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Air Fryer Barbecue Roasted Mixed Nuts

Name: Air Fryer Barbecue Roasted Mixed Nuts
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1/4 cup light brown sugar; 1 tablespoon sweet paprika; 1 teaspoon sea salt; 1 tablespoon smoked paprika; 1/2 teaspoon black pepper; 1 teaspoon garlic powder; 1 teapson cayenne pepper ((less if you want less spice)); 1/2 teaspoon dried mustard powder; 1 1/2 cup pecan halves; 1 1/2 cup honey roasted peanuts; 1 cup whole almonds; 1 large egg white

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Air Fryer Barbecue Roasted Mixed Nuts are a savory, crunchy snack with a smoky barbecue flavor. Quick and easy to make, perfect for parties or as a snack!

Crunchy Air Fryer Barbecue Roasted Mixed Nuts with a smoky glaze, served in a bowl.

Air Fryer Barbecue Roasted Mixed Nuts are the perfect blend of savory and sweet, offering a crunchy, irresistible snack with a smoky barbecue flavor. Made easily in the air fryer, this recipe coats mixed nuts with a tangy barbecue seasoning that crisps up beautifully, giving you a snack that’s both flavorful and satisfying.

Whether you’re hosting a party or simply craving a tasty treat, these nuts are a great option, providing a delightful contrast of spice and sweetness in every bite. Plus, they’re quick to prepare, making them an ideal snack for any occasion!

Crunchy Air Fryer Barbecue Roasted Mixed Nuts with a smoky, sweet glaze, served in a bowl.

Why You Will Love This Recipe!

Quick and Easy: This recipe comes together in just a few minutes, making it perfect for last-minute snack cravings.
Perfectly Crispy: The air fryer gives the nuts a crisp texture while infusing them with smoky barbecue flavor.
Customizable: You can mix and match your favorite nuts to create a personalized snack blend.
Sweet and Spicy: The balance of sweet and spicy barbecue seasoning will satisfy all your flavor cravings.
Great for Parties: These nuts are a crowd-pleasing snack that’s perfect for any gathering or game day.
Healthy Option: Packed with protein and healthy fats, these nuts make a satisfying and nutritious snack.
Minimal Cleanup: With the air fryer, you can enjoy a delicious snack with little mess or fuss.

Ingredients Needed

Light Brown Sugar: Sweet, moist sugar with deep caramel flavor.
Sweet Paprika: Mild, sweet spice with vibrant red color.
Sea Salt: Coarse salt harvested from seawater, flavorful.
Smoked Paprika: Smoky, earthy spice with rich depth.
Black Pepper: Spicy, aromatic ground pepper for flavor.
Garlic Powder: Fine, flavorful garlic seasoning in powder form.
Cayenne Pepper: Spicy, hot pepper powder adds heat.
Dried Mustard Powder: Tangy, sharp mustard flavor in powder form.
Pecan Halves: Sweet, crunchy, buttery pieces of pecan.
Honey-Roasted Peanuts: Sweet, crunchy peanuts coated in honey.
Whole Almonds: Raw, crunchy almonds with natural flavor.
Egg White: Protein-rich, light and fluffy egg part.

How To Make Air Fryer Barbecue Roasted Mixed Nuts

Spices including sweet paprika, smoked paprika, salt, black pepper, garlic powder, cayenne pepper, and mustard powder in a small bowl, with an egg white being whisked in a separate bowl.

Step One: Add your sweet paprika, salt, smoked paprika, black pepper, garlic powder, cayenne pepper, and dried mustard powder in a small bowl. In another small bowl or cup, add your egg white, and using a fork, whisk until the egg white is frothy.

Pecan halves, honey-roasted peanuts, and almonds in a large bowl, coated with frothy egg white and topped with spice mixture, ready to be mixed.

Step Two: Pour your pecan halves, honey roasted peanuts, and almonds into a large bowl, and then pour the egg white in. Mix well, coating all of the nuts. Pour the spice mixture on top, covering all of the nuts.

Spiced nuts spread evenly in the air fryer basket, cooking at 315°F for 8-10 minutes with frequent shaking.

Step Three: Spread the covered nuts into the air fryer basket, and set the temperature to 315 degrees F, air fryer setting, set cook time for 8 to 10 minutes. Shaking frequently.

Air Fryer Barbecue Roasted Mixed Nuts with a smoky, sweet glaze, served in a bowl.

Air Fryer Barbecue Roasted Mixed Nuts Recipe Tips

Nuts: You know what they say, “Use your favorite ingredients!” I chose these nuts because they are my favorite combination. But you can use any nuts that you enjoy!
Some great options are pecans, almonds, macadamia, Brazil nuts, cashews, hazelnuts, pine nuts, and pistachios.
Egg White: The egg white is essential for this recipe since it coats the nuts and keeps the seasoning on them. So, mix the egg with a fork until it’s frothy in a small bowl.
Seasonings: Adjust the seasonings to your taste buds. Some may like it spicer than others. You can also use store-bought seasoning if you don’t want to mix and measure all seasonings. My favorite dry barbecue rubs are Char Crust, Jack Stack Barbecue Dry Rub Seasoning Mix, and Korean BBQ (All-Purpose) Korean BBQ Seasoning.

Storing

Store Air Fryer Barbecue Roasted Mixed Nuts in an airtight container at room temperature for up to 1 week to maintain their freshness and crunch. For longer storage, freeze the nuts in a freezer-safe bag for up to 3 months and reheat them in the air fryer for a few minutes to restore their crispiness.

Air Fryer Barbecue Roasted Mixed Nuts with spices,.

Air Fryer Barbecue Roasted Mixed Nuts Recipe Faqs

Can I use any type of nuts for this recipe? Yes, you can customize the recipe by using a variety of nuts such as cashews, walnuts, or pistachios, depending on your preference.

How do I prevent the nuts from burning in the air fryer? To avoid burning, make sure to shake the nuts frequently during cooking and monitor the time, checking them after 8 minutes.

Can I adjust the spice levels in this recipe? Absolutely! You can increase or decrease the cayenne pepper to adjust the heat level, or add more of your favorite spices for a personalized flavor.

Can I make this recipe without egg whites? Yes, if you’re looking for an egg-free version, you can use a light coating of olive oil or another oil to help the seasoning stick to the nuts.

How long can I store the roasted nuts? The nuts can be stored in an airtight container at room temperature for up to one week, or frozen for up to three months.

Can I make these nuts sweeter? Yes, you can add a little more brown sugar or drizzle with honey after cooking for a sweeter variation.

How do I reheat the nuts if they lose their crispness? To restore their crunch, simply reheat the nuts in the air fryer for a few minutes at 300°F.