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Pierogies Air Fryer Recipe
4.89
from
9
votes
Author:
Laurie Fleming
Prep Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Servings:
6
Servings
Description
Making frozen pierogies in the air fryer is as simple as two steps! These crispy, pillowy dumplings go from freezer to table in minutes.
Ingredients
12
ounces
frozen pierogies
Instructions
Preheat your air fryer to 400 degrees F (200°C).
Arrange the frozen pierogies in a single layer in the air fryer basket, ensuring they are not overcrowded.
Lightly spray or brush the pierogies with oil to help them crisp up.
Cook the pierogies in the air fryer for about 10-12 minutes, flipping them halfway through the cooking time for even browning.
Once the pierogies are golden brown and crispy, remove them from the air fryer and serve hot with your favorite toppings or dipping sauces.
Equipment
Air Fryer
Cooking Spray,
or cooking oil
Parchment Paper
Nutrition
Serving:
1
Serving
Calories:
137
kcal
Carbohydrates:
23
g
Protein:
4
g
Fat:
4
g
Saturated Fat:
1
g
Cholesterol:
3
mg
Sodium:
263
mg
Fiber:
2
g
Sugar:
3
g
Vitamin C:
6
mg
Calcium:
20
mg
Iron:
1
mg