Sweet, juicy pineapple gets a caramelized, tropical twist in this Easy Air Fryer Brazilian Pineapple recipe. Quick to make and packed with flavor, it’s perfect as a dessert, snack, or side for any meal.
Bring a taste of Brazil to your kitchen with this Easy Air Fryer Brazilian Pineapple recipe.
Juicy pineapple slices get caramelized in the air fryer, creating a sweet, slightly smoky flavor that’s perfect as a snack, side, or dessert.
Quick, fuss-free, and bursting with tropical goodness, this recipe makes it easy to enjoy a vibrant, restaurant-style treat at home anytime.
Why You Will Love This Recipe!
- Quick and simple: Ready in under 15 minutes.
- Sweet and caramelized: Perfect golden pineapple every time.
- Versatile: Serves as a snack, dessert, or side dish.
- Minimal cleanup: Air fryer makes cooking and cleaning easy.
- Tropical flavor: Brings a refreshing, juicy twist to any meal.
If you’re looking for some other great and easy Air Fryer Fruit recipes, my favorites are AIR FRYER BAKED APPLES, DEHYDRATED ORANGE SLICES IN THE AIR FRYER, and AIR FRYER ROASTED PLANTAINS!
Ingredients Needed
- Pineapple: Fresh pineapple, peeled and cored, cut into rings.
- Brown Sugar: Light brown sugar, adds sweetness and caramelization naturally.
- Cinnamon: Ground cinnamon, warm spice for rich pineapple flavor.
- Cloves: Ground cloves, small amount for aromatic, spicy touch.
- Lime Juice: Freshly squeezed lime juice, brightens and balances sweetness.
How to Make Easy Air Fryer Brazilian Pineapple Recipe
Step 1: Peel, core, and slice fresh pineapple into rings or chunks. Pat dry with a paper towel to remove excess moisture.
Step 2: In a small bowl, combine brown sugar, ground cinnamon, and ground cloves until evenly mixed.
Step 3: Brush or sprinkle the spice mixture over the pineapple pieces, making sure each piece is coated evenly.
Step 4: Place the pineapple in a single layer in the air fryer basket. Set the air fryer to temperature to 400 degrees F and set cook time for 8-10 minutes, flipping halfway, until caramelized and lightly golden.
Step 5: Remove from the air fryer and drizzle freshly squeezed lime juice over the warm pineapple. Serve immediately as a sweet side or dessert.
Easy Air Fryer Brazilian Pineapple Recipe Tips
- Use ripe pineapple: Choose pineapple that’s sweet and slightly soft for the best caramelization and natural sweetness.
- Pat dry before coating: Removing excess moisture helps the sugar and spice mixture stick better and prevents sogginess.
- Don’t overcrowd the basket: Arrange pineapple pieces in a single layer for even cooking and caramelization.
- Flip halfway: Turning the pineapple halfway through ensures all sides get a nice golden color and crispy edges.
- Serve immediately: The pineapple is best enjoyed warm, straight from the air fryer, with the lime juice enhancing its flavor.
Storing and Make Ahead Instructions
- Storing: Let the Brazilian pineapple cool completely, then store in an airtight container in the refrigerator for up to 3 days. Reheat briefly in the air fryer or microwave before serving to refresh its caramelized flavor.
- Make Ahead: You can prep the pineapple and spice mixture ahead of time, keeping them separate in the fridge for up to a day. When ready, coat the pineapple and air fry just before serving for optimal caramelization and taste.
Easy Air Fryer Brazilian Pineapple Recipe Faqs
Can I use fresh or canned pineapple? Fresh pineapple is best for this recipe for optimal texture and sweetness, but drained canned pineapple can work in a pinch.
Do I need to peel the pineapple? Yes, peel and core the pineapple before slicing to ensure even cooking and easy serving.
Can I make this ahead of time? You can prep the pineapple and spice mixture in advance, but air fry just before serving to keep it caramelized and juicy.
Can I adjust the spices? Absolutely! Add more cinnamon, cloves, or a pinch of nutmeg to suit your taste preferences.
How long does it keep? Store leftovers in an airtight container in the fridge for up to 3 days. Reheat briefly in the air fryer or microwave.
Can I cook larger pineapple slices? Yes, just increase the air fryer time slightly, but flip halfway for even caramelization.
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Easy Air Fryer Brazilian Pineapple Recipe
Description
Ingredients
- 1 large pineapple, peeled, cored, and sliced into rings or chunks
- 3 tablespoons brown sugar, packed
- 1 teaspoon ground cinnamon,
- ¼ teaspoon ground cloves,
- 1 tablespoon lime, juiced fresh
Instructions
- Peel, core, and slice 1 large pineapple into rings or chunks. Pat dry with a paper towel to remove excess moisture.
- In a small bowl, combine 3 tablespoons brown sugar, 1 teaspoon ground cinnamon, and ¼ teaspoon ground cloves until evenly mixed.
- Brush or sprinkle the spice mixture evenly over the pineapple pieces.
- Place pineapple in a single layer in the air fryer basket. Cook at 400°F for 8–10 minutes, flipping halfway through, until caramelized and lightly golden.
- Remove from air fryer and drizzle with freshly squeezed 1 tablespoon lime. Serve immediately as a sweet side or dessert.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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