Making pierogies in the air fryer is as simple as two steps! These crispy, pillowy dumplings go from freezer to table in minutes.
- 1 package frozen pierogies
- olive oil spray
- sour cream, for dipping, optional
- This is the package, I used for this recipe.
- Spread them out onto the air fryer tray or basket. Then spray with olive oil.
- Set in the air fryer for 8 minutes t 400 degrees F, (air fryer setting) after 4 minutes flip the pierogies, and continue the time.
- Plate, serve and enjoy!