Air Fryer 3 Ingredient Cake Mix Cookies — Are you in the mood for some baking but short on time or ingredients? I’ve got the perfect solution for you – 3-Ingredient Cake Mix Cookies!

These cookies are an absolute game-changer, especially for those moments when you need a quick sweet treat without the fuss of gathering a bunch of ingredients or following complex recipes.

Air Fryer 3 Ingredient Cake Mix Cookies

Easy Cake Mix Cookies

Indulge in the delightful simplicity of Easy Cake Mix Cookies, a recipe that seamlessly blends convenience with the joy of homemade baking. These cookies are a testament to the magic that can happen with just three humble ingredients – a box of your favorite cake mix, a couple of eggs, and a splash of oil. The result? Incredibly soft, chewy, and irresistibly tasty cookies that come together in a flash. Whether you’re a fan of rich chocolate, zesty lemon, or classic vanilla, this recipe is as versatile as your palate desires. Each bite offers the comforting taste of a homemade cookie, with the added bonus of a fun, customizable twist based on the cake mix you choose.

Not only are these cookies a delight to eat, but they’re also a breeze to make. Perfect for busy days, impromptu gatherings, or when you want to involve kids in the kitchen, this recipe is virtually foolproof. The ease of preparation – just mix, scoop, and bake – makes these cookies an excellent choice for beginner bakers or those looking to whip up a quick treat without the hassle of measuring multiple ingredients. Decorate them with frosting, sprinkles, or chocolate chips for a festive touch, or enjoy them in their simple, unadorned glory. Either way, these Easy Cake Mix Cookies are sure to become a go-to recipe for effortless, delicious treats.

What You Will Need

Experience the magic of baking with our Air Fryer 3 Ingredient Cake Mix Cookies, where simplicity meets deliciousness.

This recipe transforms a basic cake mix into delightful cookies with the perfect texture, all thanks to the wonders of air frying – a method that ensures a crispy exterior and a soft, chewy center.

Ingredients In Air Fryer Chocolate Cake Mix Mug Cake

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Cake Mix: The foundation of these cookies, cake mix offers a versatile and foolproof base, ensuring consistent flavor and texture. Choose your favorite – be it chocolate, vanilla, or even something more adventurous like red velvet – to set the primary taste of your cookies.
  • Eggs: Eggs act as a binding agent, giving the cookies structure and richness. They help in creating that desirable chewy texture, making each bite satisfyingly dense and moist.
  • Vegetable Oil: This ingredient adds moisture to the cookies, ensuring they don’t dry out during the air frying process. It also helps in achieving a smooth, easily manageable dough, leading to perfectly shaped cookies every time.

How To Make Air Fryer 3 Ingredient Cake Mix Cookies

These Air Fryer 3 Ingredient Cake Mix Cookies are not only incredibly easy to make but also delightfully delicious. Using an air fryer gives these cookies a unique texture – crisp on the outside while remaining soft and chewy inside. Let’s get started!

How To Make Air Fryer 3 Ingredient Cake Mix Cookies

Mix the Ingredients: In a large mixing bowl, combine the cake mix, eggs, and vegetable oil. Stir them together until you have a smooth dough. The dough will be quite thick and sticky, which is perfect for cookie-making.

Shape the Cookies: Take small amounts of dough and roll them into balls, about the size of a tablespoon. You can use a cookie scoop or just your hands. Flatten the balls slightly to form cookie shapes, as they will not spread much during cooking.

Prepare for Air Frying: Place parchment paper in the air fryer basket if your model requires it. Arrange the cookies in the basket, making sure to leave some space between each for air circulation. Depending on the size of your air fryer, you might need to cook them in batches.

3 Ingredient Cake Mix Cookies (3)

Air Fry the Cookies: Cook the cookies in the air fryer for about 5-6 minutes at 320 degrees F, using an air fryer setting. Keep an eye on them after 4 minutes, as cooking times can vary slightly depending on the air fryer model and the size of your cookies.

Cool Down: Once the cookies are golden brown and cooked through, carefully remove them from the air fryer and let them cool on a wire rack for a few minutes. This will help them firm up a bit, as they will be very soft when they first come out.

Enjoy: Serve your delicious Air Fryer Cake Mix Cookies once they’ve cooled down a bit. They’re great with a glass of milk, a cup of coffee, or just on their own!

Air Fryer Sugar Cookies

Recipe Variations For Air Fryer 3 Ingredient Cake Mix Cookies

These basic Air Fryer Cake Mix Cookies offer a wonderful canvas for creativity. Here are some delicious variations to spruce up this simple recipe:

  • Chocolate Chip Delight: Add a cup of chocolate chips to a vanilla or chocolate cake mix for a classic favorite. The melty chocolate chips in the air fryer will add a gooey surprise to every bite.
  • Funfetti Fiesta: Use a confetti cake mix, or add sprinkles to a plain cake mix for a colorful, festive twist. Perfect for birthdays or celebrations, these cookies will bring a smile to everyone’s face.
  • Lemon Zest Cookies: For a tangy twist, use a lemon cake mix. You can even add the zest of one lemon to enhance the citrus flavor. These are wonderfully refreshing, especially in the warmer months.
  • Red Velvet and White Chocolate: Combine a red velvet cake mix with white chocolate chips for a luxurious and visually striking cookie. The contrasting flavors make for an indulgent treat.
  • Peanut Butter Chocolate: Use a chocolate cake mix and add a cup of peanut butter chips. The combination of peanut butter and chocolate is always a crowd-pleaser.
  • Spice it Up: Use a spice cake mix and add a dash of cinnamon or nutmeg for a warm, comforting flavor profile. This variation is particularly delightful in the fall.
  • Coconut Dream: Add shredded coconut to a white or chocolate cake mix. If you’re a fan of coconut, this will add a tropical twist and extra texture to your cookies.
  • Mocha Cookies: For coffee lovers, mix in a tablespoon of instant coffee into a chocolate cake mix. This will give you a subtle coffee flavor, enhancing the chocolate.
  • Almond Joy: Mix in some slivered almonds and coconut flakes with a chocolate cake mix. Drizzle the finished cookies with melted chocolate for an extra touch.
  • Double Chocolate: To a chocolate cake mix, add a cup of cocoa powder or chocolate chips for a rich, double chocolate experience. Perfect for those who can’t get enough chocolate.

Remember, when adding extra ingredients, you might need to slightly adjust the cooking time. Keep an eye on the cookies as they air fry to ensure they don’t overcook. Enjoy experimenting with these variations!

Air Fryer Sugar Cookies

Pro Tips Air Fryer 3 Ingredient Cake Mix Cookies

  • Room Temperature Ingredients: Ensure your eggs are at room temperature before mixing. This helps to create a smoother, more homogenous dough, which results in better-textured cookies.
  • Consistent Size and Shape: Use a cookie scoop or a tablespoon to measure out the dough. This ensures each cookie is the same size and will cook evenly in the air fryer.
  • Avoid Overcrowding: Cook the cookies in batches if necessary. It’s important to leave space between them in the air fryer basket for proper air circulation, which leads to evenly cooked cookies.
  • Parchment Paper Hack: Cut a piece of parchment paper to fit the air fryer basket. This not only prevents sticking but also makes cleanup a breeze. Make sure to poke a few holes in the parchment paper to allow airflow.
  • Flatten the Dough Slightly: Before cooking, gently press down the dough balls to flatten them a bit. This helps them cook more evenly and gives them a classic cookie shape.
  • Keep an Eye on the Cooking Time: Air fryers can vary in how they cook. Start checking your cookies a minute or two before the recommended cooking time ends to ensure they don’t overcook.
  • Let Them Cool: Allow the cookies to cool for a few minutes after removing them from the air fryer. They will firm up a bit as they cool, giving them the perfect texture.
  • Adjust for Add-Ins: If you’re adding extra ingredients like chocolate chips or nuts, you might need to slightly increase the cooking time. Keep a close eye on them to find the perfect balance.
  • Experiment with Cake Mix Flavors: Don’t be afraid to try different cake mix flavors. Each type can add a unique twist to the basic recipe.
  • Storage: Store any leftover cookies in an airtight container at room temperature. They typically stay fresh for up to a week.

By following these tips, you’ll be able to master the art of making Air Fryer 3 Ingredient Cake Mix Cookies, creating perfect batches every time! 🍪✨

Betty Crocker Sugar Cookies

Faq’s

Can I use any type of cake mix for these cookies? Yes, any flavor of boxed cake mix works well for this recipe. Feel free to experiment with different types, such as chocolate, vanilla, spice, or lemon.

Do I need to adjust the recipe for different cake mixes? Generally, no adjustments are needed. However, if you’re using add-ins like chocolate chips or nuts, you might need to slightly increase the cooking time.

How do I know when the cookies are done? The cookies are done when they start to turn golden around the edges. They will still be soft but will firm up as they cool.

Can I make these cookies without an air fryer? Yes, but the texture will be different. You can bake them in a conventional oven at 350°F (175°C) for about 10-12 minutes.

Why do my cookies come out too hard or too soft? This could be due to cooking time. If they’re too hard, you might be cooking them for too long. If they’re too soft, they might need a minute or two more. Air fryers can vary, so it’s a good idea to do a test batch first.

How can I prevent the cookies from sticking to the air fryer basket? Use parchment paper with holes poked in it to allow air flow. This prevents sticking and makes cleanup easier.

Can I freeze these cookies? Yes, you can freeze the baked cookies in an airtight container. They can be reheated in the air fryer for a quick treat.

How many cookies does this recipe make? This varies depending on the size of your cookies, but typically you can get 12-24 cookies from one box of cake mix.

Is it possible to make these cookies gluten-free? Yes, just use a gluten-free cake mix and ensure that all other ingredients are gluten-free as well.

Can I make these cookies vegan? Yes, you can use a vegan cake mix and substitute the eggs with an appropriate vegan alternative like a flax egg or applesauce. Adjust the cooking time if needed.

If you love sugar cookies, you're going to love this air fryer sugar cookie recipe! These cookies are crispy on the outside and fluffy on the inside, and they're perfect for any occasion. Plus, they only require a few simple ingredients that you probably already have in your kitchen. So what are you waiting for? Try this delicious recipe today!

More Air Fryer Recipes

Air Fryer 3 Ingredient Cake Mix Cookies

Air Fryer 3 Ingredient Cake Mix Cookies

5 from 1 vote
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Servings: 24 Servings

Description

Air Fryer 3 Ingredient Cake Mix Cookies — Are you in the mood for some baking but short on time or ingredients? I've got the perfect solution for you – 3-Ingredient Cake Mix Cookies!

Ingredients 

  • 1 box cake mix, any flavor of your choice
  • 2 large eggs
  • 1/2 cup vegetable oil, or apple sauce

Instructions

  • Preheat Your Air Fryer: Begin by preheating your air fryer to 350°F (175°C). This ensures a consistent cooking temperature from the start.
  • Mix the Ingredients: In a large mixing bowl, combine the cake mix, eggs, and vegetable oil. Stir them together until you have a smooth dough. The dough will be quite thick and sticky, which is perfect for cookie making.
  • Shape the Cookies: Take small amounts of dough and roll them into balls, about the size of a tablespoon. You can use a cookie scoop or just your hands. Flatten the balls slightly to form cookie shapes, as they will not spread much during cooking.
  • Prepare for Air Frying: Place parchment paper in the air fryer basket if your model requires it. Arrange the cookies in the basket, making sure to leave some space between each for air circulation. Depending on the size of your air fryer, you might need to cook them in batches.
  • Air Fry the Cookies: Cook the cookies in the air fryer for about 5-6 minutes. Keep an eye on them after 4 minutes, as cooking times can vary slightly depending on the air fryer model and the size of your cookies.
  • Cool Down: Once the cookies are golden brown and cooked through, carefully remove them from the air fryer and let them cool on a wire rack for a few minutes. This will help them firm up a bit, as they will be very soft when they first come out.
  • Enjoy: Serve your delicious Air Fryer Cake Mix Cookies once they’ve cooled down a bit. They’re great with a glass of milk, a cup of coffee, or just on their own!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper

Notes

Tips:
  • Feel free to add chocolate chips, nuts, or sprinkles to the dough for extra flavor and texture.
  • If your cookies are cooking too fast or getting too dark, lower the temperature of the air fryer slightly.
  • Store any leftover cookies in an airtight container to keep them fresh.

Nutrition

Serving: 1ServingCalories: 126kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 14mgSodium: 154mgPotassium: 18mgFiber: 0.2gSugar: 9gVitamin A: 20IUCalcium: 49mgIron: 0.5mg

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