Vegan Brownies Air Fryer — Are you looking for a delicious and healthier alternative to frying? If so, vegan brownies air fryers might be exactly what you need! An air fryer can cook up perfectly, crunchy on the outside and gooey on the inside vegan brownies in no time. Imagine biting into a warm chocolatey center injected with loads of flavor in a fraction of the time as baking.

Vegan brownies air fryer

Or maybe you’re wondering if it’s possible to make vegan brownies that taste as amazing as their traditional counterpart. The answer is yes – it absolutely is possible – and it doesn’t require much effort either! Read on to learn our secret tips and tricks for creating deliciously guilt-free vegan brownie treats using an air fryer.

What Are Vegan Brownies?

Vegan brownies are a type of brownie that is made without using any animal products, such as butter, eggs, or milk. Instead, they substitute plant-based ingredients such as coconut oil, nut milk, and applesauce.

These ingredients make vegan brownies suitable for those following a vegan diet and can be a healthier alternative to traditional brownies as they typically contain less saturated fat and cholesterol. Despite not containing any animal products, vegan brownies are still delicious and can be just as fudgy and chocolatey as traditional brownies.

Can You Cook Vegan Brownies In Air Fryer?

Yes, you can definitely cook vegan brownies in an air fryer. Air fryers can be used for baking just as well as they can be used for frying, and many vegan brownie recipes can be adapted to be cooked in an air fryer.

Ingredients Needed For Air Fryer Vegan Brownies

One of the most delicious desserts you can enjoy is a brownie! What if I told you there was an even better way to make your classic brownies that are vegan and made in an air fryer? We’re here to show you how simple it is to make vegan brownies in an air fryer.

We have the ingredients needed and this step-by-step guide with tips and tricks to create these scrumptious treats anytime! You can easily create vegan, healthier versions of your favorite classic desserts without sacrificing flavor by infusing a few substitute ingredients – such as almond milk instead of dairy milk and coconut oil for butter. Get ready for everyone to be asking for your recipe once they try these yummy morsels!

Ingredients Needed For Air Fryer Vegan Brownies

Remember the step-by-step directions are below in the printable recipe card at the bottom of the page, as well as the nutritional information.

  • Ground Flax
  • Vegan Butter
  • Granulated Sugar
  • Brown Sugar
  • Pure Vanilla Extract
  • All-Purpose Flour
  • Unsweetened Cocoa Powder
  • Kosher Salt or Sea Salt
  • Baking Powder
  • Non-Dairy Chocolate Chips

How To Cook Vegan Brownies In Air Fryer

For the vegan food lovers out there, nothing beats the taste of warm and delicious vegan brownies. If you’re looking for an easy way to make them at home, look no further than your air fryer! With a few simple ingredients and easy steps, you can have fresh and gooey vegan brownies in no time.

Plus, they’ll be free from all animal products like eggs and dairy – perfect for anyone with dietary restrictions or looking to reduce their environmental impact on the planet by opting for a plant-based diet. Ready to get started? Let’s jump right into this delicious recipe!

How To Cook Vegan Brownies In Air Fryer

Step One: Prepare Your Vegan Brownie Batter

Preheat the air fryer to 330 degrees F (165°C) for 3-5 minutes. In a mixing bowl, whisk together the ground flax, sugar, brown sugar, flour, cocoa powder, baking powder, and salt until well combined. Add in the melted butter, water, and vanilla extract. Mix until just combined.

Fold in the dairy-free chocolate chips if using.

Batter brownie in bowl

Step Two: Prepare Your Air Fryer Brownie Pan

Grease a thin baking dish or brownie pan with cooking spray or oil. Pour the brownie batter into the prepared baking dish.

Vegan Brownie  batter in pan

Step Three: Air Fry Vegan Brownies

Place the baking dish in the air fryer basket and cook for 15-18 minutes, or until a toothpick inserted in the center comes out clean.

Vegan Brownies IN Aire Fryer

Step Four: Serving

Remove the brownies from the air fryer and let them cool for a few minutes before slicing and serving.

Vegan Brownie  batter in pan

Pro Tips For The Best Vegan Brownies Cooked In Air Fryer

Here are some pro tips for making the best vegan brownies cooked in an air fryer:

  • Use high-quality ingredients for the best flavor and texture. Look for unsweetened cocoa powder and dairy-free chocolate chips with a high percentage of cocoa solids.
  • Be sure to preheat the air fryer for 3-5 minutes before cooking the brownies to ensure even cooking.
  • Use a toothpick to check for doneness. Insert it in the center of the brownies, and if it comes out clean, they’re ready.
  • Let the brownies cool in the pan briefly before slicing to prevent them from falling apart.
  • Experiment with different mix-ins, such as nuts or dried fruit, to add extra flavor and texture to your brownies.
Vegan brownies air fryer

Frequently Asked Questions About Cooking Vegan Brownies In Air Fryer

Can I use a regular brownie mix to make vegan brownies in the air fryer?

It’s possible to use a regular brownie mix and substitute the eggs and oil with vegan-friendly alternatives like applesauce and coconut oil. However, it’s important to check the ingredient list to ensure the mix is vegan-friendly.

How long do vegan brownies take to cook in the air fryer?

The cooking time can vary depending on the model and size of your air fryer. Generally, vegan brownies take between 15-20 minutes to cook in an air fryer set at 350°F.

Can I make gluten-free vegan brownies in the air fryer?

Yes, you can use gluten-free flour and other gluten-free ingredients to make vegan brownies that are also gluten-free.

How do I store leftover vegan brownies made in the air fryer?

Store the brownies in an airtight container at room temperature for up to 3 days or in the fridge for up to a week. You can also freeze them for longer storage.

Can I double the recipe to make more brownies in the air fryer?

Yes, you can double the recipe, but you may need to cook them in batches depending on the size of your air fryer. Be sure to adjust the cooking time accordingly.

Vegan brownies air fryer

More Air Fryer Recipes

Air-Fryer-Vegan-Brownies

Air Fryer Vegan Brownies

5 from 5 votes
Prep Time: 20 minutes
Cook Time: 18 minutes
0 minutes
Total Time: 38 minutes
Servings: 8 Servings

Description

Vegan Brownies Air Fryer — Are you looking for a delicious and healthier alternative to frying? If so, vegan brownies air fryers might be exactly what you need! An air fryer can cook up perfectly, crunchy on the outside and gooey on the inside vegan brownies in no time. Imagine biting into a warm chocolatey center injected with loads of flavor in a fraction of the time as baking.

Ingredients 

  • 1/2 cup water
  • 1/2 cup vegan butter
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 1 tablepoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1/2 teaspoon kosher salt
  • 1 teaspoon baking powder
  • 1 cup non-dairy chocolate chips

Instructions

  • Preheat the air fryer to 330 degrees F (165°C) for 3-5 minutes. In a mixing bowl, whisk the sugar, brown sugar, flour, cocoa powder, baking powder, and salt until well combined. Add in the melted butter, water, and vanilla extract. Mix until just combined.
  • Fold in the dairy-free chocolate chips if using.
  • Grease a thin baking dish or brownie pan with cooking spray or oil. Pour the brownie batter into the prepared baking dish.
  • Place the baking dish in the air fryer basket and cook for 15-18 minutes, or until a toothpick inserted in the center comes out clean.
  • Remove the brownies from the air fryer and let them cool for a few minutes before slicing and serving.
  • Drizzle some chocolate chips and chocolate sauce over the top of the brownies.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 478kcalCarbohydrates: 85gProtein: 4gFat: 17gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gTrans Fat: 0.1gSodium: 301mgPotassium: 286mgFiber: 4gSugar: 65gVitamin A: 539IUCalcium: 85mgIron: 2mg

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