Air Fryer Tenderstem Broccoli is a quick, healthy, and delicious side dish that comes out perfectly crisp-tender with minimal effort. Simply toss the broccoli in olive oil and your favorite seasonings, then air fry until lightly charred and vibrant. It’s a flavorful way to enjoy your greens, ideal for busy weeknights or meal prep.

Tenderstem broccoli fresh from the air fryer, lightly charred and seasoned on a serving plate.
Save This Recipe Form

Want to save this recipe?

Enter your email below & I will send it straight to your inbox. Plus you’ll get more great recipes from me on occasion!

If you’re looking for a quick, healthy, and flavorful side dish, Air Fryer Tenderstem Broccoli is about to become a go-to favorite. This vibrant veggie crisps up beautifully in the air fryer, creating slightly charred edges while staying tender inside.

With just a drizzle of olive oil and a sprinkle of your favorite seasonings, it’s ready in minutes—perfect for busy weeknights or rounding out any meal with a nutritious touch.

Charred and crispy Tenderstem broccoli served fresh from the air fryer on a white plate.

Why You Will Love This Recipe!

  • Quick and Easy – Ready in under 10 minutes, this recipe is perfect for busy weeknights or when you need a last-minute side dish.
  • Healthy and Nutritious – Packed with fiber, vitamins, and antioxidants, Tenderstem broccoli is a wholesome veggie that fits into nearly any diet.
  • Crispy Perfection – The air fryer gives the broccoli beautifully crisp edges while keeping the stems tender and flavorful.
  • Minimal Ingredients – All you need is broccoli, olive oil, and your favorite seasoning—simple, clean, and fuss-free.
  • Versatile Side Dish – Pairs perfectly with everything from grilled meats and pasta to rice bowls or plant-based mains.

Ingredients Needed For Air Fryer Tenderstem Broccoli

Ingredients Needed For Air Fryer Tenderstem Broccoli on kitchen table.
  • Tenderstem broccoli/Broccolini – Crisp, slender stalks with tender, flavorful florets.
  • Olive oil spray – Light mist to help broccoli crisp perfectly.
  • Salt and black pepper – Classic seasoning to enhance natural veggie flavor

Substitutions

  • Tenderstem broccoli/Broccolini: Substitute with regular broccoli florets, asparagus, or green beans for a similar texture and flavor.
  • Olive oil spray: Swap with avocado oil spray, melted coconut oil, or a light brushing of vegetable oil.
  • Seasonings: Try garlic salt, lemon pepper, chili flakes, or your favorite seasoning blend for a flavor twist.

Variations

  • Parmesan – Toss with olive oil, garlic powder, and grated Parmesan before air frying for a savory, cheesy kick.
  • Lemon Zest & Chili Flakes – Add a squeeze of fresh lemon juice and a pinch of chili flakes after cooking for a zesty, spicy twist.
  • Asian-Inspired – Drizzle lightly with sesame oil and sprinkle with toasted sesame seeds and a dash of soy sauce before serving.
  • Everything Bagel Seasoned – For a fun, flavorful spin, season with everything bagel seasoning before air frying.
  • Balsamic Glaze Finish – Air fry as usual, then drizzle with a bit of balsamic glaze right before serving for a sweet-savory combo.

How to make Air Fryer Tenderstem Broccoli

Seasoned tenderstem broccoli in a bowl, tossed with olive oil, salt, pepper, and garlic powder.

Step One: In a mixing bowl, toss the tenderstem broccoli with a drizzle of olive oil or spray lightly with cooking spray. Season with salt, black pepper, and any optional seasonings like garlic powder or a splash of lemon juice.

Step Two: Set your air fryer temperature to 375 degrees F (190°C) and allow it to preheat for a few minutes.

Seasoned tenderstem broccoli in a single layer in the air fryer basket, cooking to crispy perfection.

Step Three: Arrange the seasoned broccoli in a single layer in the air fryer basket. Set cook time for 8-10 minutes, shaking the basket halfway through, until the stems are tender and the tops are slightly crispy.

Step Four: Optionally, sprinkle with freshly grated Parmesan cheese while the broccoli is still hot. Serve immediately for the best texture and flavor.

Air-fried tenderstem broccoli served crispy and golden, garnished with seasonings.

Air Fryer Tenderstem Broccoli Recipe Tips

  • Dry the Broccoli Well – Be sure to pat the broccoli dry before seasoning. Excess moisture can cause the broccoli to steam rather than crisp in the air fryer.
  • Don’t Overcrowd the Basket – Arrange the broccoli in a single layer in the air fryer basket to allow hot air to circulate and ensure even cooking. You may need to cook in batches if you’re making a large amount.
  • Shake Halfway Through – Shake or flip the broccoli halfway through the cooking time to ensure it crisps up evenly on all sides.
  • Use a Light Mist of Oil – A light spray of olive oil helps achieve a crispy texture without adding excess calories or fat. You can also try avocado oil for a slightly different flavor.
  • Experiment with Seasonings – Feel free to get creative with your seasonings. Garlic powder, lemon zest, or chili flakes add extra flavor to the broccoli. You can even sprinkle some grated Parmesan on top right after cooking.

Storing

  • Storing: Store leftover Air Fryer Tenderstem Broccoli in an airtight container in the refrigerator for up to 3 days. Be sure to let it cool completely before sealing to preserve its texture.
  • Freezing: For freezing, spread the broccoli in a single layer on a baking sheet and freeze until solid. Once frozen, transfer to a freezer-safe bag or container and use within 1–2 months for the best quality.
  • Reheating: Reheat the broccoli in the air fryer at 350°F for 3–5 minutes until crispy. Alternatively, you can reheat it in a hot skillet with a light drizzle of oil to restore some crispiness.
Air-fried tenderstem broccoli, golden and crispy, served with a light seasoning.

What To Serve With Air-Fried Tenderstem Broccoli

Air-Fried Tenderstem Broccoli pairs perfectly with a variety of dishes, making it a versatile side. It’s an excellent complement to roasted or grilled meats like chicken, steak, or fish, as well as hearty grains like quinoa or rice.

For a lighter meal, serve it alongside a fresh salad or a protein-packed dish like grilled tofu or chickpeas. You can also elevate it by adding a sprinkle of parmesan or a squeeze of lemon juice, depending on the flavors of your main dish.

Air-Fried Tenderstem Broccoli Recipe Faqs

Can I use regular broccoli instead of tenderstem? Yes, you can use regular broccoli, but keep in mind that the cooking time might need to be adjusted, as tenderstem broccoli cooks faster due to its thinner stems.

Can I use frozen broccoli for this recipe? While fresh broccoli works best, you can use frozen tenderstem broccoli. Just make sure to thaw it and pat it dry before seasoning, as frozen vegetables tend to release more moisture.

How do I make the broccoli extra crispy? To achieve extra crispiness, ensure the broccoli is evenly coated with oil and cooked in a single layer without overcrowding the air fryer basket. Shaking the basket halfway through cooking also helps to crisp up all sides.

What seasonings can I use for Air-Fried Tenderstem Broccoli? You can get creative with your seasonings! Popular choices include garlic powder, lemon zest, chili flakes, paprika, or even a sprinkle of grated Parmesan after cooking. Tailor it to match the flavor profile of your main dish.

Golden, crispy air-fried tenderstem broccoli, lightly seasoned and ready to serve.

More Air Fryer Recipes

Share Your Creations! Are you active on Facebook? Join our Air Fryer Recipes Group, where hundreds of thousands of Air Fryer enthusiasts gather and share your photos! I’m always thrilled to see what you’ve made. For those on Instagram, don’t forget to tag me @forktospoon – I can’t wait to admire your culinary adventures!​

Air Fryer Tenderstem Broccoli

Air Fryer Tenderstem Broccoli

No ratings yet
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4 Servings

Description

Quick, crispy, and healthy—Air Fryer Tenderstem Broccoli is the perfect side dish. Enjoy tender, golden broccoli in just minutes with minimal ingredients.

Ingredients 

  • ½ pound tenderstem broccoli,
  • 1 teaspoon Salt, to taste
  • 1/2 teaspoon black pepper, to taste

Instructions

  • In a bowl, toss the broccoli with a drizzle of olive oil (or spray lightly with cooking spray)—season with salt, pepper, and any additional seasonings, such as garlic powder or lemon juice.
  • Preheat your air fryer to 375°F (190°C).
  • Place the seasoned tender-stem broccoli in the air fryer basket in a single layer. Cook for 8-10 minutes, shaking the basket halfway through, until the broccoli is tender and slightly crispy.
  • If desired, sprinkle some grated Parmesan cheese over the broccoli while it’s still hot.

Equipment

  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 24kcalCarbohydrates: 4gProtein: 2gFat: 0.01gSaturated Fat: 0.003gPolyunsaturated Fat: 0.003gMonounsaturated Fat: 0.003gSodium: 598mgPotassium: 3mgFiber: 1gSugar: 1gVitamin A: 1002IUVitamin C: 52mgCalcium: 41mgIron: 1mg

Share this recipe

We can’t wait to see what you’ve made! Mention @forktospoon or tag #forktospoon!