Air Fryer Mini Chocolate Chip Cookie Pies — If you’re looking for a quick and easy dessert recipe to whip up before dinner, then these Air Fryer Mini Chocolate Chip Cookie Pies are the perfect solution. These cookies have a crispy outer crust with chewy, gooey centers that will leave your guests begging for more! This is a great way to use leftover holiday baking ingredients while still seasonal.
Do you have a craving for some delicious chocolate chip cookies but are short on time? No problem! This recipe will show you how to make mini-chocolate chip cookie pies in your air fryer.
Your family and friends will love the miniature size of these pies; they’re so cute! Prepare them in less than 15 minutes with just a few simple ingredients. These little treats are made with brown sugar, pure vanilla extract, salt, flour, milk, and chocolate chips wrapped in flaky pie dough.
Once air-fried for about 12 minutes, they’ll be warm, gooey, and ready to enjoy. They’re perfect when served cold or warmed up for an extra chewy texture that will please everyone at the table. Make this recipe today!
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What Are Mini Chocolate Chip Cookie Pies?
Who doesn’t love chocolate chip cookies? They are so delicious and straightforward, but sometimes you want a little bit more. That’s where mini chocolate chip cookie pies come in! These pies are made with a simple pie crust and a delicious chocolate chip cookie filling. They are the perfect size for a snack or dessert, and they taste amazing!
Some people might think that mini chocolate chip cookie pies are just little cookies. They would be wrong! Mini chocolate chip cookie pies are a delicious dessert that combines the best parts of a chocolate chip cookie and a pie. They are perfect for any occasion, and they’re sure to impress your friends and family. Keep reading to learn how to make them yourself!
Ingredients Needed For Air Fryer Mini Chocolate Chip Cookie Pies
- Brown Sugar
- Unsalted Butter
- Pure Vanilla Extract
- Salt
- All-Purpose Flour
- Milk
- Semisweet Chocolate Chips
- Prepared Pie Dough (Homemade or Store-Bought)
- Egg Wash
How To Make Air Fryer Mini Chocolate Chip Cookie Pies
Combine brown sugar and butter in a large bowl, beat until creamy. Stir in the vanilla extract and salt. Add flour and mix until it comes together. Fold in the milk.
Gently stir in the chocolate chips, refrigerate the dough for 30 minutes to an hour. Lay down one pie crust, divide the cookie dough into four amounts and place it on the pie crust.
Place the top crust on and cut in between the cookie dough. Crimp the edges with a fork. Whisk one egg with one tablespoon of water for a shiny brown crust and brush on the pies.
Place 1 or 2 hand pies in your air fryer and cook at 350 degrees F, air fryer setting, for 10-12 minutes until browned.
Pro Tips:
Dough: When making the dough for a hand pie, if there are any extra pieces of dough leftover from rolling out your wheel and cutting into individual pies, you can roll these back up to form another hand-sized pastry.
Store-Bought Or Homemade Dough: You can use either store-bought or homemade pie dough. The recipe will remain the same.
Overfilling: Be careful not to overfill the hand pies. Otherwise, you will find that the filling will ooze all over the air fryer basket.
Sealing The Edges: Use a fork to crimp the edges of the pastry. If you find that the dough is not sticking, you can use a small amount of water to seal your edges.
How Does An Air Fryer Work?
Do you love the taste of fried food but hate the unhealthy fat and calories? If so, an air fryer may be the perfect appliance for you. Air fryers work by circulating hot air around your food, which cooks it and gives it that crispy, fried flavor.
Without the need for oil, you will soon be saving yourself lots of calories! A great and healthy way to eat your favorite foods! And you won’t even know that they are not deep-fried!
Can I Bake Chocolate Chip Cookie Pies In the Oven?
Absolutely! Remember anything you make in the air fryer, you can easily make in the oven, and vice versa!
Follow the directions per the recipe, place them on a greased baking pan, set them into the oven, preheated at 350 degrees F, and cook for 20 to 25 minutes, or until golden brown.
Make Ahead / Storing Instructions
Whether you serve these immediately or store them until ready to eat, they are delicious.
Storing: Store in an airtight container in the refrigerator for up to 3 days. These are also amazing to freeze. Make and then freeze for up to 2 months. For best results, thaw in the refrigerator overnight.
Make-Ahead: These are a great snack that you can easily make ahead, and then air fry them up as you want to eat them. Cover them tightly with saran wrap, and then store them in the refrigerator until ready to air fry. They will stay good for about 25 to 38 hours.
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Air Fryer Mini Chocolate Chip Cookie Pies
Description
Ingredients
- 3/4 cup packed brown sugar
- 1/2 cup butter, unsalted
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 2 tablespoons milk
- 1 cup semisweet chocolate chips
- 2 premade pie dough , sheets
- 1 small egg, whisk
- 1 tablespoon water
Instructions
- Combine brown sugar and butter in a large bowl, beat until creamy.
- Stir in the vanilla extract and salt.
- Add flour and mix until it just comes together, stir in the milk,
- Gently stir in the chocolate chips.
- Refrigerate the dough for 30 minutes to an hour.
- Lay down one pie crust.
- Divide the cookie dough in 4 amounts and place on the pie crust.
- Place the top crust on and cut in between the cookie dough
- Crimp the edges with a fork.
- For a shiny brown crust whisk one egg with 1 tablespoon of water and brush on the pies.
- Place 1 or 2 hand pies in your air fryer and cook at 350 for 10-12 minutes until browned
- Plate, serve, and enjoy!
Equipment
Nutrition
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