Air fryers are an awesome way to cook your favorite foods without adding any oil at all. They’re also great for making healthy snacks like Air Fryer Salted Caramel Chocolate Chip Cookies! Check out the recipe below and give it a try!
Each bite is a little piece of heaven with the perfect balance of salty and sweet. These cookies are so rich and decadent, you’ll need to make a double batch!
The recipe comes from my mom who has been making them for as long as I can remember. They’re always my favorite cookie even though they have chocolate chips in them- something that’s usually reserved for oatmeal or peanut butter cookies!
For all of you who love salty and sweet, these cookies are for you! I used a mixture of butter, brown sugar, white sugar, and sea salt to create the perfect balance. Then, I added chocolate chips to make this cookie even sweeter. These cookies will be your new go-to recipe when it comes to dessert time. The best part is that they take less than 15 minutes from start to finish!
Baking is amazing in the Air Fryer, and my Air Fryer Cookie Recipes will convince you, with only a few minutes, you can have a homemade batch in minutes! Some of my favorite Air Fryer Cookie Recipes that I have made through the years are
What Are Salted Caramel Chocolate Chip Cookies?
What could be better than a warm, freshly-baked cookie? How about a warm, freshly-baked salted caramel chocolate chip cookie? This recipe is one of my favorites and I hope it becomes one of yours too. It’s so easy to make and tastes delicious! Give it a try next time you’re craving something sweet and satisfying.
Ingredients Needed For Air Fryer Salted Caramel Chocolate Chip Cookies
- All-Purpose Flour
- Baking Soda
- Brown Sugar
- Pure Vanilla Extract
- Chocolate Chips or Chunks
- Diced Caramel Bites
- Optional: Sea Salt
How To Make Air Fryer Salted Caramel Chocolate Chip Cookies
In a large mixing bowl, cream the brown sugar and butter, mix in the egg.
Slowly fold in the flour, baking soda, salt, and vanilla extract, mix well. Slowly fold in the chocolate chunks and the diced caramel bites.
Shape the dough into about 1 inch balls. Use your hands to flatten them as you place them on a parchment paper-lined air fryer basket. Air fry for 4 to 6 minutes at 320 degrees F (air fryer setting)
What To Serve With Salted Caramel Chocolate Chip Cookies
These are so good, with either a hot cup of chocolate, coffee, tea or milk! My kids love these with a glass of homemade chocolate milk! Oh, so good!
How To Make These Cookies Gluten-Free:
This is an easy recipe to change out a couple of ingredients to make a homemade Gluten-Free Cookie in the Air Fryer:
For the flour, I recommend King Arthur’s Gluten-Free Flour, which I have been using for years with my oldest son if I find that the flour’s consistency produces a better-baked good.
Gluten-Free Baking Soda:
For best results, use a gluten-free baking soda. I recommend using Relative Foods Baking Soda.
How Many Cookies Can I Bake In The Air Fryer?
Baking cookies in the air fryer is a fabulous way to save time and energy. Air frying allows you to cook with little or no added oil, making it a healthier alternative for cooking your favorite holiday treats.
It can be difficult to find out how many cookies will fit into the fryer at one time without actually trying it yourself since it will depend on what air fryer you own. And remember not to crowd your cookies. So they can bake up perfectly!
Helpful Products Used In Making This Recipe:
Instant Pot Vortex Plus 4 in 1: Instant Vortex 4-in-1 Basket Air Fryer with 4 Customizable One-Touch Cooking Programs, Digital Touchscreen, Large Non-Stick Fryer Basket, and 6 Quart Capacity, Black
Parchment Paper: Parchment Paper for Baking, 200PCS Parchment Paper Sheets 12 x 16 Inch Precut Non-Stick Unbleached Baking Paper for Grilling Air Fryer Steaming Bread Cup Cake Cookie.
More Air Fryer Cookie Recipes:
- 1 1/2 cup all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3/4 cup brown sugar
- 1/2 cup room temperature butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup chocolate chunks
- 1/2 cup diced caramel bites
- In a large mixing bowl, cream the brown sugar and butter, mix in the egg.
- Slowly fold in the flour, baking soda, salt, and vanilla extract, mix well. Slowly fold in the chocolate chunks and the diced caramel bites.
- Shape the dough into about 1 inch balls. Use your hands to flatten them as you place them on a parchment paper-lined air fryer basket.
- Air fry for 4 to 6 minutes at 320 degrees F (air fryer setting)
- Continue until using all your batter up.
- Plate, serve, and enjoy!
Amount Per Serving: Calories: 140Total Fat: 6gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 20mgSodium: 205mgCarbohydrates: 20gFiber: 0gSugar: 13gProtein: 2g
ForkToSpoon.com occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although we try to attempt to provide accurate nutritional information, these figures are only estimates.