounces marina sauce
- 1/2 cup mozzarella cheese
Instructions
- Start with defrosted meatballs. Or if you are using homemade, just use room temperature meatballs.
- Then cut your biscuit dough into about 1-inch pieces.
- In a large bowl, combine the meatballs, cut-up biscuit dough and sauce. Mix well, so all of the biscuits and meatballs are covered with sauce.
- Pour the meatball/biscuit/pasta sauce into a greased air fryer pan (if it is oven safe it is usually air fryer safe)
- Place the pan into the air fryer, and set the temperature to 340 degrees F, for 5 minutes. After 5 minutes, check and see if the dough is cooked if not add another few minutes. Sprinkle shredded mozzarella cheese on top, after you have determined that the biscuits are cooked, and just set it for about a minute, or just stand near the air fryer and once the cheese is melted, remove from the air fryer.
- Plate, serve and enjoy!
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