Air Fryer Blueberry Galette

Air Fryer Blueberry Galette is genuinely an easy recipe. Blueberries are my favorites, so today, I played with some puff pastry and created this fantastic dessert. They are a great addition to any baked goods and give the baked goods light and sweet filling.

This recipe is my take on a traditional tart, but it’s so easy to make since it’s in conventional galette form. This air fries up perfectly.

The air fryer gallate is a great dessert, especially with the upcoming holidays. This would be a great addition to any dessert table. I will probably serve it at my house at Thanksgiving and a few fall get-togethers.

What Is A Galette?

Suppose you are not familiar with the term galette. It is just another type of tart.

In French, galette means flat cake. In English, it means a thin cake with a filling or topping. Today’s recipe, made with puff pastry, is another way to say blueberry tart. It is a simple dessert but a delicious one.

Blueberry Galette

Blueberry galette is a classic French pastry that has become a favorite dessert among many. It is a rustic, free-form tart with a buttery, flaky crust and a sweet, juicy filling made with fresh blueberries. Galettes are perfect for any occasion, whether it’s a casual get-together with friends or a fancy dinner party. The simplicity of the recipe allows for the natural flavors of the blueberries to shine through, while the buttery crust provides a rich and delicious base. In this article, we will explore how to make a perfect blueberry galette from scratch, so you can impress your guests with a beautiful and delicious dessert.

Today’s galette features fresh blueberries.

Ingredients Used For Air Fryer Blueberry Galette

If you’re looking for a tasty dessert that is relatively simple but looks beautiful on any plate, look no further – the air fryer blueberry galette is your answer! This classic French pastry can be made in an air fryer, and it’s so flavorful everyone will think you’ve bought it from a bakery. The best part?

It only requires a few ingredients to make this delightful summery treat. In this blog post, we’ll go over how to make a fantastic blueberry galette with your air fryer and provide tips on selecting the right ingredients so you end up with a delicious result every single time. So, let’s get started!

Remember the step-by-step directions below in the printable recipe card at the bottom of the page and the nutritional information.

• Blueberries
• Lemon Juice
• Granulated Sugar
• Cornstarch
• Puff Pastry, Thawed
• Egg
• Sparkling Sugar

How To Cook Blueberry Galette In Air Fryer

Galettes are a delicious and easy dessert you can make using any fruit, but blueberry galette is especially mouth-watering. The combination of sweet berry flavor with flaky pastry crust makes it the perfect summertime treat.

Step One: Prepare Ingredients

Start by placing your puff pastry into the air fryer basket. It is much easier to assemble. The size of the galette will depend on what size air fryer you own.

Mix well with the blueberries, sugar, lemon juice, and cornstarch in a small mixing bowl.

Step Two: Assemble The Blueberry Gallete

Place the blueberries in the center. The amount is going to be determined by how big your galette is. The large gallate will use all of the fillings; if you have a smaller air fryer, you must do three galettes, so divide the filling accordingly.

Fold the edges up and over the edge of the pastry, and do it all around. Press the dough together. In a small bowl, crack the egg and mix in 1 tablespoon of water; this is your egg wash.

Step Three: Air Fry Blueberry Galette

Use a pastry brush and brush the pastry with egg wash. Then sprinkle some of the sparkling sugar over the pastry. Set in the air fryer at 330 degrees F for 15-20 minutes. Remove when fully cooked and golden brown.

Step Four: Serving

Serve with vanilla ice cream, or serve as is; it’s delicious!

Tips For Cooking Galette In Air Fryer

Although galettes are traditionally baked in a conventional oven, it is also possible to cook them in an air fryer for a quicker and easier cooking process. Here are some tips to help you make a delicious galette in an air fryer:

• Use parchment paper: Place a piece of parchment paper on the bottom of the air fryer basket to prevent the galette from sticking and to make cleanup easier.
• Adjust the cooking time: Cooking time may vary depending on the model and size of your air fryer. Generally, it takes around 12-15 minutes to cook a galette in an air fryer, but it’s best to check on it periodically to ensure that it doesn’t overcook.
• Use a pie crust shield: To prevent the edges of the galette from burning; you can use a pie crust shield or aluminum foil to cover the edges of the galette.
• Let it cool: Once your galette is done cooking, remove it from the air fryer basket and let it cool for a few minutes before serving. This will allow the filling to set and prevent it from spilling out when cutting it.

Following these tips, you can create a delicious and perfectly cooked galette in an air fryer.

Frequently Asked Questions

Can I use frozen fruit for my galette if I cook it in an air fryer?

You can use frozen fruit for your galette if you cook it in an air fryer. However, be sure to thaw the fruit before using it in your recipe, as the excess moisture from frozen fruit can make the crust soggy.

Can I use a store-bought crust for my galette in an air fryer?

You can use a store-bought crust for your galette in an air fryer. Just let the crust come to room temperature before using it, and follow the cooking instructions carefully to ensure it cooks evenly.

Can I make a savory galette in an air fryer?

You can make a savory galette in an air fryer. The process is similar to making a sweet galette, but instead of using fruit and sugar, you can use savory ingredients like cheese, vegetables, and herbs.

Should I brush the crust with egg wash before cooking it in an air fryer?

Brushing the crust with egg wash before cooking it in an air fryer is optional, but it can help give the crust a shiny, golden-brown finish. If you use egg wash, apply it lightly and evenly with a pastry brush.

Can I make a galette in an air fryer without parchment paper?

It is recommended to use parchment paper when cooking a galette in an air fryer to prevent it from sticking and to make cleanup easier. However, if you don’t have parchment paper, you can lightly grease the air fryer basket with cooking spray or oil to prevent sticking.

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