Air Fryer Blueberry Cobbler — Are you trying to find a delicious and easy dessert recipe? This Air Fryer Blueberry Cobbler is the perfect treat for any occasion! You won’t believe how fast and simple it is to make: all you need are a few basic ingredients, the air fryer, and less than 25 minutes. 

Air Fryer Blueberry Cobbler -- Are you trying to find a delicious and easy dessert recipe? This Air Fryer Blueberry Cobbler is the perfect treat for any occasion! You won't believe how fast and simple it is to make: all you need are a few basic ingredients, the air fryer, and less than 25 minutes.
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This tangy-sweet cobbler topped with crunchy granola will satisfy any sweet tooth. With its combination of juicy blueberries cooked just right plus buttery goodness served warm or cold – there’s nothing else like it! So try this irresistible Air Fryer Blueberry Cobble recipe that everyone in your family will love…dive in now!

Air Fryer Easy Blueberry Cobbler Recipe

Dreaming of a dessert that combines the sweetness of summer’s fresh blueberries with the convenience of your air fryer? Look no further! Introducing the Air Fryer Easy Blueberry Cobbler—a delectable treat that satisfies your sweet cravings. Dive into layers of juicy blueberries crowned with a perfectly golden, crumbly topping, all cooked to perfection using the wonders of air frying. Whether you’re hosting a weekend brunch, looking for a mid-week treat, or simply craving something blue and berrylicious, this cobbler is set to become your new favorite go-to dessert. Join us as we embark on this mouthwatering journey of flavors, textures, and pure blueberry bliss. 


Can You Make A Cobbler In Air Fryer?

Yes, you can definitely make a cobbler in an air fryer! The air fryer’s circulating heat cooks the cobbler evenly, producing a crisp golden topping over a bubbling fruit filling. Making cobbler in an air fryer is convenient and quicker than traditional oven methods, making it an ideal choice for quick desserts or impromptu gatherings. Whether you opt for blueberries, peaches, or any other fruit, a cobbler made in an air fryer will surely be a hit with its delightful texture and flavor.

Ingredients Needed For Air Fryer Easy Blueberry Cobbler

Are you looking for an easy dessert recipe that tastes delicious and can easily be prepared in a fraction of the time? Look no further than air fryer easy blueberry cobbler! With minimal effort and a few simple ingredients, this will become your go-to summer dessert.

From being cooked up in just 15 minutes to being absolutely packed full of sweet blueberry flavor, this cobbler will quickly become a favorite among family and friends! Read on for the essential ingredients you’ll need to make this yummy dish.

Ingredients Needed For Air Fryer Easy Blueberry Cobbler

Remember the step-by-step directions and detailed ingredient list are below in the printable recipe card at the bottom of the post, as well as the nutritional information. 

  • Fresh Blueberries (Fresh or Frozen): The star of the dish, fresh berries provide a juicy and tart flavor that becomes irresistibly sweet when cooked.
  • Granulated Sugar: This will sweeten the berries and help create a syrupy texture as they cook; you can use brown sugar for a sweeter cobbler.
  • All-Purpose Flour: The foundation for the cobbler topping helps achieve a fluffy and light texture.
  • Baking Powder: A leavening agent, this ensures your cobbler topping rises and becomes airy.
  • Kosher Salt: Just a pinch enhances the flavors and balances the sweetness.
  • Milk: Adds moisture to the cobbler topping, ensuring it’s soft inside with a crisp outer layer. You can use whole milk or almond milk.
  • Unsalted Butter: Melted butter enriches the topping and helps it achieve a golden-brown finish.
  • Vanilla Extract: A splash adds a fragrant aroma and classic flavor to complement the blueberries.
  • Lemon Zest (optional): This brightens up the dish and pairs wonderfully with blueberries for a zesty kick.
  • Cinnamon (optional): A sprinkle can add a touch of warmth and spiciness, enhancing the overall depth of flavor

How To Cook Blueberry Cobbler In Air Fryer

Are you looking for a delicious, easy way to make blueberry cobbler? If so, then the air fryer is your answer! Not only is it faster than using an oven or stovetop, but it also produces a crispier and delicious dessert.

Plus, with its fast-cooking capabilities, you can enjoy this fruity treat quickly! Whether you want to satisfy a sweet tooth craving or impress your friends with homemade food at your next gathering, look no further than this blueberry cobbler recipe that will have everyone raving about its true taste.

Air Fryer Easy Blueberry Cobbler

Prepare the Juicy Blueberry Filling:

In a small bowl, combine the blueberries with sugar (adjust based on the tartness of the berries and your preference). You can also add a squeeze of lemon juice or a hint of lemon zest for added flavor. Let the mixture sit for 10 minutes until the blueberries release their juices.

Prepare the Cobbler Topping:

Mix the all-purpose flour, sugar, baking powder, and salt in a large bowl.

Add the milk, melted butter, and vanilla extract to the dry ingredients. Stir until a smooth batter forms. If using, fold in the lemon zest or sprinkle of cinnamon.

Air Fryer Easy Blueberry Cobbler

Assemble the Cobbler:

Grease your air fryer-safe baking dish or pan. Pour the blueberry mixture into the dish, spreading it out evenly. Drop spoonfuls of the cobbler batter on top of the blueberries. It doesn’t have to be perfect; the batter will spread as it cooks.

Cook in the Air Fryer:

Preheat your air fryer to 325 degrees F (163°C) for 3-5 minutes. Place the dish or pan into the preheated air fryer basket.

Set cook time for 20-25 minutes or until the cobbler topping is golden brown and the blueberry filling is bubbling. Depending on the size of your air fryer and the dish, you may need to adjust the cooking time.


Once cooked, remove the cobbler from the air fryer and let it cool for a few minutes. The blueberry filling will be extremely hot.

Serve warm, preferably with a scoop of ice cream or a dollop of whipped cream.

Enjoy your air fryer blueberry cobbler! The convenience of the air fryer makes this classic dessert even easier to prepare, and the result is just as delicious as if it were made in a traditional oven.

Air Fryer Easy Blueberry Cobbler

Pro Tips For Air Fryer Blueberry Cobbler Recipe

  • Choose the Right Blueberries: Opt for fresh, ripe blueberries for the best flavor. If using frozen berries, ensure they’re thawed and drained to prevent excess moisture.
  • Even Spread: When adding your blueberry mixture to the pan, spread it out evenly to ensure a consistent layer of fruit. This helps the cobbler cook uniformly.
  • Monitor the Cobbler: All air fryers vary slightly in temperature. Keep an eye on your cobbler, especially during the final minutes, to prevent overcooking.
  • Allow Space: Don’t overfill your baking dish. The cobbler topping will expand as it bakes, and the blueberries will bubble, so leave some room to prevent overflow.
  • Opt for Air Circulation: Ensure that there’s adequate space around your baking dish when it’s in the air fryer. This promotes even cooking and ensures the cobbler top browns nicely.
  • Add-Ins are Welcome: Consider adding a touch of ground cinnamon, nutmeg, or lemon zest to your blueberry mixture to enhance the flavors.
  • Cooling is Essential: After cooking, let the cobbler sit for a few minutes. This allows the blueberry filling to set a bit and makes for easier serving.
  • Use the Right Dish: Ensure that your baking dish or pan is air fryer-friendly. If you’re unsure about the size, try placing the dish in the air fryer before adding the ingredients to ensure it fits.
  • Crispy Topping: If you prefer a crispier topping, you can increase the air fryer temperature during the last few minutes of cooking. Just keep a close eye on it to prevent burning.
  • Serve with Complements: While delicious on its own, the cobbler is elevated when served with vanilla ice cream, whipped cream, or a drizzle of honey.

With these tips in mind, you’re sure to create a delectable blueberry cobbler that is both easy to prepare and delightful to eat. The air fryer provides a quick method without compromising on the traditional flavors of this beloved dessert.

Frequently Asked Questions About Cooking Blueberry Cobbler In Air Fryer

Can I use frozen blueberries instead of fresh?

Yes, frozen blueberries can be used. Thaw and drain them to prevent adding extra moisture to the cobbler.

How long will the blueberry cobbler keep? 

The leftover cobbler can be stored in the refrigerator for up to 4 days. Allow the leftover cobbler. Cool to room temperature before transferring to an airtight container or wrapped tightly in saran wrap to maintain freshness.

Can I reheat my leftover blueberry cobbler in the air fryer?

Absolutely! Set the air fryer to a lower temperature and heat until the cobbler is warmed through. Reheat the cobbler at 320 F degrees for 3-5 minutes. 

What other fruits can I use in this recipe?

This recipe can easily be adapted for other fresh fruits like peaches, blackberries, or strawberries. Just ensure the chosen fruit is suitable for baking.

How do I know when my cobbler is done?

The topping should be golden brown, and the blueberry filling should be bubbly. A toothpick or knife inserted into the topping should come out clean or with a few crumbs.

Can I add spices to the blueberry mixture?

Yes, consider adding cinnamon, nutmeg, or even a bit of lemon zest to give additional depth to the flavors.

Do I need to preheat my air fryer?

While some recipes might require preheating, for a cobbler, it’s generally not necessary. However, always refer to your specific air fryer’s manual.

Why is my cobbler soggy?

Excess moisture from the blueberries can cause a soggy cobbler. Make sure to drain thawed frozen blueberries well. Also, ensure the cobbler is cooked long enough for the filling to bubble and thicken.

Can I use a different topping for the cobbler?

Certainly! While the provided recipe gives a traditional cobbler crust, you can experiment with biscuit toppings, pie crust, or even a streusel.

Is this recipe gluten-free?

The recipe, as written, is not gluten-free. However, you can adapt it using gluten-free baking flour or other gluten-free alternatives for the topping.

Remember, the key to a successful cobbler in the air fryer, as with any recipe, is to keep an eye on it and adjust as needed based on your specific appliance and personal preferences.

More Air Fryer Recipes

In wrapping up, the air fryer proves its versatility and prowess in the kitchen, turning a classic dessert like the blueberry cobbler into a quick and easy treat. The beautiful blend of juicy blueberries with a golden, crispy topping, all achieved in the convenience of your air fryer, is undeniably a game-changer. 

Whether serving it up for a summer gathering or indulging on a cozy night, the Air Fryer Blueberry Cobbler promises delightful bites filled with nostalgia and flavor. Top it off with a scoop of vanilla ice cream, and you’ve got a dessert that satisfies cravings and evokes cherished memories. Happy cooking!


Air Fryer Easy Blueberry Cobbler
Air Fryer Blueberry Cobbler -- Are you trying to find a delicious and easy dessert recipe? This Air Fryer Blueberry Cobbler is the perfect treat for any occasion! You won't believe how fast and simple it is to make: all you need are a few basic ingredients, the air fryer, and less than 25 minutes.

Air Fryer Easy Blueberry Cobbler

5 from 2 votes
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 6 Servings


Air Fryer Easy Blueberry Cobbler — Blueberry cobbler is a timeless favorite dish that most people have tried at some point in their lives. It's also one of the easiest desserts to prepare, which is why it's perfect for an Air Fryer! This easy blueberry cobbler recipe will give you all the flavor and texture you love with none of the fuss.


  • 2 cups fresh or frozen blueberries
  • 1/2 cup granulated sugar
  • 1 tsp lemon zest
  • 1 tbsp lemon juice
  • 3/4 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup whole milk
  • 4 tbsp unsalted butter, melted
  • 1 tsp vanilla extract


  • In a mixing bowl, combine blueberries, granulated sugar, lemon zest, and lemon juice. Mix until blueberries are well-coated. Set aside for 10 minutes.
  • In another bowl, whisk together the flour, brown sugar, baking powder, and salt. Add milk, melted butter, and vanilla extract. Stir until smooth.
  • Pour the blueberry mixture into a greased air fryer-safe pan or dish.
  • Gently pour the batter over the blueberries, spreading evenly.
  • Insert the pan into the air fryer. Cook at 320°F (160°C) for 20 minutes or until the top is golden brown and a toothpick comes out clean when inserted into the center of the cobbler.
  • Let it cool for a few minutes before serving. Best enjoyed warm with a scoop of vanilla ice cream or whipped cream.


  • Air Fryer
  • Cooking Spray
  • Baking Pan


  • You can adjust the sugar based on the sweetness of your blueberries.
  • This recipe can easily be doubled for larger gatherings.
  • Store any leftovers in the refrigerator for up to 3 days. Reheat in the air fryer or microwave before serving.


Serving: 1ServingCalories: 272kcalCarbohydrates: 47gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 24mgSodium: 281mgPotassium: 119mgFiber: 2gSugar: 32gVitamin A: 310IUVitamin C: 6mgCalcium: 93mgIron: 1mg

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