Home → Recipes → Breakfast → French Toast → Air Fryer French Toast And Sausage Roll-Ups

Air Fryer French Toast And Sausage Roll-Ups

Name: Air Fryer French Toast And Sausage Roll-Ups
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 8 Sausages (COOKED); 8 pieces Bread; 2 large eggs; 1/2 cup milk; 1 teaspoon pure vanilla extract; 1 teaspoon ground cinnamon; 1/2 cup maple syrup (for serving)

Jump to recipe

Air Fryer French Toast And Sausage Roll-Ups — Looking for a fun and easy breakfast idea that the whole family will love? Give these air fryer French toast and sausage roll-ups a try! They’re simple to make and taste delicious. Plus, they’re perfect for those mornings when you’re running low on time. So why not give them a try today?

This was a really easy breakfast. It was filled with flavor and my kids loved them. These are really easy to make, and there are only a few ingredients. Today, I give you my recipe for Air Fryer French Toast and Sausage Roll-Ups.

I am always looking for ways to jazz up breakfast, I mean you can only pancakes, muffins, and quickbreads so many days. So, when I saw this recipe, I knew I had to make it, and I knew it would be fabulous in the air fryer.

They actually give the double flavor of sweet and savory all in one bite. And when you add the maple syrup you get a great flavor in your mouth.

Check Out The Latest Recipe & Video-Subscribe Today!

What Are French Toast And Sausage Roll-Ups?

Think French toast, but in pancake form! These French toast roll-ups are stuffed with sausage, making them a delicious breakfast or appetizer.

Ready in just 5 minutes, they’re perfect for a quick and easy meal. Plus, they’re kid-friendly and perfect for any occasion. Give them a try today!

Ingredients Needed For Air Fryer French Toast And Sausage Roll-Ups

Cooked Sausage Links
Bread
Eggs
Milk
Pure Vanilla Extract
Ground Cinnamon
Maple Syrup

How To Make Air Fryer French Toast And Sausage Roll-Ups

Cut the edges of the bread off.

Roll your cooked sausage in the bread. Continue making the french toast roll-ups until you use all of your links up. Beat the eggs, milk, vanilla, and cinnamon in a small mixing bowl.

Dip the french toast roll-ups in the egg/milk batter, then place on a greased air fryer tray or greased air fryer basket. Set the temperature to 350 degrees F for 5 minutes. (air fryer setting)

Pro Tips:

Looking to make an amazing batch of french toast sausage roll ups, here are some tips for you to get an amazing batch every time.

Sausage: You can use pre-cooked sausage for this recipe, eliminating the need for cooking your sausage before making this recipe. I have used Jimmy Dean sausage for this recipe many times, and it’s truly a quick and easy Air Fryer Breakfast.

Sausage Types: You can use turkey sausage for this recipe. Make sure that it’s fully cooked before adding it to the bread.

Your Air Fryer Smoking: If you find that your air fryer smokes when making either bacon or sausage, you can either add a couple of tablespoons of water to the bottom of the basket or add a piece of bread. Both will eliminate the smoking from the air fryer.

Bread: The best bread for this recipe is regular white sandwich bread since you can easily roll it. Sourdough and other Artisan bread are too stiff to roll up.

Making These In the Air Fryer Oven: If you make these in any Air Fryer Oven, you will find that you will need to place the rack on the bottom level so that the inside and outside cook simultaneously.

Different Models=Different Timing: Though the cooking time for various air fryers varies, it is safe to say that you’re looking at an average of 5 minutes to 8 minutes.

Make-Ahead and Freezing Instructions:

To Make Ahead: You can make up the egg mixture and sausages at least one day ahead of time. Prepare as directed in the recipe below, and wrap the sausages and bread tightly with saran wrap. Placed into an airtight container, they will last fresh for about 24 hours.

How To Store: Store any leftover Air Fryer French Toast And Sausage Roll-Ups you have in an airtight container after they have cooled to room temperature. They will keep in the refrigerator for about 1 to 2 days. You can reheat in the microwave, air fryer, or a small skillet.

How To Freeze: These are a great and easy make-ahead air fryer breakfast meal to stock your freezer with. Prepare them as directed,d and then place the prepared (but not cooked) sausage roll-ups onto a parchment-lined baking sheet. Place the baking sheet into the freezer, and freeze until frozen solid.

You can either cook them frozen or defrost them overnight in the refrigerator, then cook as directed in the recipe below. If you cook from frozen, set the temperature to 350 degrees F, air fryer setting, and cook for 8 to 10 minutes.

More Air Fryer Breakfast Recipes:

If you loved my recipe for french toast sausage roll-ups, here are some other amazing Air Fryer Breakfast Recipes:

Don’t Forget To Pin: