Air Fryer Barbecue Roasted Mixed Nuts — If you’re looking for a delicious and healthy snack, look no further than these Air Fryer Barbecue Roasted Mixed Nuts. They’re perfect for when you need a little something sweet or salty to tide you over. And they’re loaded with antioxidants, vitamins, minerals, and healthy fats – so you can feel good about indulging!
The air fryer is a hot appliance right now, and for a good reason. It produces evenly cooked food with little to no oil, perfect for people trying to eat healthier. This recipe for air fryer barbecue roasted mixed nuts are ideal for a healthy snack or appetizer. They’re easy to make and taste great!
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What Are Roasted Mixed Nuts?
Nuts are a great way to get protein and healthy fats in your diet. That’s why they’re often used as an ingredient in many recipes, like baked goods, sauces, soups, and more! But sometimes, people want to mix up their nut game with something new. If you feel like this is the case, roasted mixed nuts may be exactly what you need!
These nuts are usually made by combining different types of raw or dry-roasted nuts that have been seasoned with salt or spices for added flavor. They can then be eaten alone as a snack or placed on salads or desserts for some extra flair!
There are so many reasons to love these little gems, including their versatility, endless flavor combinations, and the fact that they are perfectly roasted in the air fryer in minutes!
Ingredients Needed For Air Fryer Barbecue Roasted Mixed Nuts
- Light Brown Sugar
- Sweet Paprika
- Sea Salt
- Smoked Paprika
- Black Pepper
- Garlic Powder
- Cayenne Pepper
- Dried Mustard Powder
- Pecan Halves
- Honey-Roasted Peanuts
- Whole Almonds
- Egg White
How To Make Air Fryer Barbecue Roasted Mixed Nuts
Add your sweet paprika, salt, smoked paprika, black pepper, garlic powder, cayenne pepper, and dried mustard powder in a small bowl. In another small bowl or cup, add your egg white, and using a fork, whisk until the egg white is frothy.
Pour your pecan halves, honey roasted peanuts, and almonds into a large bowl, and then pour the egg white in. Mix well, coating all of the nuts. Pour the spice mixture on top, covering all of the nuts.
Spread the covered nuts into the air fryer basket, and set the temperature to 315 degrees F, air fryer setting, for 8 to 10 minutes. Shaking frequently.
Pro Tips:
Nuts: You know what they say, “Use your favorite ingredients!” I chose these nuts because they are my favorite combination. But you can use any nuts that you enjoy!
Some great options are pecans, almonds, macadamia, Brazil nuts, cashews, hazelnuts, pine nuts, and pistachios.
Egg White: The egg white is essential for this recipe since it coats the nuts and keeps the seasoning on them. So, mix the egg with a fork until it’s frothy in a small bowl.
Seasonings: Adjust the seasonings to your taste buds. Some may like it spicer than others. You can also use store-bought seasoning if you don’t want to mix and measure all seasonings. My favorite dry barbecue rubs are Char Crust, Jack Stack Barbecue Dry Rub Seasoning Mix, and Korean BBQ (All-Purpose) Korean BBQ Seasoning.
How Long Do I Roast These Mixed Nuts?
Mixed nuts are a versatile and healthy snack that people of all ages enjoy. They are perfect for parties, game day gatherings, or simply as a convenient and tasty snack to have on hand. But how long do you roast them for?
That question will depend on how many nuts you are roasting and what air fryer you use. The average time will take between 8 to 10 minutes. The secret is to shake the basket frequently during cooking, so all nuts are perfectly roasted.
How To Store:
We’ve got a few ways to store nuts so you can have them on hand for all your cooking needs.
One of the best methods is airtight containers, which help keep their flavor and freshness intact. Ensure there are no gaps in the lid and that it seals completely. Another option is keeping them in a cool, dark place like a cabinet or pantry—make sure they don’t get too close to anything with strong smells like onions or garlic! And lastly, if you want something more ornate but still convenient, try using decorative jars. The jar should be wide-mouthed enough for an easy grip when opening and closing; this will also let you put labels on the outside of the container.
Helpful Tools:
Air Fryer: Either use an Air Fryer Basket or Oven. One of my favorites is the Air Fryer by Instant Pot Vortex Plus Air Fryer Basket, which allows you to perfectly cook your smaller foods, and only need a shake every few minutes during the cooking process.
Tongs: If you use an Air Fryer Oven, you will need to use a pair of silicone tongs to flip the nuts about halfway during the cooking process. This will enable the nuts to be perfectly roasted.
More Air Fryer Appetizer Recipes:
- AIR FRYER MOZZARELLA PIZZA BREAD
- AIR FRYER CRACK CHICKEN CRESCENT BITES
- EASY AIR FRYER PEPPERONI BASIL TOMATO PUFFS
- AIR FRYER APPLEBEE’S COPYCAT MOZZARELLA STICKS
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Air Fryer Barbecue Roasted Mixed Nuts –Do you love snacking on nuts, but hate how greasy and unhealthy they can be? Well, say goodbye to unhealthy nut snacks, because with an air fryer, you can make perfectly roasted mixed nuts without all the added fat! These air fryer barbecue roasted mixed nuts are seriously addictive – I guarantee you won’t be able to stop at just one handful! Plus, they’re a great source of protein and healthy fats, making them the perfect snack for any time of day. So go ahead and give this easy recipe a try – you won’t regret it!
- 1/4 cup light brown sugar
- 1 tablespoon sweet paprika
- 1 teaspoon sea salt
- 1 tablespoon smoked paprika
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teapson cayenne pepper (less if you want less spice)
- 1/2 teaspoon dried mustard powder
- 1 1/2 cup pecan halves
- 1 1/2 cup honey roasted peanuts
- 1 cup whole almonds
- 1 large egg white
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In a small bowl, add your sweet paprika, salt, smoked paprika, black pepper, garlic powder, cayenne pepper, and dried mustard powder.
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In another small bowl or cup, add your egg white, and using a fork, whisk until the egg white is frothy.
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Pour your pecan halves, honey roasted peanuts and almonds to a large bowl, and then pour the egg white in. Mix well, coating all of the nuts.
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Pour the spice mixture on top, coating all of the nuts.
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Spread the covered nuts into the air fryer basket, and set the tempura to 315 degrees F, air fryer setting, for 8 to 10 minutes. Shaking frequently.
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Plate, serve, and enjoy!
Recipe Video
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