Air Fryer Taco-Spiced Tortilla Chips — If you love tacos as much as I do, you’re going to love these Air Fryer Taco-Spiced Tortilla Chips! They are the perfect appetizer or snack for any occasion. They are easy to make and taste delicious! You’ll never want to eat regular tortilla chips again!
Move over, potato chips! These Air Fryer taco-spiced tortilla chips are my new go-to party snack. They’re easy to make and so addictive that you’ll want to keep a bag of them in your pantry at all times. Plus, they’re way healthier than traditional chips since they’re made with whole-grain tortillas. So go ahead and indulge—these chips are guilt free!
What Are Taco Chips
What are taco chips? They’re a delicious snack made from tortilla chips and topped with taco-flavored seasoning. But what makes them so unique?
For starters, taco chips are usually made from whole wheat or corn tortillas, which makes them a healthier option than traditional potato chips. They’re also traditionally baked or fried, which gives them a satisfying crunch. And, of course, there’s the flavor. Taco seasoning is a mix of spices, including chili powder, cumin, garlic powder, and paprika. It’s the perfect blend of savory and spicy, making it irresistible to snack on.
So next time you’re looking for a delicious and nutritious snack, reach for a bag of taco chips. You won’t be disappointed.
Homemade Taco Chips
Something about a big bowl of chips and salsa screams party time. Whether you’re hosting a game night, gathering for the big game, or need a tasty snack, homemade taco chips are always a hit. And unlike store-bought chips, which can be full of unhealthy preservatives, these chips are made with just three simple ingredients: corn or flour tortillas, oil, and taco seasoning.
For an extra touch of flavor, you can also add a pinch of chili powder or cumin to the mix. Best of all, they’re ready in just minutes. So go ahead and indulge—your guests will be glad you did
Ingredients Needed For Air Fryer Taco-Spiced Tortilla Chips
You won’t believe how easy it is to make your tortilla chips home! All you need is a few simple ingredients and an air fryer.
- Tortilla: You can either use flour or corn tortillas. Any size will work.
- Cooking Spray: You can also use olive oil or avocado oil and brush it over the tortilla chips.
- Taco Seasoning: Use homemade or store-bought taco seasoning.
How To Cook Taco-Spiced Tortilla Chips In The Air Fryer
Preheat the air fryer to 375 degrees Fahrenheit. Cut the tortillas into chip-sized pieces and spread them in a single layer on the air fryer basket. Sprinkle the chips with the taco seasoning and spray with cooking oil. Air fry for 5-7 minutes, or until chips are golden brown and crispy. Serve immediately with salsa or guacamole. Enjoy!
Frequently Asked Questions:
How much taco seasoning is in a packet
To make a homemade batch of taco seasoning, you will need about two tablespoons to 1/4 of a cup.
Depending on the brand, there can be as little as two tablespoons or 1/4 cup of taco seasoning in a packet.
Old El Paso Taco Seasoning ingredients
Old El Paso taco seasoning includes chili pepper, salt, onion powder, garlic powder, and paprika. This spice blend is perfect for the flavor of tacos. Old El Paso also includes a touch of sugar to balance out the heat from the chili powder. The sugar also helps give the old el Paso taco seasoning a deep red color. Old El Paso taco seasoning is spicy, salty, and slightly sweet all at the same time.
How To Store Tortilla Chips
Tortilla chips should be stored in an airtight container in a cool, dry place. If they are exposed to moisture, they will become soggy and not taste as good. It is also essential to ensure the container is not too tightly sealed, as this can cause the chips to become stale. If you are not planning on eating the tortilla chips within a few days, it is best to store them in the fridge or freezer.
When choosing a suitable container for storing tortilla chips, remember a few things. Firstly, selecting a container made from a breathable material such as cardboard or paper is essential. This will help to prevent the chips from becoming stale. Secondly, it is worth considering using a resealable bag rather than a traditional storage container. This will allow you to open and close the bag as often as possible without damaging the chips. Finally, ensuring that your container is big enough to fit all of the chips you want to store without being too cramped is essential.
By following these simple tips, you can rest assured that your tortilla chips will stay fresh for longer and will be just as delicious as when they were first bought.
More Air Fryer Appetizer Recipes
More Air Fryer Appetizer Recipes:
Many search for new and delicious appetizer recipes as the holidays approach to impress our guests. If you’re looking for a unique and innovative way to serve your appetizers this year, why not try using an air fryer? Air fryers are becoming increasingly popular kitchen appliances, and for a good reason! They allow you to cook food quickly and evenly without all the hassle of deep frying. They’re healthier than deep frying since they use little to no oil.
If you’re new to air frying or just looking for some inspiration, check out these three delicious air fryer appetizer recipes:
- Parmesan-Crusted Air Fryer Chicken Wings: These chicken wings are coated in a Parmesan breadcrumb mixture and then cooked until golden brown and crispy. Serve them with your favorite dipping sauce for a perfect party snack.
- Air Fryer Mozzarella Sticks: Everyone loves mozzarella sticks! This air fryer version is quick and easy to make, and the sticks come out nice and crispy. Serve them with some marinara sauce for dipping, and watch them disappear!
- Sweet and Spicy Air Fryer shrimp: These are tossed in a sweet and spicy sauce, then cooked until perfectly charred. They make a great appetizer or the main course – add some rice or noodles to make it a meal.
Air Fryer Taco-Spiced Tortilla Chips
- 4 large tortillas
- 2 teaspoons taco seasoning
- Preheat the air fryer to 375 degrees Fahrenheit. Cut the tortillas into chip-sized pieces and spread them in a single layer on the air fryer basket. Sprinkle the chips with the taco seasoning and spray with cooking oil. Air fry for 5-7 minutes, or until chips are golden brown and crispy. Serve immediately with salsa or guacamole.
- Air Fryer
- Cooking Spray