Air Fryer-HOW TO COOK PORK LOIN BONELESS PORK CHOPS IN THE AIR FRYER

Your family will love you for making these delicious Pork Chops. This recipe is one of the best pork chops recipes I’ve ever had the privilege of making. They are super juicy and tender thanks to the air fryer.

Pin this recipe, because you will be sure to make this part of your this weekly menu plan. It is one of the most delicious ways to make pork chops in the air fryer.

Here are some simple tips for making perfect pork chops every time:

Do Not cook chops straight from the refrigerator. Take the pork chops out of the refrigerator, and let them sit at room temperature for about thirty minutes. This helps the pork cook evenly.

Generously season the pork chops with salt.  As soon, as you take your pork chops out of the refrigerator, give them a generous seasoning with salt. The salt helps to enhance the flavor and texture of the pork chops.

Be Generous with spices and a little bit of flour. To further enhance the flavor of the pork chops, use your favorite spice rub. Mix in a tablespoon of flour, to your spice, as it will create a flavorful crust on your pork chops.

How To Tell When Pork Chops Are Done:

Your pork chops are done when they reach an internal thermometer of 145 degrees F. The time will depend on how thick the pork chops are, you might need to add a few minutes to the cooking times if they are really thick. from the suggested cook times in our recipe below.

It is really important that you do not need raw pork, as you can become ill, by eating raw pork.

Kitchen Items Used: (Note: Affiliate links are included in this post)

Simple Living, 5.8 Quart Digital Air Fryer

J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife

 Stainless Steel Measuring Cups, 5 Piece Set

Hudson Essentials Stainless Steel Measuring Cups Set-6 Piece Stackable Set with Spout

Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen 

Italian Olive Wood Spatula

OXO Good Grips 12 Inch Stainless-Steel Locking Tongs

EVOO Air Fryer, Best Friend

Don’t Forget to Pin–

Air Fryer-HOW TO COOK PORK LOIN BONELESS PORK CHOPS IN THE AIR FRYER

HOW TO COOK PORK LOIN BONELESS PORK CHOPS IN THE AIR FRYER

This is such an easy way to make pork loin (thin pork chops in the air fryer)

• Author: ForkToSpoon.com
• Prep Time: 5
• Cook Time: 5
• Total Time: 10
• Yield: 4 servings 1x
• Category: Main Course
• Method: Air Fryer
• Cuisine: American

Scale 1x2x3x

Ingredients

• 3–4 slices pork loin

Instructions

1. Start by flattening your pork on a cutting board.
2. Season with salt and pepper.
3. Spray your basket with non-stick cooking spray and then place the pork loin into the air fryer basket.
4. Set your temperature to 320 degrees F.
5. For 5 minutes.
6. Check your pork for doneness, it needs to reach an internal temperature of 145 degrees F.
   Once it reaches an internal temperature, remove from the air fryer.
7. Plate, serve and enjoy!

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