Air Fryer Spicy Peanuts –Craving a crunchy and flavorful snack? Look no further than our tantalizing Air Fryer Spicy Peanuts recipe!
These spicy peanuts are packed with heat and irresistible crunch and will become your new favorite snack.
With just a handful of ingredients and a quick spin in the air fryer, you can whip up a batch of these addictive treats quickly. Prepare to spice up your snacking game and satisfy your cravings with our easy-to-follow recipe!
Why You Will Love Air Frying Peanuts!
- Healthy Snacking: Air frying peanuts allow you to enjoy a crispy and flavorful snack without excess oil, making it a healthier alternative to traditional fried peanuts.
- Customizable Seasonings: Air frying allows you to easily customize the seasoning of your peanuts, whether you prefer them spicy, savory, or sweet.
- Quick and Convenient: Air-frying peanuts is fast and convenient. It requires minimal prep time and allows you to enjoy a delicious snack in minutes.
- Even Cooking: Air fryers provide consistent heat distribution, ensuring your peanuts are evenly cooked and perfectly crispy.
- Versatile Snack: Air-fried peanuts are a versatile snack that can be enjoyed independently, added to trail mixes, or used as a topping for salads and other dishes. Offers endless snacking possibilities.
- Less Mess: Air-frying peanuts eliminates the need for deep frying, resulting in less mess and cleanup compared to traditional frying methods. Thus, it is a hassle-free snack option.
Ingredients Needed For Air Fryer Spicy Peanuts
Elevate your snacking experience with our tantalizing Air Fryer Spicy Peanuts recipe, featuring just a handful of simple ingredients that combine to create a fiery and addictive snack.
Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.
- Raw peanuts: The base ingredient for this recipe is that raw peanuts become delightfully crunchy when air-fried.
- Olive oil: Coating the peanuts in olive oil ensures they crisp up nicely in the air fryer, providing a satisfying crunch.
- Spices (such as paprika, cayenne pepper, garlic powder, and salt): A flavorful blend of spices adds heat and depth of flavor to the peanuts, creating a deliciously spicy snack.
How To Air Fry Peanuts
Air frying peanuts is a quick and easy process! Here’s how:
Preheat your air fryer to 320 degrees F (160°C) for 3-5 minutes. In a mixing bowl, combine the raw peanuts with a drizzle of olive oil, ensuring they are evenly coated.
Sprinkle your desired spices over the peanuts, adjusting the amount based on your preference for heat and flavor. Transfer the seasoned peanuts to the air fryer basket in a single layer, ensuring they are not overcrowded.
Air fry the peanuts at 320°F (160°C) for 10-15 minutes, shaking the basket halfway through cooking to ensure even browning.
Check the peanuts frequently towards the end of the cooking time to prevent burning, as cooking times may vary depending on the air fryer model and the size of the peanuts. Once the peanuts are golden brown and crispy, remove them from the air fryer and let them cool slightly before serving.
Recipe Variations
Here are some tasty variations to try for your air fryer roasted peanuts:
- Sweet and Spicy Peanuts: Toss the peanuts with a mixture of brown sugar, cinnamon, cayenne pepper, and a pinch of salt before air frying for a perfect balance of sweet and heat.
- Garlic Parmesan Peanuts: Coat the peanuts with olive oil, minced garlic, grated Parmesan cheese, Italian seasoning, and a sprinkle of salt for a savory and satisfying snack.
- Honey Roasted Peanuts: Drizzle the peanuts with honey and a touch of melted butter before air frying, then sprinkle with a pinch of sea salt for a delightful combination of sweet and salty flavors.
- Asian-Inspired Peanuts: Combine the peanuts with soy sauce, sesame oil, ginger, garlic powder, and a pinch of chili flakes for a deliciously savory and umami-packed snack.
- Cajun Spiced Peanuts: Toss the peanuts with Cajun seasoning, smoked paprika, garlic powder, onion powder, and a dash of cayenne pepper for a bold and flavorful snack with a Southern twist.
- Maple Bacon Peanuts: Mix the peanuts with maple syrup, cooked and crumbled bacon, smoked paprika, and a sprinkle of black pepper for a mouthwatering combination of sweet, salty, and smoky flavors.
Feel free to experiment with different seasonings and ingredients to create your own unique variations of air fryer roasted peanuts!
Pro Tips
- Shake the Basket: Shake the air fryer basket halfway through cooking to ensure the peanuts cook evenly and achieve a consistent crunch.
- Monitor Closely: Keep an eye on the peanuts towards the end of the cooking time to prevent them from burning, as air fryers can vary in temperature.
- Cool Completely: Allow the air-fried peanuts to cool completely before serving to ensure they reach their maximum crispiness.
- Storage: Store any leftover spicy peanuts in an airtight container at room temperature for up to one week to maintain their freshness and crunch.
- Customize Seasonings: Experiment with different spice blends to tailor the flavor of the peanuts to your taste preferences, whether you prefer them extra spicy or with a hint of sweetness.
- Double Batch: Consider making a double batch of spicy peanuts to have on hand for snacking or to use as a flavorful garnish for salads, soups, or stir-fries.
Faq’s
Can I roast raw peanuts in the air fryer? Yes, raw peanuts can be roasted in the air fryer. Simply toss them with your desired seasonings and roast according to the recipe instructions.
How long does it take to roast peanuts in the air fryer? Roasting peanuts in the air fryer typically takes around 10-15 minutes at 320°F (160°C), but cooking times may vary depending on the size and quantity of peanuts, as well as the air fryer model.
How do I prevent the peanuts from burning? To prevent peanuts from burning, shake the air fryer basket or stir the peanuts halfway through the cooking time to ensure even browning. Additionally, keep an eye on the peanuts towards the end of the cooking time and adjust the cooking temperature or time as needed.
Can I roast peanuts with the shells on? While you can technically roast peanuts with the shells on in the air fryer, it’s best to shell them beforehand for easier consumption and to allow the seasonings to better adhere to the peanuts.
What seasonings can I use to roast peanuts in the air fryer? You can use a variety of seasonings to roast peanuts in the air fryer, including salt, garlic powder, cayenne pepper, paprika, cinnamon, sugar, or even honey for sweet variations. Feel free to get creative and experiment with different flavor combinations to suit your taste preferences.
How should I store roasted peanuts? Allow the roasted peanuts to cool completely before transferring them to an airtight container. Store them at room temperature for up to one week to maintain their freshness and crunchiness.
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Air Fryer Spicy Peanuts
Description
Ingredients
- 3 Cups Raw Peanuts
- 1 Tablespoon Olive Oil
- 1 Tablespoon Chili Powder
- 1 Teaspoon Garlic Powder
- ½ Teaspoon Cayenne Pepper
Instructions
- Preheat your air fryer to 320°F (160°C) for about 3-5 minutes.
- In a mixing bowl, combine the raw peanuts with a drizzle of olive oil, ensuring they are evenly coated.
- Sprinkle your desired spices over the peanuts, adjusting the amount based on your preference for heat and flavor.
- Transfer the seasoned peanuts to the air fryer basket in a single layer, ensuring they are not overcrowded.
- Air fry the peanuts at 320°F (160°C) for 10-15 minutes, shaking the basket halfway through cooking to ensure even browning.
- Check the peanuts frequently towards the end of the cooking time to prevent burning, as cooking times may vary depending on the air fryer model and the size of the peanuts.
- Once the peanuts are golden brown and crispy, remove them from the air fryer and let them cool slightly before serving.
- Enjoy your homemade air-fried peanuts as a delicious snack or as a crunchy topping for salads, soups, or desserts!
Equipment
- Cooking Spray
- Parchment Paper
Nutrition
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