These Easy Air Fryer French Toast Bites are crispy on the outside and tender on the inside, making them perfect for breakfast or brunch. Quick to make and ideal for dipping in syrup, they’re a fun twist on classic French toast.

Easy Air Fryer French Toast Bites take the classic breakfast favorite and shrink it down into golden, bite-sized pieces that are perfect for dipping.
Ready in just minutes, they’re crispy on the outside, soft on the inside, and ideal for feeding a crowd, snacking, or a fun weekday treat.

Why You Will Love This Recipe!
- Quick and easy: Ready in minutes, perfect for busy mornings.
- Crispy outside, soft inside: Golden-brown bites with a tender, fluffy center.
- Kid-friendly: Fun, bite-sized pieces that everyone will love.
- Customizable: Add cinnamon, vanilla, or chocolate chips to suit your taste.
- Perfect for dipping: Pairs perfectly with syrup, honey, or fruit sauces.
Ingredients Needed

- Bread: soft bread cut into bite-sized cubes for frying
- Eggs: whisked to coat bread and create fluffy texture
- Milk: adds creaminess and helps eggs stick to bread
- Vanilla extract: enhances flavor with a sweet aromatic note
- Cinnamon: warm spice that adds classic French toast flavor
- Sugar: lightly sweetens the egg mixture for golden bites
- Butter: used for greasing or brushing before air frying
- Maple syrup: optional topping for dipping or drizzling on bites
Recipe Variations
- Chocolate Chip French Toast Bites: Sprinkle mini chocolate chips into the egg mixture before coating the bread.
- Berry French Toast Bites: Add small fresh berries, like blueberries or raspberries, for a fruity twist.
- Cinnamon Sugar French Toast Bites: Toss cooked bites in cinnamon sugar instead of or in addition to syrup.
- Peanut Butter & Banana: Spread a thin layer of peanut butter between two cubes before dipping in the egg mixture.
- Pumpkin Spice French Toast Bites: Add pumpkin puree and pumpkin pie spice to the egg mixture for fall flavor.
- Savory French Toast Bites: Skip the sugar and cinnamon; add shredded cheese, herbs, or cooked bacon pieces instead.
- Gluten-Free Version: Use your favorite gluten-free bread to make the bites suitable for dietary needs.
How To Make Easy Air Fryer French Toast Bites

Step 1: Cut your bread into small, bite-sized cubes. Stale bread works well too—it soaks up the egg mixture without falling apart.
Step 2: In a medium bowl, whisk together eggs, milk, vanilla extract, cinnamon, and sugar until smooth and well combined.

Step 3: Gently toss the bread cubes in the egg mixture, making sure each piece is fully coated. Let them soak for 1–2 minutes for extra flavor.
Step 4: Preheat your air fryer to 370°F (188°C) for 3–5 minutes to ensure even cooking.
Step 5: Place the coated bread cubes in a single layer in the air fryer basket. Avoid overcrowding. Set air fryer temperature to 370 degrees F and set cook time for 8-10 minutes, shaking the basket halfway through, until the French toast bites are golden and crispy.

Easy Air Fryer French Toast Bites Recipe Tips
- Use slightly stale bread: It soaks up the egg mixture without falling apart.
- Cut evenly: Small, uniform cubes ensure even cooking in the air fryer.
- Don’t overcrowd the basket: Cook in a single layer for golden, crispy bites.
- Shake halfway through: Helps all sides cook evenly and get crispy.
- Customize flavor: Add cinnamon, vanilla, chocolate chips, or pumpkin spice to the egg mixture.
- Check for doneness: Cooking times may vary depending on your air fryer model.
Storing Instructions
- Room Temperature: Let cooled bites sit in an airtight container for up to 2 hours.
- Refrigerator: Store cooked bites in an airtight container for up to 3 days. Reheat in the air fryer for 2–3 minutes to restore crispiness.
- Freezer: Freeze uncooked, coated bread cubes in a freezer-safe bag for up to 1 month. Cook directly from frozen in the air fryer, adding a few extra minutes.
- Avoid sogginess: Reheating in the air fryer keeps the bites crispy, unlike microwaving.

Easy Air Fryer French Toast Bites Recipe Faqs
Can I use any type of bread? Yes! Brioche, challah, or even sandwich bread work well; slightly stale bread is best.
Can I make them ahead of time? You can prep the bread and egg mixture in advance, then air fry when ready.
Can I make them sweeter or savory? Absolutely! Add cinnamon, sugar, or chocolate chips for sweet bites, or skip sugar and add cheese or herbs for savory.
How do I prevent them from sticking? Lightly grease the air fryer basket or use parchment paper designed for air fryers.
Can I double the recipe? Yes, but cook in batches to avoid overcrowding the air fryer basket.
What’s the best dipping option? Maple syrup is classic, but you can also serve with honey, fruit compote, or yogurt.

More Easy Air Fryer Recipes
- AIR FRYER LIVERWURST LIVERMUSH
- AIR FRYER EGG WHITE QUICHE
- FROZEN FRENCH TOAST STICKS IN AIR FRYER
- AIR FRYER FRENCH TOAST STICKS
- AIR FRYER BREAKFAST PIZZA WAFFLES
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Easy Air Fryer French Toast Bites
Description
Ingredients
- 6 slices Bread
- 3 large Eggs
- 1/2 cup Milk
- 1 teaspoon Vanilla Extract
- 1 teaspoon Cinnamon
- 2 tablespoons Sugar
- Maple Syrup, for serving
Instructions
- Cut your 6 slices Bread into small, bite-sized cubes. Stale bread works well too—it soaks up the egg mixture without falling apart.
- In a medium bowl, whisk together 3 large Eggs 1/2 cup Milk, 1 teaspoon Vanilla Extract, 1 teaspoon Cinnamon, and 2 tablespoons Sugar until smooth and well combined.
- Gently toss the bread cubes in the egg mixture, making sure each piece is fully coated. Let them soak for 1-2 minutes for extra flavor.
- Preheat your air fryer to 370°F (188°C) for 3–5 minutes to ensure even cooking.
- Place the coated bread cubes in a single layer in the air fryer basket. Avoid overcrowding.
- Cook at 370°F for 8–10 minutes, shaking the basket halfway through, until the French toast bites are golden and crispy.
- Remove the bites from the air fryer and serve immediately with Maple Syrup, powdered sugar, or your favorite dipping sauce.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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