These easy cookie recipes are the ones my family asks for over and over, and most of them bake in the air fryer in under 10 minutes. No preheating a big oven, no waiting for sheet pans to cool between batches, and the edges come out crispier than the oven ever managed.
You’ll find the classics here, like chocolate chip, peanut butter, and sugar cookies, plus a few restaurant copycats and fun ones for the kids. Several start with store-bought dough or a cake mix, because some nights that’s exactly the right amount of effort.
Pick one, bake a small batch, and have warm cookies in the time it takes to make a cup of coffee.
Classic Cookies
The ones everyone recognizes, made faster. Each of these bakes a small batch in the air fryer in under 10 minutes.
1. Air Fryer Salted Caramel Chocolate Chip Cookies

Salty and sweet in one bite. Butter, brown sugar, white sugar, and sea salt make the base, then chocolate chunks and diced caramel bites get folded in. Flatten the dough balls on parchment and air fry at 320°F for 4 to 6 minutes. Less than 15 minutes from bowl to cookie.
Get the recipe: Air Fryer Salted Caramel Chocolate Chip Cookies
2. Soft & Chewy Air Fryer 3-Ingredient Peanut Butter Cookies

Peanut butter, sugar, and one egg. That’s the whole recipe, and they’re flourless. The air fryer bakes 4 to 8 at a time in under 8 minutes, so you make exactly what you’ll eat tonight. Use Jif or Skippy rather than natural peanut butter, which spreads too much.
Get the recipe: Air Fryer 3-Ingredient Peanut Butter Cookies
3. Air Fryer Sugar Cookies

A simple homemade dough that bakes at 350°F for 6 to 8 minutes. Roll the dough balls in cinnamon sugar before baking for a quick snickerdoodle twist, or keep them plain and frost them once they cool. These are the ones to make with kids.
Get the recipe: Air Fryer Sugar Cookies
4. Air Fryer Chocolate Chip Oatmeal Cookies

Chewy oats, semi-sweet chocolate chips, and raisins in a brown sugar dough. Scoop a tablespoon at a time onto parchment and air fry at 320°F for 4 to 6 minutes. They come out crisp at the edges and soft in the middle, and the whole batch is done in 10 minutes.
Get the recipe: Air Fryer Chocolate Chip Oatmeal Cookies
5. 3-Ingredient Air Fryer Shortbread Cookies

Flour, butter, and sugar. Mix, shape, and air fry at 320°F for 8 to 10 minutes until the edges turn lightly golden. Buttery, crisp, and melt-in-your-mouth, with a dusting of powdered sugar if you’re feeling fancy.
Get the recipe: 3-Ingredient Air Fryer Shortbread Cookies
Fun and Copycat Cookies
Bakery favorites made at home, plus a few shortcuts that start with a box or a tube of dough.
6. Air Fryer Copycat Crumbl Iced Oatmeal Cookies

Thick, chewy oatmeal cookies loaded with cinnamon and nutmeg, topped with a smooth vanilla icing once they cool. Keep the dough cold between batches and bake at 320°F for 4 to 6 minutes. They taste like the bakery version without the drive or the price.
Get the recipe: Air Fryer Copycat Crumbl Iced Oatmeal Cookies
7. Air Fryer Copycat Mrs. Fields White Chocolate Chip Cookies

The mall cookie, recreated. A buttery dough packed with white chocolate chips, scooped two tablespoons at a time onto parchment and air fried at 320°F for 5 to 8 minutes. Let them cool in the basket before moving them so they set.
Get the recipe: Air Fryer Copycat Mrs. Fields White Chocolate Chip Cookies
8. Air Fryer Cake Mix Cookies (3 Ingredients)

Any flavor of cake mix, two eggs, and vegetable oil. Stir, scoop, and air fry at 320°F for 5 to 6 minutes. Chocolate, strawberry, lemon, red velvet, French vanilla: whatever box is in the pantry becomes a dozen soft cookies in about 15 minutes.
Get the recipe: Air Fryer Cake Mix Cookies (3 Ingredients)
9. Air Fryer Funfetti Cookies

White cake mix, eggs, and butter with mini chocolate chips and rainbow sprinkles folded in. They bake at 320°F for 4 to 5 minutes, then get a drizzle of powdered sugar glaze and more sprinkles. Birthday-party cookies on a Tuesday.
Get the recipe: Air Fryer Funfetti Cookies
10. Air Fryer Chocolate Chip Pillsbury Cookies

One ingredient: a tube of refrigerated cookie dough. Set the slices on parchment, spray lightly, and air fry at 400°F for 5 minutes, adding a few more if the edges aren’t golden yet. It’s the fastest warm cookie you’ll ever make, and you can bake two at a time instead of a whole sheet.
Get the recipe: Air Fryer Chocolate Chip Pillsbury Cookies
Tips for the Best Air Fryer Cookies
- Line the basket with parchment. Cut it to fit, and spray it lightly. Dough pushed straight into a mesh basket squeezes through the holes and breaks when you lift it out.
- Keep the temperature low. Most air fryer cookies bake between 300°F and 340°F. The heating element is close to the food, so 350°F and up browns the tops before the centers set.
- Chill the dough. Ten to fifteen minutes in the fridge keeps cookies from spreading into one giant cookie. Keep the extra dough cold between batches.
- Start on a cold basket. A hot basket melts the dough before it has a chance to bake. Let it cool for a minute or two between batches.
- Don’t crowd them. Leave an inch between cookies. Most baskets fit 4 to 6 at a time, and small batches are the whole point.
- Pull them early. The edges should be set and lightly golden while the centers still look soft. Cookies firm up as they cool, and overbaked air fryer cookies turn hard fast.
- Let them cool in the basket. Give them 3 to 5 minutes before moving them, or they’ll fall apart.
- Reheat for 1 to 2 minutes at 300°F. Day-old cookies come back soft and warm.
Air Fryer Cookie FAQ
Can you bake cookies in an air fryer? Yes. An air fryer works like a small convection oven, so it bakes cookies quickly and evenly with crisper edges than a regular oven. Line the basket with parchment and bake a few at a time.
What temperature do you bake cookies in the air fryer? Most recipes land between 300°F and 340°F for 4 to 8 minutes. Refrigerated tube dough is the exception at 400°F for about 5 minutes. Check early the first time, since air fryers vary.
How many cookies fit in an air fryer? Four to six in a standard 5-quart basket, more in an oven-style air fryer. Leave about an inch between them so they can spread without touching.
Can I bake these in a regular oven instead? Yes. Bake at 350°F and add a few minutes, usually 10 to 12 total for drop cookies. The air fryer just makes them faster and gives you a small batch without heating the kitchen.
Warm Cookies in Ten Minutes
From a three-ingredient peanut butter cookie to a Crumbl copycat, every recipe here gets you warm cookies without heating the whole kitchen. Start with the salted caramel chocolate chip or the cake mix cookies if you want the easiest win, and work through the rest when the craving comes back.
Still hungry? These are next:
- Air Fryer Single Serve Chocolate Chip Cookie for one warm cookie in a ramekin
- Air Fryer Cookie Skillet for a giant chocolate chip cookie to share with a spoon
- Air Fryer Cake Mix Fudge Crinkle Cookies for rolled-in-powdered-sugar chocolate cookies
If you make one of these, leave a comment and tell me which one didn’t last the night.
