Air Fryer General Tso’s Pork is one of my favorite meals in the air fryer. This is a twist on my famous chicken recipe, and it’s fantastic. I love making complete meals in my air fryer, and this one is no different!

Air Fryer General Tso's Pork
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If you love Chinese takeout, you will love this recipe! Some of my other favorite Air Fryer Chinese Food Recipes are air fryer kung pao chicken, air fryer beef and broccoli, or air fryer sesame chicken.

Easy Air Fryer General Tso’s Pork Recipe

Indulge in the irresistible flavors of Chinese takeout with this Easy Air Fryer General Tso’s Pork Recipe.

Succulent pork pieces are marinated in a savory-sweet sauce infused with garlic, ginger, soy sauce, and a hint of spice from red pepper flakes.

The magic happens in the air fryer, where the pork gets perfectly crispy on the outside while remaining juicy and tender on the inside without excessive oil. This hassle-free recipe is healthier than traditional deep-fried versions and quick to whip up, making it perfect for busy weeknights.

Serve the crispy General Tso’s pork over steamed rice or noodles, garnished with sesame seeds and green onions, for a restaurant-quality meal ready in no time. This Air Fryer General Tso’s Pork will become a family favorite with its bold flavors and effortless preparation!

Air Fryer General Tso's Pork

Why You Will Love This Recipe!

  • Healthier Alternative: Indulge in the delicious flavors of General Tso’s pork without guilt, as this recipe uses the air fryer to achieve crispy perfection with minimal oil, offering a healthier alternative to traditional deep-frying. Your taste buds will thank you, and your waistline will, too!
  • Quick and Easy Preparation: This recipe comes together quickly with just a few simple steps. It’s perfect for busy weeknights when you need a flavorful meal without the fuss. Spend less time in the kitchen and more time enjoying dinner with your loved ones.
  • Customizable Heat Level: Adjust the amount of red pepper flakes or hot sauce to tailor the heat level to your preference, whether you prefer a mild kick or an extra-spicy flavor explosion. It’s completely customizable, ensuring everyone at the table can enjoy it just how they like it.
  • Versatile Serving Options: For a satisfying and balanced meal, serve the crispy General Tso’s pork over steamed rice, noodles, or a bed of stir-fried vegetables. The endless options allow you to get creative and customize your plate to suit your cravings.
  • Restaurant-Quality Flavor at Home: Impress your family and friends with this homemade General Tso’s pork that rivals your favorite Chinese takeout. With its bold flavors and crispy texture, you’ll feel like you’re dining at your favorite restaurant without ever leaving the comfort of your home.

Ingredients Needed For Air Fryer General Tso’s Pork

Here are the simple ingredients to make an air-fried General Tso’s pork recipe.

Air Fryer General Tso's Pork

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

  • Pork Tenderloin: Tender and juicy pork tenderloin is the star of this dish, sliced into bite-sized pieces for maximum flavor and texture. Its mild flavor pairs perfectly with the bold and aromatic General Tso’s sauce.
  • General Tso’s Sauce: The signature sauce is a harmonious blend of sweet, savory, tangy, and spicy flavors, featuring ingredients like soy sauce, rice vinegar, hoisin sauce, brown sugar, garlic, and ginger. It coats the crispy pork pieces, infusing them with irresistible flavor and creating a sticky glaze that’s simply irresistible.
  • Minced Garlic: Garlic infuses the sauce with aromatic and spicy flavors, adding depth and complexity to the dish. It provides a delightful kick of freshness and spice that elevates the overall taste of General Tso’s pork.
  • Serving: Serve with Green Beans, Shredded Carrots, and Rice.

How To Make General Tso’s Pork In Air Fryer

Here are the step-by-step directions for making General Tsos Pork In Air Fryer.

Air Fryer General Tso's Pork

Prepare the Pork: Cut pork tenderloin into bite-sized pieces and pat them dry with paper towels to remove excess moisture.

Air Fryer General Tso's Pork

Coat the Pork: In a large bowl, add the diced pork tenderloin, olive oil, minced garlic, shredded carrots, green beans, and General Tso’s sauce.

Air Fryer General Tso's Pork

Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for 3-5 minutes.

Air Fry the Pork: Lightly spray the air fryer basket with cooking spray to prevent sticking. Arrange the pork mixture in a single layer in the basket, ensuring they’re not touching each other. Air fry for 10-12 minutes, flipping halfway through, until the pork is golden brown and crispy on the outside and cooked through on the inside.

Serving Serve the General Tso’s pork immediately over steamed rice or noodles. Garnish with sliced green onions and sesame seeds for extra flavor and presentation.

Air Fryer General Tso's Pork

Pro Tips

Here are some pro tips to help you make the best Air Fryer General Tso’s Pork:

  • Cut Pork Evenly: Make the pork as uniform as possible when cutting it into bite-sized pieces. This ensures even cooking and prevents some pieces from overcooking while others remain undercooked.
  • Pat Dry Pork: Before coating the pork with the sauce, pat the pork dry with paper towels. Excess moisture can prevent the coating from adhering correctly and produce less crispy pork.
  • Preheat the Air Fryer: Preheating the air fryer ensures that it’s at the optimal temperature for cooking the pork. This helps achieve a crisp exterior while keeping the pork juicy inside.
  • Don’t Overcrowd: Arrange the pork pieces in a single layer in the air fryer basket, ensuring they’re not touching each other. Overcrowding can lead to uneven cooking and prevent the pork from getting crispy.
  • Flip Halfway Through Cooking: Flip the pork pieces halfway through the cooking time to ensure they cook evenly on all sides and achieve a uniform golden brown color.
  • Adjust Sauce Thickness: If the General Tso’s sauce is too thick, you can thin it with water or chicken broth. If it’s too thin, you can simmer it for a few more minutes to reduce and thicken it.
  • Garnish Before Serving: Just before serving, garnish the air-fried Asian pork with sliced green onions and sesame seeds. This adds freshness, color, and texture to the dish, enhancing its overall presentation and flavor.

Following these pro tips, you can make deliciously crispy and flavorful Air Fryer General Tso’s Pork that rivals your favorite Chinese takeout!

Air Fryer General Tso's Pork

Faq’s

What is General Tso’s Pork? General Tso’s Pork is a popular Chinese-American dish featuring crispy pieces of pork tossed in a sweet, tangy, and slightly spicy sauce. It’s often served over rice or noodles and garnished with green onions and sesame seeds.

Is General Tso’s Pork the same as General Tso’s Chicken? While both dishes share similar flavors and cooking methods, General Tso’s Pork features pork as the primary protein instead of chicken. The pork is typically breaded and fried until crispy before being coated in the signature sauce.

Can I use other types of meat for General Tso’s Pork? You can substitute pork with different meats, such as chicken, shrimp, or tofu, to make variations of General Tso’s Pork. The cooking times may vary depending on the type of meat used.

How do I make General Tso’s Pork crispy in the air fryer? To achieve crispy pork in the air fryer, coat the pork pieces in a mixture of cornstarch and seasonings before air frying them at a high temperature. Preheating the air fryer and flipping the pork pieces halfway through cooking can also help ensure even crispiness.

Is General Tso’s Pork spicy? General Tso’s Pork sauce typically has a mild to moderate level of spiciness, depending on the amount of red pepper flakes or hot sauce used. You can adjust the heat level to your preference by adding more or less spicy ingredients.

How should I store General Tso’s Pork leftovers? Store leftovers in an airtight container in the refrigerator for 3-4 days. Reheat them in the microwave or oven until warmed through before serving.

Can I freeze General Tso’s Pork? Yes, you can freeze General Tso’s Pork for longer storage. Place cooled pork in a freezer-safe container or zip-top bag and freeze for 2-3 months. Thaw in the refrigerator overnight before reheating.

What can I serve with General Tso’s Pork? General Tso’s Pork pairs well with steamed rice, fried rice, lo mein noodles, or stir-fried vegetables. For a complete meal, you can also serve it with a side of egg rolls, crab rangoons, or vegetable spring rolls.

Air Fryer General Tso's Pork

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Air Fryer General Tso's Pork

Air Fryer General Tso’s Pork

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Prep Time: 20 minutes
Cook Time: 12 minutes
Total Time: 32 minutes
Servings: 8 Servings

Description

Air Fryer General Tso's Pork is one of my favorite meals in the air fryer. This is a twist on my famous chicken recipe, and it's fantastic. I love making complete meals in my air fryer, and this one is no different!

Ingredients 

  • 2 teaspoons olive oil
  • 3 teaspoons garlic, Minced, adjusted to taste
  • 1 ¼ pounds pork tenderloin, cut into cuts about ¼ inch thick pieces
  • ½ cup General Tso’s Stir Fry Sauce
  • 12 ounces French Green Beans, frozen
  • 10 ounces carrots, shredded
  • 30 ounces Rice, Serving

Instructions

  • Cut pork tenderloin into bite-sized pieces and pat them dry with paper towels to remove excess moisture.
  • In a large bowl, add the diced pork tenderloin, olive oil, minced garlic, shredded carrots, green beans, and General Tso's sauce.
  • Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
  • Lightly spray the air fryer basket with cooking spray to prevent sticking. Arrange the pork mixture in a single layer in the basket, ensuring they're not touching each other. Air fry for 10-12 minutes, flipping halfway through, until the pork is golden brown and crispy on the outside and cooked through on the inside.
  • Serve the General Tso's pork immediately over steamed rice or noodles. Garnish with sliced green onions and sesame seeds for extra flavor and presentation.

Equipment

  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 542kcalCarbohydrates: 99gProtein: 24gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 46mgSodium: 253mgPotassium: 650mgFiber: 4gSugar: 9gVitamin A: 6255IUVitamin C: 8mgCalcium: 69mgIron: 2mg

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