Sometimes, you really just want a quick, but flavorful snack, today I stuffed crescent rolls with a creamy cinnamon and sugar filling. It is so easy and yet so delicious. This will soon become a family favorite, and my kids absolutely loved them!
Here are the simple instructions, fo you to make them in your own air fryer,
Unroll your crescent dough on a flat surface.
In a small mixing bowl mix together the room temperature butter, brown sugar, and ground cinnamon.
Spread about a tablespoon onto the edge of the wider part, and then roll the larger part to the smaller part.
Repeat until all of the dough is used up.
Place them onto a greased (with olive oil) air fryer tray or ina greased air fryer basket Set the temperature to 320 degrees F, for 5-7 minutes (air fryer setting)
While they cool slightly, in a small mixing bowl add the powdered sugar and milk.
Drizzle the icing over the rolls.
Plate, serve, and enjoy!
Kitchen Items Used: (Note: Affiliate links are included in this post)
J.A. Henckels 6-Inch High Carbon Stainless Steel Chef’s Kitchen Knife
Stainless Steel Measuring Cups, 5 Piece Set
RSVP International Endurance (DILL) Spice Measuring Spoons, Stainless Steel
Anchor Glass Measuring Set–This is one of the handiest tools in the Kitchen
OXO Good Grips 12 Inch Stainless-Steel Locking Tongs
Check Out This Book, everything to get you started and SUCCESSFUL in Air Frying.
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Air Fryer, Cinnamon Crescent Rolls
- Prep Time: 5
- Cook Time: 7
- Total Time: 12
- Yield: 8 servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Description
Sometimes, you really just want a quick, but flavorful snack, today I stuffed crescent rolls with a creamy cinnamon and sugar filling. It is so easy and yet so delicious. This will soon become a family favorite, and my kids absolutely loved them!
Ingredients
- 8 ounces crescent rolls
Filling:
- 1/4 cup room temperature butter
- 1/4 cup brown sugar
- 2 teaspoons ground cinnamon
Icing:
- 1/2 cup powdered sugar
- 2–3 tablespoons milk
Instructions
- Unroll your crescent dough on a flat surface.
- In a small mixing bowl mix together the room temperature butter, brown sugar, and ground cinnamon.
- Spread about a tablespoon onto the edge of the wider part, and then roll the larger part to the smaller part.
- Repeat until all of the dough is used up.
- Place them onto a greased (with olive oil) air fryer tray or ina greased air fryer basket Set the temperature to 320 degrees F, for 5-7 minutes (air fryer setting)
- While they cool slightly, in a small mixing bowl add the powdered sugar and milk.
- Drizzle the icing over the rolls.
- Plate, serve, and enjoy!
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