Air Fryer Blueberry Coffee Cake

Air Fryer Blueberry Coffee Cake –Who doesn’t love a moist, flavorful coffee cake? It’s always a favorite! The best part about this recipe is that it has blueberries in the batter.

Not only does this add another layer of flavor, but they also make your house smell amazing when you’re baking them up. So go ahead and try out my favorite Blueberry Coffee Cake recipe for yourself- you won’t regret it!

This recipe is a healthy way to enjoy the flavors of blueberry coffee cake without all the sugar that usually comes with it. The ingredients are simple and should be easy to find in any grocery store. This makes for a great breakfast or snack, starting with a Jiffy Blueberry Muffin Mix package. The trick was to add some fresh blueberries into the batter to make a wonderful and delicious blueberry coffee cake!

This is so good! You will be in love at first bite!

If you love a great piece of Air Fryer Cake, some of my favorite cake recipes are AIR FRYER BANANA CAKE, AIR FRYER GRILLED STRAWBERRY ANGEL FOOD CAKE, and AIR FRYER BANANA CARAMEL PIE.

What Is A Blueberry Coffee Cake?

Blueberry coffee cake is a type of cake that uses blueberries as the main ingredient. It has a buttery crust and a moist, fluffy texture. The top can be made savory with sugar or have different toppings such as cinnamon streusel, cream cheese frosting, brown sugar glaze, or lemon zest. Blueberry coffee cakes are often served at breakfast but also make great desserts.

Why You Will Love Making Blueberry Cake In Air Fryer

You’ll absolutely love making Blueberry Cake in an air fryer for several enticing reasons:

• Quick and Convenient: Air fryers heat up quickly, meaning you can have your Blueberry Cake ready in a fraction of the time it takes to bake in a conventional oven. It’s perfect for satisfying those spontaneous dessert cravings or when you need a quick, sweet treat.
• Moist and Fluffy Texture: Air fryers are excellent at circulating hot air around the food, which helps to cook the cake evenly. This results in a beautifully moist and fluffy texture, perfect for a fruit-based cake with blueberries.
• Healthier Option: Cooking in an air fryer generally requires less oil or butter than traditional baking methods. Making a cake in an air fryer can be a healthier option without compromising on taste or texture.
• Perfect for Small Batches: If you’re not looking to make a large cake, air fryers are ideal for small-batch baking. You can easily prepare a cake that serves two or three people, which is great for reducing waste and managing portion sizes.
• Ease of Use and Cleanup: Air fryers are straightforward to use and typically easier to clean compared to traditional baking pans and ovens. Most air fryer baskets are non-stick and dishwasher safe, making cleanup a breeze.
• Rich Flavor Development: The rapid heating and cooking process in an air fryer can intensify flavors. In a blueberry cake, this means the natural sweetness and tartness of the blueberries can be more pronounced and delicious.
• Versatility: You can experiment with various ingredients and flavors alongside blueberries, like lemon zest or almonds, to create different versions of your cake according to your preference.
• Compact Cooking: For those with limited kitchen space, an air fryer is a great alternative to using an oven. It’s compact and can sit on your countertop, making it perfect for smaller kitchens or for cooking in warmer weather when you don’t want to heat up the house.

In summary, making Blueberry Cake in an air fryer offers a blend of convenience, health benefits, and delicious results, making it an enjoyable and practical choice for any baker, whether novice or experienced.

Ingredients Needed For Air Fryer Blueberry Coffee Cake

Embrace the delightful fusion of convenience and flavor with the Air Fryer Blueberry Coffee Cake, a recipe that marries the ease of a mix with the fresh, vibrant taste of blueberries. This recipe is perfect for those who love to add a personal touch to a time-saving mix, creating a delectable treat that’s sure to impress.

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

• Jiffy Blueberry Mix: This handy mix provides a quick and easy base for your coffee cake, ensuring consistent texture and flavor with minimal effort.
• Fresh Blueberries: Incorporating fresh blueberries adds a burst of juicy, tart sweetness and a beautiful pop of color, elevating the cake from a simple mix to a gourmet treat.
• Egg: An essential binding agent, the egg contributes to the cake’s structure and richness, ensuring a moist and tender crumb.
• Oil: Adding oil to the mix ensures your coffee cake comes out with a moist, soft texture, enhancing the overall mouthfeel and richness.

Each ingredient plays a crucial role in transforming a simple blueberry mix into a delightful coffee cake that’s perfect for a cozy morning treat or a sweet afternoon pick-me-up. The simplicity of the process, combined with the satisfying result, makes this air fryer recipe a must-try for both novice and experienced bakers alike.

How To Make Air Fryer Blueberry Coffee Cake

Making a Blueberry Coffee Cake in an air fryer is a delightful and easy process. Here’s how you can create this delicious treat using a Jiffy Blueberry Mix:

Mix the egg, milk, mix, and oil. Then fold in 1/2 cup of blueberries (optional)

Then pour the prepared mix into an air fryer-safe pan that will fit inside your air fryer. Place the pan into the air fryer and cook for 12 to 15 minutes at 320 degrees F, air fryer setting.

Pro Tips

Creating a delectable Air Fryer Blueberry Coffee Cake is quite straightforward, but a few pro tips can enhance your baking experience and ensure a delightful outcome:

• Fresh Blueberries Over Frozen: Opt for fresh blueberries if possible. They don’t release as much water as frozen ones, which helps maintain the cake’s texture. If using frozen, do not thaw them to prevent excess moisture.
• Don’t Overmix the Batter: Mix the ingredients until just combined. Overmixing can lead to a dense cake as it develops the gluten in the flour.
• Right Pan Size: Use a pan that fits comfortably in your air fryer with some space around the edges for air circulation. This ensures even cooking.
• Grease the Pan Well: Even if using a non-stick pan, greasing it helps in easy removal of the cake. You can use butter or a non-stick spray.
• Batter Consistency: The batter should be thick to prevent the blueberries from sinking to the bottom. If it’s too thin, gently fold in a bit more flour.
• Check for Doneness: Air fryers can vary in power, so start checking the cake for doneness a few minutes before the recipe’s suggested time. A toothpick inserted in the center should come out clean or with a few crumbs.
• Evenly Distribute Blueberries: If you add the blueberries directly to the batter, they might clump together. To distribute them evenly, you can layer some batter, then blueberries, and repeat.
• Let the Cake Cool: Allow the cake to cool in the pan for a few minutes before transferring it to a wire rack. This makes it easier to remove and prevents it from breaking apart.
• Serving Suggestions: Dust with powdered sugar or serve with a dollop of whipped cream or a scoop of vanilla ice cream for extra indulgence.

These tips will help you make a perfect Air Fryer Blueberry Coffee Cake that’s moist, fluffy, and bursting with blueberry flavors. Enjoy the delightful combination of ease and deliciousness in your air fryer baking!

Faq’s

Can I use a regular cake recipe in an air fryer? Yes, most regular cake recipes can be adapted for an air fryer. However, you may need to adjust the cooking time and temperature based on the specifics of your air fryer.

What type of pan should I use in the air fryer for this cake? Use a pan that fits comfortably in your air fryer basket. This can be a round, square, or loaf pan made of a material suitable for air fryer use, like metal or silicone.

Can I use frozen blueberries instead of fresh? Yes, you can use frozen blueberries, but do not thaw them before adding to the batter to prevent excess moisture.

How do I prevent the blueberries from sinking to the bottom? Toss the blueberries in a small amount of flour before folding them into the batter. This helps to distribute them evenly throughout the cake.

Do I need to preheat my air fryer? Yes, preheating your air fryer is recommended for even cooking. Preheat to the temperature stated in the recipe.

How long does it take to bake a coffee cake in an air fryer? The time can vary depending on the air fryer model and the cake’s thickness, but it generally takes about 20-25 minutes. Always do a toothpick test for doneness.

Can I make this cake gluten-free? Yes, you can make it gluten-free by using a gluten-free flour blend in place of regular all-purpose flour.

What’s the best way to store leftover air fryer blueberry coffee cake? Store it in an airtight container at room temperature for up to 2 days or refrigerate it for longer shelf life.

Can I add other ingredients to the cake batter? Absolutely! Feel free to add ingredients like lemon zest, nuts, or cinnamon for extra flavor.

How can I tell when the coffee cake is done? The cake is done when it’s golden brown on top and a toothpick inserted into the center comes out clean or with a few moist crumbs.

Pans Used In This Recipe

While we all have numerous pans in the cabinets and pantries in our kitchen, I would highly recommend using a thinner pan that you are used to cooking with. That way, the entire cake (including the middle) gets cooked.

Some of my favorite Air Fryer Cake Pans are (affiliate link included)

Wilton Aluminum Round Set, 8 x 2-Inch, 2-Pack Cake Pan Multipack, Assorted

More Air Fryer Recipes

• AIR FRYER GRILLED STRAWBERRY ANGEL FOOD CAKE
• AIR FRYER CHOCOLATE CUPCAKES
• AIR FRYER 2 INGREDIENT OREO MUG CAKE
• AIR FRYER LEMON MUG CAKE
• EASY AIR FRYER CHOCOLATE COOKIE CHEESECAKE

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