Enjoy perfectly sweet and crunchy Air Fryer Honey Roasted Almonds in just minutes. This easy, healthy snack is perfect for munching on its own, topping salads, or adding a touch of sweetness to your favorite dishes.

Indulge in the perfect balance of sweet and crunchy with these Air Fryer Honey Roasted Almonds!
Made quickly and easily in your air fryer, this snack is a healthier alternative to store-bought roasted nuts.
Coated with a touch of honey and lightly toasted to perfection, these almonds are ideal for snacking, adding to salads, or gifting in a jar. With minimal prep and maximum flavor, they’re a simple treat you can enjoy anytime.
Why You Will Love This Recipe!
- Quick and Easy – Ready in just minutes with minimal prep.
- Sweet and Crunchy – Perfectly balanced honey coating with a satisfying crunch.
- Healthy Snack – Packed with protein, fiber, and heart-healthy fats.
- Versatile – Great for snacking, topping salads, or adding to desserts.
- Customizable – Adjust sweetness or add spices like cinnamon for your favorite flavor twist.
Ingredients Needed

- Raw Whole Almonds – Crunchy, protein-packed nuts perfect for roasting and snacking
- Honey – Natural sweetener that caramelizes and adds rich flavor
- Granulated Sugar – Adds extra sweetness and helps create a glaze
- Salt – Enhances flavor and balances the sweetness of almonds
- Black Pepper – Adds subtle heat and a hint of spice
How To Make Air Fryer Honey Roasted Almonds

Step One: Preheat your air fryer to 350 degrees F, for 3-5 minutes.
Step Two: In a small bowl, combine the raw almonds, honey, granulated sugar, salt, and black pepper, and toss well to coat.
Step Three: Transfer the mixture to your air fryer basket, and set cook time for 8-10 minutes. Shake the basket halfway through cooking to ensure even cooking.

Air Fryer Honey Roasted Almonds Recipe Tips
- Use parchment liners – They prevent sticking and make cleanup easier.
- Don’t overcrowd the basket – Spread almonds in a single layer for even roasting.
- Shake halfway through – This ensures the almonds toast evenly on all sides.
- Adjust sweetness – Add more or less honey or sugar to match your taste.
- Let them cool completely – Cooling helps the coating harden and gives that perfect crunch.
Storing Instructions
Store cooled almonds in an airtight container at room temperature for up to 2 weeks. For longer freshness, keep them in the refrigerator, or freeze in a sealed bag for up to 3 months.

Air Fryer Honey Roasted Almonds Recipe Faqs
Can I use other nuts instead of almonds? Yes! This recipe works well with cashews, pecans, walnuts, or even mixed nuts. Just adjust the cooking time slightly as some nuts toast faster.
How do I keep the almonds from sticking together? Spread them out in a single layer and stir or shake the basket halfway through cooking to prevent clumping.
Can I make this recipe without sugar? Absolutely. You can skip the sugar or swap it with coconut sugar or a sugar substitute for a lighter option.
How do I know when the almonds are done? The almonds should be golden brown and fragrant. Be careful not to overcook, as they can burn quickly in the air fryer.
Can I make them spicier? Yes! Add a pinch of cayenne pepper or chili powder for a sweet and spicy kick.
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Air Fryer Honey Roasted Almonds
Description
Ingredients
- 1 cup raw almonds
- 1 tablespoon honey
- 1/2 teaspoon sea salt
- 1 teaspoon granulated sugar
Instructions
- Preheat your air fryer to 350 degrees F, for 3-5 minutes.
- In a small bowl, combine the raw almonds, honey, granulated sugar, salt, and black pepper, and toss well to coat.
- Transfer the mixture to your air fryer basket, and set cook time for 8-10 minutes. Shake the basket halfway through cooking to ensure even cooking.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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