Vegan Brownies Air Fryer — Are you looking for a delicious and healthier alternative to frying? If so, vegan brownies air fryers might be precisely what you need!
An air fryer can cook up perfectly, crunchy on the outside and gooey on the inside, and vegan brownies in no time. Imagine biting into a warm chocolatey center injected with loads of flavor in a fraction of the time as baking.
Or maybe you’re wondering if it’s possible to make vegan brownies that taste as amazing as their traditional counterparts. The answer is yes—it absolutely is possible—and it doesn’t require much effort either! Learn our secret tips and tricks for creating deliciously guilt-free vegan brownie treats using an air fryer.
What Are Vegan Brownies?
Vegan brownies are a type of brownie that is made without using any animal products, such as butter, eggs, or milk. Instead, they substitute plant-based ingredients such as coconut oil, nut milk, and applesauce.
These ingredients make vegan brownies suitable for those following a vegan diet and can be a healthier alternative to traditional brownies as they typically contain less saturated fat and cholesterol. Despite not containing animal products, vegan brownies are still delicious and can be just as fudgy and chocolatey as traditional brownies.
Can You Cook Vegan Brownies In Air Fryer?
Yes, you can cook vegan brownies in an air fryer. Air fryers can be used for baking and frying, and many vegan brownie recipes can be adapted to be cooked in an air fryer.
Ingredients Needed For Air Fryer Vegan Brownies
One of the most delicious desserts you can enjoy is a brownie! What if I told you there was an even better way to make your classic brownies that are vegan and made in an air fryer? We’re here to show you how simple it is to make vegan brownies in an air fryer.
We have the ingredients needed and this step-by-step guide with tips and tricks to create these delicious treats anytime! You can easily create vegan, healthier versions of your favorite classic desserts without sacrificing flavor by infusing a few substitute ingredients – such as almond milk instead of dairy milk and coconut oil for butter. Get ready for everyone asking for your recipe once they try these yummy morsels!
Remember the step-by-step directions are below in the printable recipe card at the bottom of the page, as well as the nutritional information.
- Ground Flax: Ground flax is a vegan-friendly egg substitute that adds moisture and binds the ingredients together without traditional eggs.
- Vegan Butter: Vegan butter provides richness and moisture to the brownies, ensuring a tender texture and buttery flavor without using dairy products.
- Granulated Sugar: Granulated sugar sweetens the brownies, contributing to their texture and providing a balanced sweetness to complement the rich cocoa flavor.
- Brown Sugar: Brown sugar adds depth and moisture to the brownies, imparting a subtle molasses flavor and contributing to their chewy texture.
- Pure Vanilla Extract: Pure vanilla extract enhances the brownies’ overall flavor profile, adding a hint of warmth and sweetness to complement the chocolate.
- All-Purpose Flour: All-purpose flour serves as the base of the brownie batter, providing structure and stability while allowing the other ingredients to come together.
- Unsweetened Cocoa Powder: Unsweetened cocoa powder is the primary chocolate flavoring agent in brownies, contributing to a rich, intense chocolate flavor without added sugar.
- Kosher Salt or Sea Salt: Kosher salt or sea salt enhances the flavor of the brownies, balancing the sweetness and intensifying the chocolate flavor.
- Baking Powder: Baking powder helps the brownies rise and achieve a light, tender texture, ensuring they are not too dense or heavy.
- Non-Dairy Chocolate Chips: Non-dairy chocolate chips add pockets of melty chocolate throughout the brownies, providing extra richness and indulgence without using dairy products.
How To Cook Vegan Brownies In Air Fryer
For the vegan food lovers out there, nothing beats the taste of warm and delicious vegan brownies. If you’re looking for an easy way to make them at home, look no further than your air fryer! With simple ingredients and easy steps, you can have fresh and gooey vegan brownies in no time.
Plus, they’ll be free from all animal products like eggs and dairy – perfect for anyone with dietary restrictions or looking to reduce their environmental impact on the planet by opting for a plant-based diet. Ready to get started? Let’s jump right into this delicious recipe!
Step One: Prepare Your Vegan Brownie Batter
Preheat the air fryer to 330 degrees F (165°C) for 3-5 minutes. In a mixing bowl, whisk together the ground flax, sugar, brown sugar, flour, cocoa powder, baking powder, and salt until well combined. Add in the melted butter, water, and vanilla extract. Mix until just combined.
Fold in the dairy-free chocolate chips if using.
Step Two: Prepare Your Air Fryer Brownie Pan
Grease a thin baking dish or brownie pan with cooking spray or oil. Pour the brownie batter into the prepared baking dish.
Step Three: Air Fry Vegan Brownies
Place the baking dish in the air fryer basket and cook for 15-18 minutes, or until a toothpick inserted in the center comes out clean.
Step Four: Serving
Remove the brownies from the air fryer and let them cool for a few minutes before slicing and serving.
Pro Tips For The Best Vegan Brownies Cooked In Air Fryer
Here are some pro tips for making the best vegan brownies cooked in an air fryer:
- Use high-quality ingredients for the best flavor and texture. Look for unsweetened cocoa powder and dairy-free chocolate chips with a high percentage of cocoa solids.
- To ensure even cooking, preheat the air fryer for 3-5 minutes before cooking the brownies.
- Use a toothpick to check for doneness. Insert it in the center of the brownies, and if it comes out clean, they’re ready.
- Let the brownies cool in the pan briefly before slicing to prevent them from falling apart.
- Experiment with different mix-ins, such as nuts or dried fruit, to add flavor and texture to your brownies.
Faq’s
Can I use a regular brownie mix to make vegan brownies in the air fryer? It’s possible to use a regular brownie mix and substitute the eggs and oil with vegan-friendly alternatives like applesauce and coconut oil. However, it’s essential to check the ingredient list to ensure the mix is vegan-friendly.
How long do vegan brownies take to cook in the air fryer? The cooking time can vary depending on the model and size of your air fryer. Generally, vegan brownies take 15-20 minutes to cook in an air fryer set at 350°F.
Can I make gluten-free vegan brownies in the air fryer? Yes, you can use gluten-free flour and other gluten-free ingredients to make vegan brownies that are also gluten-free.
How do I store leftover vegan brownies made in the air fryer? Store the brownies in an airtight container at room temperature for up to 3 days or in the fridge for up to a week. You can also freeze them for longer storage.
Can I double the recipe to make more brownies in the air fryer? Yes, you can double the recipe, but depending on the size of your air fryer, you may need to cook them in batches. Be sure to adjust the cooking time accordingly.
More Easy Air Fryer Recipes
- Air Fryer Garlic Bread Recipe
- Air Fryer Texas Toast
- Easy Air Fryer Focaccia bread
- Air Fryer Sandwich Bread
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- Air Fryer Steakhouse Potatoes Recipe
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- Easy Air Fryer Easy Boneless Skinless Chicken Breasts
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Air Fryer Vegan Brownies
Description
Ingredients
- 1/2 cup water
- 1/2 cup vegan butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 1 tablepoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon kosher salt
- 1 teaspoon baking powder
- 1 cup non-dairy chocolate chips
Instructions
- Preheat the air fryer to 330 degrees F (165°C) for 3-5 minutes. In a mixing bowl, whisk the sugar, brown sugar, flour, cocoa powder, baking powder, and salt until well combined. Add in the melted butter, water, and vanilla extract. Mix until just combined.
- Fold in the dairy-free chocolate chips if using.
- Grease a thin baking dish or brownie pan with cooking spray or oil. Pour the brownie batter into the prepared baking dish.
- Place the baking dish in the air fryer basket and cook for 15-18 minutes, or until a toothpick inserted in the center comes out clean.
- Remove the brownies from the air fryer and let them cool for a few minutes before slicing and serving.
- Drizzle some chocolate chips and chocolate sauce over the top of the brownies.
- Plate, serve, and enjoy!
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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