Air Fryer Caramel Stuffed Donuts — Donuts are one of those desserts that never get old, but if you’re looking for a way to spruce them up and make them more interesting, why not try Air Fryer Caramel Stuffed Apple Donuts?

Air Fryer Caramel Stuffed Donuts
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Not only do they look amazing and taste sweet and delicious, but they’re also made in an air fryer, so there’s no deep frying necessary! We have created the ultimate guide to making these delicious donuts right at home – with all the sweetness and none of the guilt. It couldn’t be easier or tastier, from prepping your ingredients to creating the perfect topping. Let’s get started!

What Are Caramel Stuffed Donuts

Caramel stuffed donuts are a delicious variation of traditional donuts, featuring a gooey caramel filling inside a fluffy, sweet pastry shell.

Caramel stuffed donuts can be made in various shapes and sizes, from traditional round donuts to long johns or twists. They can also be coated in various toppings, such as powdered sugar, cinnamon, or chocolate glaze to enhance their flavor and texture. Caramel stuffed donuts are a sweet and indulgent treat that is perfect for breakfast, brunch, or dessert.

Ingredients Needed For Air Fryer Caramel Stuffed Donuts

Are you tired of figuring out the best way to make your favorite donuts only to end up disappointed with the results? Have no fear because the answer is here! Air fryer caramel-stuffed donuts are an easy and delicious way to get a perfectly sweetened treat without all the fuss.

All you need are a few simple ingredients and some time in an air fryer, and you’ll be on your way toward snack success! Keep reading for more details about how to create your own batch of air fryer caramel stuffed donuts.

Ingredients Needed For Air Fryer Caramel Stuffed Donuts

Remember the step-by-step directions are below in the printable recipe card at the bottom of the page, as well as the nutritional information.

  • Pizza Dough: Use pre-made or homemade pizza dough
  • Apples: Use peeled, diced apples
  • Butter: Use unsalted butter for the best flavor
  • Caramel Sauce: You can also use caramel squares, unwrapped
  • Cinnamon-Sugar Mixture: For the coating
  • Ground Cinnamon, Apple Pie Spice

How To Make Caramel Stuffed Donuts In Air Fryer

If you are looking for an indulgent treat to satisfy your sweet tooth while still being relatively healthy, look no further than these irresistible caramel-stuffed donuts!

This easy air-fryer recipe will walk you through making the perfect fluffy donut filled with luscious caramel that will have your taste buds singing in delight.

How To Make Caramel Stuffed Donuts In Air Fryer

Step One: Prepare The Apple Mixture

Start by peeling and dicing the apples, then add 1/2 teaspoon of butter to a small skillet or saucepan and saute them for a couple of minutes until they are softened. Add the apple pie spice and caramel sauce and remove from heat.

How To Make Caramel Stuffed Donuts In Air Fryer

Step Two: Prepare The Pizza Dough

Roll out your pizza dough on a flat surface or a cutting board. Lay out the pizza dough so they’re about 6 inches long and about 2 inches wide (6×2). You can use a pizza cutter or sharp knife to cut the dough.

Air Fryer Caramel Stuffed Donuts

Step Three: Stuff The Pizza Dough

Place the caramel apple mixture down the center of the dough, leaving space on both sides. Then use your fingers, and pinch the dough together. Then create a circle shape with your dough, and pinch the ends together.

Air Fryer Caramel Stuffed Donuts

Step Four: Air Fry Caramel Stuffed Donuts

Line your air fryer basket with parchment paper or nonstick cooking spray. And then, add your donuts to the air fryer basket, set the air fryer temperature to 350 degrees F, and set the cooking time for 8-10 minutes; remove when golden brown.

Air Fryer Caramel Stuffed Donuts

Step Five: Topping

Brush the top of the donuts with melted butter, then dip them into the cinnamon sugar; set for a couple of minutes on a wire rack before serving.

Air Fryer Caramel Stuffed Donuts

Pro Tips For Air Fryer Caramel Stuffed Donuts

Here are some pro tips to help you make the best caramel stuffed donuts in an air fryer:

  • Use a piping bag: To make filling the donuts with caramel easier; you can use a piping bag to inject the caramel sauce into the center of each biscuit.
  • Chill the caramel: If the caramel sauce is too thin or runny, chill it in the fridge for a few minutes before filling the donuts. This will make it thicker and easier to work with.
  • Use non-stick spray: To prevent the donuts from sticking to the air fryer basket, spray it with non-stick cooking spray before placing it in the basket.
  • Don’t overcrowd the basket: To ensure that the donuts cook evenly, ensure not overcrowd the air fryer basket. Cook them in batches if necessary.
  • Flip the donuts halfway through the cooking process to ensure they cook evenly on all sides.
  • Let the donuts cool before serving.

By following these pro tips, you can make the best caramel stuffed donuts in an air fryer that are crispy, fluffy, and filled with delicious gooey caramel.

Air Fryer Caramel Stuffed Donuts

Frequently Asked Questions

Can I use homemade biscuit dough?

Yes, you can use homemade biscuit dough instead of canned biscuit dough. Make sure the dough is rolled out to the appropriate thickness and cut into the desired size and shape.

Can I use a different type of filling?

Yes, you can use a different type of filling if you prefer. Some other popular fillings for donuts include chocolate, fruit preserves, and peanut butter.

Can I freeze the donuts?

Yes, you can freeze the donuts after they are cooked and cooled. Simply place them in an airtight container or freezer bag and store them in the freezer for up to three months. To reheat, pop them in the air fryer for a few minutes until they are heated through and crispy again.

Can I use a different type of sugar for the cinnamon-sugar coating?

Yes, you can use any granulated or powdered sugar for the coating. Some other popular coatings for donuts include powdered sugar, chocolate glaze, and sprinkles.

How do I clean the air fryer basket?

Remove the air fryer basket from the air fryer and wash it with warm soapy water. You can also use a non-abrasive sponge or brush to remove any stubborn food residue. Be sure to dry the basket thoroughly before using it again.

Air Fryer Caramel Stuffed Donuts

More Air Fryer Recipes

What Are Caramel Stuffed Donuts

Air Fryer Caramel Stuffed Donuts

5 from 2 votes
Prep Time: 20 minutes
Cook Time: 10 minutes
3 minutes
Total Time: 33 minutes
Servings: 8 Servings

Description

Air Fryer Caramel Stuffed Donuts — Donuts are one of those desserts that never get old, but if you’re looking for a way to spruce them up and make them more interesting, why not try Air Fryer Caramel Stuffed Apple Donuts?
YouTube video

Ingredients 

Caramel Stuffed Donuts Ingredients:

  • 1 package pizza dough, or 1/2 pound of prepared pizza dough
  • 1/2 teaspoon butter
  • 2 large apples, peeled and diced
  • 1/2 teaspoon apple pie spice
  • 2 tablespoons caramel sauce

Topping:

  • 1/4 cup Cinnamon Sugar
  • 1/4 cup butter, unsalted, melted

Instructions

  • Start by peeling and dicing the apples, then add 1/2 teaspoon of butter to a small skillet or saucepan and saute them for a couple of minutes until they are softened. Add the apple pie spice and caramel sauce and remove from heat.
  • Roll out your pizza dough on a flat surface or a cutting board. Lay out the pizza dough so they're about 6 inches long and about 2 inches wide (6×2). You can use a pizza cutter or sharp knife to cut the dough.
  • Place the caramel apple mixture down the center of the dough, leaving space on both sides. Then use your fingers, and pinch the dough together. Then create a circle shape with your dough, and pinch the ends together.
  • Line your air fryer basket with parchment paper or nonstick cooking spray. And then, add your donuts to the air fryer basket, set the air fryer temperature to 350 degrees F, and set the cooking time for 8-10 minutes; remove when golden brown.
  • Brush the top of the donuts with melted butter, then dip them into the cinnamon sugar; set for a couple of minutes on a wire rack before serving.

Equipment

  • Cooking Spray, optional
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 238kcalCarbohydrates: 40gProtein: 4gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 16mgSodium: 419mgPotassium: 66mgFiber: 2gSugar: 18gVitamin A: 220IUVitamin C: 3mgCalcium: 8mgIron: 1mg

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