Copycat Red Robin Oktoberfest Burger Recipe

Get ready to savor the flavors of fall with this Copycat Red Robin Oktoberfest Burger! Packed with all the rich, savory ingredients you love from the original, this recipe brings the iconic burger right to your kitchen. From the hearty pretzel bun to the tangy beer cheese, every bite is a festive celebration of Oktoberfest. Perfect for your next gathering or a cozy night in, this burger will have everyone coming back for more!

Craving the flavors of Oktoberfest? Look no further than this Copycat Red Robin Oktoberfest Burger recipe! This hearty burger features a soft pretzel bun, juicy beef patty, melted beer cheese, and sweet caramelized onions, bringing all the festive tastes of the season straight to your plate.

Perfect for any occasion, this deliciously indulgent burger will make you feel like you’re celebrating at Red Robin—without leaving home!

Serve with Crispy Green Beans PF Chang’s Copycat Recipe, French Fry Seasoning (Red Robin Copycat), Air Fryer Copycat Red Robin Pickle Nickels, or Frozen Pierogies in Air Fryer.

Why You Will Love This Recipe!

• The soft pretzel bun adds a delicious, hearty touch that perfectly complements the savory beef patty.
• The melted beer cheese gives this burger an indulgent, rich flavor that’s sure to satisfy your cravings.
• Sweet caramelized onions bring a touch of sweetness that balances out the savory ingredients beautifully.
• It’s an easy way to enjoy the festive Oktoberfest flavors without leaving the comfort of your home.
• Perfect for any occasion, this burger is sure to impress family and friends with its bold, flavorful combination.

If you love Air Fryer Copycat Recipes, try my recipe for Steak Kabob Texas Roadhouse Recipe, Texas Roadhouse Sweet Italian Dressing, or Texas Roadhouse Buttered Corn Recipe.

Ingredients Needed

• Pretzel Bun: A soft, chewy pretzel bun adds the perfect base, giving the burger a hearty, savory touch
• Ground Beef: The juicy, flavorful beef patty is the star of the burger, providing a satisfying and savory foundation.
• Beer Cheese: Rich and creamy beer cheese melts perfectly over the patty, enhancing the burger with a deliciously indulgent flavor.
• Caramelized Onions: Sweet caramelized onions bring a burst of natural sweetness that perfectly balances the savory elements of the burger.
• Lettuce: Crisp, fresh lettuce adds a cool, crunchy contrast to the warm, savory ingredients.
• Pickles: Tangy pickles offer a zesty crunch that cuts through the richness of the other ingredients.
• Mustard: A dab of mustard adds a sharp, tangy kick that ties all the flavors together.

How To Make Copycat Red Robin Oktoberfest Burgers

Step One: Form the ground beef into burger patties, season with salt and pepper, and set aside.

Step Two: Preheat your air fryer to 375 degrees F (190°C). Place the patties in the air fryer basket and cook for 8-10 minutes, flipping halfway through, until the patties reach your desired level of doneness.

Step Three: Slice the pretzel buns in half and place them in the air fryer for the last 2-3 minutes of cooking, toasting them lightly.

Step Four: During the last minute of cooking, place a slice of cheese on each patty to melt.

Step Five: On the bottom half of the toasted pretzel bun, add the beef patty with melted beer cheese. Top with caramelized onions, pickles, and a drizzle of mustard. Add the lettuce and place the top bun on. Serve your Copycat Red Robin Oktoberfest Burgers with your favorite sides and enjoy the flavors of Oktoberfest right at home!

Copycat Red Robin Oktoberfest Burger Recipe Tips

• Use Fresh Ground Beef: For the juiciest and most flavorful patty, opt for freshly ground beef with a good fat content (80/20 is ideal).
• Don’t Overcook the Patties: Air fry the patties until they’re just cooked through but still juicy. Use a meat thermometer to ensure an internal temperature of 160°F (71°C) for medium doneness.
• Toast the Pretzel Buns: To enhance the flavor and texture, toast the pretzel buns in the air fryer for a few minutes until they’re golden and crispy.
• Caramelize the Onions in Advance: Caramelized onions add a sweet, savory touch, so make sure to prepare them ahead of time for the best results.
• Beer Cheese Makes a Difference: Use a high-quality beer cheese or make your own by melting cheddar cheese with a splash of beer for a richer flavor.
• Customize the Toppings: Feel free to add extra toppings like crispy bacon, sautéed mushrooms, or a tangy pickle relish to suit your taste.
• Serve Immediately: Assemble the burger and serve it right away to enjoy the warm, melted cheese and crispy bun at their best.

Storing

• Storing: Store any leftover Copycat Red Robin Oktoberfest Burgers in an airtight container in the refrigerator for up to 3 days. To keep the bun from getting soggy, store the components separately and assemble when ready to eat.
• Freezing: You can freeze the cooked beef patties and caramelized onions for up to 3 months. Wrap each patty and onion in plastic wrap, then place them in a freezer bag for easy storage.
• Reheating: To reheat, simply air fry the beef patties and onions at 350°F for about 5-7 minutes or until heated through. Toast the pretzel buns in the air fryer for 1-2 minutes and assemble with the melted beer cheese and other toppings.

What To Serve With Oktoberfest Burger Recipe

When serving your Copycat Red Robin Oktoberfest Burger, complement it with classic sides that enhance its hearty flavors. Crispy golden fries or homemade potato wedges are a perfect match, providing a satisfying crunch. For a refreshing contrast, pair the burger with a side of tangy coleslaw or a light green salad dressed in a mustard vinaigrette. If you want to stick with the Oktoberfest theme, serve it with soft pretzel bites or roasted Brussels sprouts for a savory touch.

Copycat Red Robin Oktoberfest Burger Recipe Faqs

Can I use a different type of cheese for the Oktoberfest Burger? While beer cheese is the signature element of this burger, you can substitute it with other cheeses like cheddar or Swiss if you prefer. However, the rich and creamy flavor of beer cheese truly enhances the burger.

Can I make this burger without beer cheese? Yes, you can make a similar version using regular cheese or a cheese sauce, but the beer cheese adds a unique, rich flavor that’s key to recreating the authentic Oktoberfest experience.

How can I make the caramelized onions ahead of time? Caramelized onions can be prepared in advance by slowly cooking sliced onions in butter or oil over medium heat until golden and tender. Store them in the fridge for up to 3 days and reheat when assembling the burgers.

Can I cook the burgers on a grill instead of in the air fryer? Yes, you can absolutely grill the patties instead of using the air fryer. Simply cook them on medium heat for about 5-7 minutes per side, depending on your preferred level of doneness.

How can I make the pretzel buns from scratch? To make homemade pretzel buns, you’ll need a soft dough that’s boiled briefly in baking soda water and then baked. There are many recipes online to guide you through this process, but store-bought pretzel buns work just as well for a quicker version.

More Copycat Red Robin Recipes

• Red Robin Towering Onion Rings Recipe
• Air Fryer Copycat Red Robin Pickle Nickels
• French Fry Seasoning (Red Robin Copycat)
• Air Fryer Crispy Bacon
• Air Fryer Twice Baked Potatoes
• Easy Air Fryer Hasselback Potatoes
• Air Fryer Potato Wedges

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