Make easy and delicious air fryer cinnamon sugar tortilla chips with this simple recipe. A crispy, sweet treat perfect for snacking or dessert!
Air fryer cinnamon sugar tortilla chips are a simple and delightful treat that combines the perfect balance of crispy crunch and sweet, cinnamon flavor. Using just a few ingredients like tortillas, cinnamon, and sugar, you can quickly make this delicious snack in your air fryer with minimal effort. These homemade chips are healthier than their deep-fried counterparts, offering a lighter option without sacrificing flavor. Whether enjoyed as a sweet snack, a dessert, or paired with your favorite dips, air fryer cinnamon sugar tortilla chips are sure to be a hit with everyone!
These are amazing snacks or appetizers. You can easily serve them as is or serve them with Homemade Chocolate Sauce Recipe, Corn and Black Bean Salsa, Mango Salsa, or Homemade Nacho Cheese!
Of course, you can use them as your base for some great Air Fryer Loaded Nachos or Air Fryer Chicken Nachos!
Why You will Love This Recipe!
- Quick and Easy: This recipe comes together in just minutes, making it perfect for when you’re craving a sweet snack.
- Crispy Texture: The air fryer creates the perfect crunch without the need for deep frying.
- Customizable: You can adjust the level of cinnamon and sugar to suit your taste preferences.
- Healthier Option: These chips are a lighter alternative to store-bought or deep-fried snacks.
- Versatile: Enjoy them on their own or dip them in your favorite sauces, like chocolate or caramel, for extra flavor!
Ingredients Needed
- Tortillas: Choose flour tortillas or corn tortillas for the base of your chips, depending on your texture preference.
- Ground Cinnamon: Adds a warm, aromatic spice that gives the chips their signature flavor.
- Sugar: Sweetens the cinnamon, creating the perfect balance of sweetness and spice.
- Olive Oil or Butter: Helps the cinnamon and sugar adhere to the tortillas while adding a touch of richness.
How To Make Air Fryer Cinnamon Tortilla Chips
Prep the Tortillas: On a large cutting board, use a sharp knife or pizza cutter, and cut your tortillas into triangles or strips, depending on your preference for chip size. Melt the butter in a small saucepan or in the microwave.
Coat with Cinnamon Sugar: In a small bowl, mix cinnamon and sugar together. Lightly brush the tortilla pieces with olive oil or melted butter, then sprinkle cinnamon sugar mixture evenly over the chips.
Preheat Air Fryer: Preheat your air fryer to 350 degrees F (175°C).
Cook the Chips: Place the coated tortilla wedges in a single layer in the air fryer basket. Set cook time for 5-7 minutes, shaking the basket halfway through to ensure even crisping. Once golden and crispy, remove the chips from the air fryer and let them cool slightly before serving. Enjoy them as a sweet snack or with your favorite dip!
Cinnamon Sugar Tortilla Air Fryer Recipe Tips
- Use Fresh Tortillas: For the best texture, use fresh tortillas rather than stale ones. This will give the chips a crispier finish.
- Don’t Overcrowd the Basket: Make sure to arrange the tortilla pieces in a single layer in the air fryer basket to ensure even cooking and crisping. For best results, cook in batches.
- Customize the Sweetness: Adjust the cinnamon and sugar ratio to suit your taste. If you like it sweeter, add more sugar!
- Light Coating: Use a light brush of olive oil or melted butter to avoid soggy chips and ensure an even coat for the cinnamon-sugar mixture.
- Check Early: Air fryers can vary in cooking times, so check the chips around the 5-minute mark to avoid burning them.
- Cutting: For best results, use a sharp knife or pizza cutter.
- Cool Before Storing: Allow the chips to cool completely before storing to keep them crispy.
- Add Spice: If you prefer a spicier kick, try adding a dash of cayenne pepper or chili powder to the cinnamon sugar mix.
Storing
- Storage: Once the cinnamon tortilla chips have cooled, store them in an airtight container at room temperature for up to 3 days. Be sure to keep them in a dry place to maintain their crispy texture.
- Freezing: To freeze, place the cooled cinnamon tortilla chips in a freezer-safe bag or container. They can be frozen for up to 2 months, but make sure to squeeze out excess air to prevent freezer burn.
- Reheating: Reheat the chips in the air fryer at 350°F (175°C) for 2-3 minutes to restore their crispiness. Alternatively, you can reheat them in the oven on a baking sheet for about 5 minutes.
What To Serve With Air fryer cinnamon sugar tortilla chips
Air fryer cinnamon sugar tortilla chips are delicious dessert on their own, but they also pair wonderfully with a variety of dips and toppings. Serve them with a rich chocolate sauce, creamy caramel, or a fruit salsa for a sweet contrast. For a more indulgent treat, try pairing them with a scoop of vanilla ice cream or whipped cream. You can also sprinkle some powdered sugar or drizzle honey over them for an extra touch of sweetness. These versatile chips make the perfect snack or dessert to enjoy with family and friends!
This is a perfect treat for Valentine’s Day, serve with fresh fruits, slices of apples, or strawberries.
Cinnamon Sugar Tortilla Air Fryer Recipe Faqs
Can I use corn tortillas instead of flour tortillas? Yes, you can use corn tortillas, though they will have a different texture and flavor. Corn tortillas tend to be a bit crispier than flour ones.
Can I make these cinnamon sugar chips without oil or butter? While oil or butter helps the cinnamon-sugar mixture adhere to the tortillas, you can use a non-stick cooking spray as an alternative to reduce the fat content.
How can I adjust the sweetness of the cinnamon sugar? Feel free to adjust the cinnamon and sugar ratio to suit your taste. If you prefer a sweeter chip, simply add more sugar.
Can I make these chips in advance? Yes, you can make them in advance and store them in an airtight container for up to 3 days. For best results, make sure they are completely cooled before storing.
How do I prevent the chips from burning? Keep an eye on the chips during cooking, especially around the 5-minute mark. Every air fryer is different, so you may need to adjust the cooking time slightly based on your model.
Can I freeze the cinnamon sugar tortilla chips? Yes, you can freeze them in a freezer-safe bag or container for up to 2 months. Just make sure they’re fully cooled before freezing to maintain their texture.
More Easy Air Fryer Recipes
- AIR FRYER BOSTON BROWN BREAD
- AIR FRYER HOMEMADE PIZZA ROLLS
- HOW TO MAKE FROZEN HAMBURGERS IN THE AIR FRYER
- AIR FRYER COPYCAT PANERA PEPPERONI FLATBREAD
- AIR FRYER BAKED FONTINA CHEESE DIP
Don’t Forget To Pin!
Air Fryer Cinnamon Sugar Tortilla Chips
Description
Ingredients
- 4-6 flour tortillas, 10-inch
- 1/4 cup melted butter
- 1/2 cup sugar
- 1 tablespoon ground cinnamon
Instructions
- Start by cutting the flour tortillas into wedges. You can make them as large or as small as you like, but typically, cutting each tortilla into 8 pieces works well.
- Melt the butter in a microwave-safe bowl or on the stove. Allow it to cool slightly, just so it’s warm to the touch.
- In a separate bowl, mix together the sugar and ground cinnamon until well combined. This blend will give your chips that classic sweet and spicy flavor.
- Brush both sides of each tortilla wedge lightly with melted butter. Then, dredge or sprinkle the wedges in the cinnamon-sugar mixture, making sure they’re well coated.
- Preheat your air fryer to 350°F (175°C). Arrange the tortilla wedges in a single layer in the air fryer basket, working in batches if necessary to avoid overcrowding. Air fry for 5-8 minutes, or until they are golden brown and crispy. The cooking time may vary depending on the air fryer model.
- Let the chips cool for a few minutes after frying; they will continue to crisp up. Serve them warm or at room temperature as a snack or dessert.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
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Renee Rochester
Tried these this morning. Very good and crispy. My 4 year old picky grandson loved them. Thanks. I needed to get rid of some tortilla’s and this worked perfectly.
Tina Taylor
Sounds delish! Do you put the butter and cinnamon sugar on both sides of the tortilla?
Lois Greene
No. Only on one side. At least that is how I do it.
Www.feathermoor.Com
It works really well for me