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Air Fryer Ranch Oyster Crackers

Name: Air Fryer Ranch Oyster Crackers
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 5 cups oyster crackers (unseasoned); 1/4 cup vegetable oil; 1 teaspoon garlic powder; 1 package ranch dressing (dry (near salad dressing))

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Air Fryer Ranch Oyster Crackers—Everyone knows that cooking for our family is challenging.

There’s never enough time between work, school, and the kids’ extracurricular activities!

But we want you to have some quick and easy options, so you don’t have to resort to fast food or take-out during these busy times. This recipe is for Air Fryer Ranch Oyster Crackers because they’re delicious and can also be made with ingredients your family will love…and in less than 10 minutes!

It’s easy for moms to get stuck in a rut, cooking the same things repeatedly. It’s not always easy to think of what to make when you have picky eaters or don’t want to spend hours in the kitchen.

This recipe is a great option because it only takes 10 minutes! You can whip them up while your kids watch their favorite show, and they’ll be done before they know it. Plus, these ranch oyster crackers will help bring back that feeling of being on vacation at the beach without leaving your house.

If you are looking for some other great Air Fryer Snack Recipes to surprise your family with, here are some of my favorites: AIR FRYER FROZEN MOZZARELLA CHEESE STICKS, AIR FRYER CRAB CAKE SANDWICHES, AIR FRYER PITA CHIPS, and AIR FRYER KETO MAPLE BACON CRACK.

Easy Hidden Valley Ranch Cracker Recipe

Indulge in the irresistible crunch of Hidden Valley Ranch crackers with this easy and delicious recipe. Start by mixing Hidden Valley Ranch seasoning mix with oil and dill weed. Then, toss your favorite crackers in the flavorful mixture until evenly coated. Bake the crackers in the oven until golden and crispy, filling your kitchen with a tantalizing aroma. Perfect for snacking or serving at gatherings, these Hidden Valley Ranch crackers are sure to become a beloved favorite among family and friends.

Why You Will Love This Recipe!

You’ll adore this Air Fryer Ranch Oyster Crackers recipe for its simplicity, versatility, and irresistible flavor.

With just a handful of ingredients and minimal effort, you can transform ordinary oyster crackers into a crunchy, savory snack with the classic ranch flavor. The air fryer method ensures perfectly crispy crackers in a fraction of the time it takes to bake them in the oven, making it an ideal option for busy days or last-minute gatherings.

Whether enjoyed as a standalone snack, added to soups or salads for extra crunch, or served alongside dips and cheeses, these Air Fryer Ranch Oyster Crackers are guaranteed to be a hit with everyone who tries them.

Ingredients Needed For Air Fryer Ranch Oyster Crackers

Introducing ranch-style air fryer oyster crackers to your snacking lineup is an easy way to add a light, crunchy, and oh-so-tasty snack option! Perfect for those moments when you need something delicious and satisfying. Making homemade ranch-style air fryer salty snacks has never been easier – all it takes are seven simple ingredients and less than 30 minutes of active cooking time. Plus, with this recipe, you’ll get perfectly crispy golden nuggets every single time; no more soggy chips here. Let’s jump right in and examine what materials we need to make these addictive salty treats.

Remember the step-by-step directions are below in the printable recipe card at the bottom of the page, as well as the nutritional information.

Oyster Crackers: Any brand will work, homemade or store-bought.
Vegetable Oil: Vegetable oil coats the oyster crackers, helping them crisp up evenly in the air fryer and providing a base for the seasoning to adhere to.
Garlic Powder: Garlic powder adds a savory flavor to the crackers, enhancing their overall taste and complementing the ranch seasoning.
Ranch Dressing (Dry): The dry ranch dressing mix infuses the crackers with the classic tangy and herbaceous flavor profile of ranch, transforming them into irresistible snacks.

How To Make Ranch Oyster Crackers In Air Fryer

To make Ranch Oyster Crackers in the air fryer, follow these simple steps:

Step One: Season Your Oyster Crackers

Start by adding the oyster crackers to a large re-sealable bag. Add the ranch dressing, vegetable oil, and garlic powder. Shake well to coat.

Step Two: Air Fry Oyster Crackers in Air Fryer Basket

Spread them in the air fryer basket or on the air fryer tray. Set the temperature to 320 degrees F (air fryer setting) for 5 minutes. After 5 minutes, check if they are cooked. If not, another 5 minutes.

Step Three: Serving

Pro Tips

This recipe will work in any Air Fryer, including any Air Fryer Basket or Oven Model. I have also prepared this recipe in the Ninja Foodi, Instant Pot Vortex, GoWise, PowerXL, Instant Pot Crisp Lid, and Mealthy Lid. The recipe will work the same, but the cooking time may vary.
Although you think these crackers would fly around in the air fryer basket, I have not had that. I found that the Oyster Crackers are weighted down so they do not fly up. But if you are worried about that, weigh your crackers down with a trivet.
For best results, shake your basket several times during the cooking process.
Double your batch; these last for about a week, and they are such a quick and delicious snack that the entire family will love.

Recipe Variations

While this classical Air Fryer Ranch Oyster cracker is amazing, if you are looking for different twists on this recipe, here are some of my favorites:

Spicy: Add about 1/2 to 1 teaspoon of Cayenne Peper or Red Pepper Flakes. Adjust to your taste buds.
Taco Seasoning: This is a great option. Switch out the Ranch Dressing for the Taco seasoning.
Sweet Oyster Crackers: Switch out the Ranch for a sweet recipe; add about 1/3 cup of granulated sugar and one teaspoon of ground cinnamon.

What Do You Do With Oyster Crackers?

Oyster crackers are traditionally served with soup, stew, or broth. Today, I made a batch of seasoned Air Fryer Ranch Oyster Crackers for a quick snack while watching TV.

They are so good! My mother made these in the oven when I was growing up. She found the recipe on the Ranch Dressing by Hidden Valley Dressing package.

Storing

These are best eaten within a week of preparing them. Please keep them in an airtight container or Ziploc Bag.

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