Air Fryer Frozen Samosa — We are so excited to share this recipe for air fryer frozen samosa. This is the perfect way to have Indian food without deep frying them in oil, a healthy and delicious alternative!
Air Fryer Frozen Samosa is a dish that has been popular for centuries. Traditionally, they are deep-fried and served with a chutney dipping sauce.
The air fryer version of this dish eliminates the need to add more fat to prepare it, making it healthier than traditional versions. It also takes less time to cook! Try out this recipe today!
It’s time to try the Air Fryer Frozen Samosa. If you like Indian and Middle Eastern food, this dish will be your new favorite meal.
You can make it in a regular fry pan or air fryer, but we have found that using an air fryer is best because of how quickly it cooks things up without using oil. In just 10 minutes, you can enjoy these delicious samosas as part of a healthy dinner for two people! To get started on making some yourself today, check out our recipe below!
What Are Samosa?
Samosas are a traditional Indian appetizer that can be eaten as a snack or with rice and naan bread. They consist of fried dough wrapped around a filling, traditionally potatoes and peas (though many variations).
The Samosa is one of the most popular dishes in India and has been adopted by other countries such as Nepal, Bangladesh, Pakistan, Sri Lanka, and Myanmar. Samosas originated from Samsa, which was initially thought to be an Arab dish. Still, it is now agreed upon that they were brought to Arabia by the Persian Muslim traders after they invaded Bengal in 1194 AD.
How To Make Air Fryer Frozen Samosa
Set the frozen Samosa into the air fryer basket, lined with either parchment paper or a reusable air fryer silicone liner. Spray the tops of the somas with some cooking spray. Set the temperature to 350 degrees F, air fryer setting for 8 to 10 minutes. Use a pair of tongs and flip halfway during the cooking process.
Serve with dipping sauce.
Where to buy frozen samosa?
Most grocery stores in American sell frozen Samosa, and some great brands are: Look for them the next time you are in the grocery store.
Should you defrost samosas before air frying?
No, just like every frozen food, it has a better flavor if you go from frozen to air frying \without defrosting them.
This also saves you a lot of time, a quick and easy snack, or an air fryer appetizer!
What Sauces To Serve With Samosa?
How to reheat samosas?
If you have any leftover samosa, let them cool to room temperature and place them into an airtight container. Put into the refrigerator. They will last for about 2 to 3 days.
To heat, set the leftovers into the air fryer basket, and air fry for about 3 to 5 minutes, at 380 degrees F, air fryer setting.
More Air Fryer Appetizer Recipes:
- AIR FRYER PIZZA
- AIR FRYER STUFFED MINI PEPPERS
- CRISPY AIR FRYER CHICKEN WINGS
- AIR FRYER TURKEY CROQUETTES
- AIR FRYER ITALIAN STUFFED MUSHROOMS
- EASY AIR FRYER FROZEN MOZZARELLA CHEESE STICKS
- AIR FRYER CRAB CAKE SANDWICHES
- AIR FRYER PITA CHIPS
- 1 package of frozen Samosa
- Set the frozen Samosa into the air fryer basket, lined with either parchment paper or a reusable air fryer silicone liner.
- Spray the tops of the somas with some cooking spray.
- Set the temperature to 350 degrees F, air fryer setting for 8 to 10 minutes. Use a pair of tongs and flip halfway during the cooking process.
- Serve with dipping sauce.
- Plate, serve, and enjoy!
Amount Per Serving: Calories: 33Total Fat: 2gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 3mgSodium: 53mgCarbohydrates: 3gFiber: 0gSugar: 0gProtein: 0g
ForkToSpoon.com occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although we try to attempt to provide accurate nutritional information, these figures are only estimates.