Air Fryer Eggnog French Toast

Air Fryer Eggnog French Toast — Cooking for the holidays can be crazy. There are so many recipes to try, and everyone wants their favorite dish, but you don’t have time to make them all! What is the secret to cooking the perfect holiday meal? Air Fryer Eggnog French Toast! This recipe will satisfy your loved ones’ cravings with a delicious breakfast with fewer calories than other dishes. It’s easy, too!

This Air Fryer Eggnog French Toast is the perfect holiday breakfast made with simple pantry ingredients, and it tastes even better than your favorite brunch dish.

It’s a great way to start this season right by enjoying some comforting food cooked up in minutes on Christmas morning or any other day you want as well– because who can say no when there is French Toast is involved?

Making Eggnog French Toast is the perfect way to celebrate this time of year. You can make it any breakfast food craving with your favorite spices, like pumpkin pie spice or cinnamon sugar!

I’ve adapted my classic recipe for Air Fryer French Toast by adding in some holiday flavors that are sure to please everyone during these Festive Seasons, making them even more delicious than before without sacrificing anything but increasing flavor profiles- what could be better?

Ingredients Needed For Air Fryer Eggnog French Toast

• Bread
• Eggs
• Eggnog (Store-Bought or Homemade)
• All-Purpose Flour
• Light Brown Sugar
• Ground Cinnamon
• Ground Nutmeg
• Pure Vanilla Extract

How To Make Air Fryer Eggnog French Toast

Spray your pan generously with cooking spray. Whisk the eggs, eggnog, flour, light brown sugar, ground cinnamon, ground nutmeg, and pure vanilla extract in a small mixing bowl.

Mix everything until smooth. Dip each piece of bread into the mixture, let the bread soak for about 30 seconds, so the batter becomes absorbed in the bread. Gently shake the bread to remove any excess. Place the French Toast in the prepared pan. Air fry for 3 minutes at 320 degrees F, air fryer setting. Flip them over and do another 3 minutes.

The exact time will depend on your air fryer and how thick your bread is. Continue to air fry until the French Toast is perfectly cooked.

How To Store French Toast

When you make French Toast, it can be hard to keep the leftovers without them going stale. Luckily, there are a few simple tricks that will help you store your leftover slices in such a way that they stay fresh and tasty for days.

Let the French Toast cool to room temperature, and then place into an airtight container. For best results, separate the French Toast with parchment paper to keep them separated while they are refrigerated.

You can either reheat in the air fryer or microwave, heat until warmed through.

How To Freeze:

If you’re like me, you make a lot of French Toast. And if you’re like me, it doesn’t always all get eaten right away. But don’t worry! There is an easy way to save the leftovers and eat them later on. You can freeze French Toast for up to three months in your freezer without losing any flavor or texture!

For best results, let the French Toast cool to room temperature and then place on a parchment paper-lined baking sheet. Place the baking sheet into the freezer, and then freeze until frozen solid. Remove the frozen French Toast and then place it into a freezer-safe container or freezer bag.

More Air Fryer Breakfast Recipes:

• AIR FRYER ASPARAGUS QUICHE
• AIR FRYER CARROT BACON
• MCDONALD’S COPYCAT AIR FRYER RECIPES TO MAKE AT HOME
• EASY AIR FRYER EVERYTHING BAGELS

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