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Air Fryer Copycat Starbucks Double Chocolate Brownies

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Today’s dessert was this delicious and easy Air Fryer Copycat Starbucks Double Chocolate Brownies. It was so good! The perfect Saturday night treat!

This is a great recipe for a real chocolate brownie. I got the inspiration at my local Starbucks, where there are so many chocolate chunks on top that it looks almost sinful: today’s recipe, Air Fryer Copycat Starbucks Double Chocolate Brownies.

If you have never had a Starbucks Brownie, let me tell you, it’s rich in chocolate. They remind me almost like fudge, totally sinful.

They have two types of chocolate in every bite.

If you are looking for even more Air Fryer Brownie Recipes, some of my favorites are AIR FRYER BLONDIE BROWNIE CHEESECAKE SUNDAE, AIR FRYER OREO BROWNIES, AIR FRYER DEEP DISH BROWNIES, and AIR FRYER BROWNIES.

What Is A Starbucks Double Chocolate Brownie?

A Starbucks Double Chocolate Brownie is a decadent dessert from Starbucks, a popular coffeehouse chain. It features a rich and indulgent chocolate flavor with a dense and fudgy texture. The brownie is typically made with high-quality cocoa powder and chocolate chips or chunks, resulting in an intensely chocolatey experience. It’s often served warmed or at room temperature and pairs perfectly with a cup of coffee or your favorite Starbucks beverage. The Starbucks Double Chocolate Brownie is a beloved treat among chocolate lovers and is a popular choice for satisfying sweet cravings.

Air Fryer Copycat Starbucks Double Chocolate Brownies

Why You Will Love This Recipe!

Here’s why you’ll love this recipe for Air Fryer Copycat Starbucks Double Chocolate Brownies:

Intense Chocolate Flavor: These brownies are incredibly rich and chocolatey, just like the ones you’d find at Starbucks. They’re made with cocoa powder and chocolate chips for a double dose of chocolate goodness.
Perfect Texture: These brownies have a dense and fudgy, indulgent and satisfying texture. The air fryer helps to achieve crispy edges while keeping the center moist and gooey.
Easy to Make: This recipe is simple and perfect for novice and experienced bakers. With just a few basic ingredients and a short cooking time in the air fryer, you can enjoy delicious brownies in no time.
Customizable: You can easily customize these brownies to suit your taste preferences. For added flavor and texture, add extra chocolate chips, nuts, or a sprinkle of sea salt on top.
Budget-Friendly: Making these brownies at home is much more cost-effective than buying them from Starbucks. Plus, you can make a batch whenever you’re craving something sweet without having to leave the comfort of your home.

With all these reasons to love them, these Air Fryer Copycat Starbucks Double Chocolate Brownies are sure to become a favorite treat in your household!

Ingredients In Air Fryer Copycat Starbucks Double Chocolate Brownies

Indulge in Starbucks’s rich and decadent flavors with these Air Fryer Copycat Starbucks Double Chocolate Brownies. Made with simple ingredients and your air fryer’s convenience, these brownies will satisfy your chocolate cravings.

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

All-Purpose Flour: Provides the base for the brownie batter, contributing to its structure and texture.
Granulated Sugar: Adds sweetness to the brownies and helps to create a soft and tender texture.
Unsweetened Cocoa Powder: Provides the rich chocolate flavor and dark color of the brownies, intensifying their chocolaty taste.
Vegetable Oil: Moistens the brownie batter and helps to create a fudgy texture, ensuring the brownies stay moist and tender.
Eggs: Bind the ingredients together and add structure to the brownies, helping them rise and achieve their desired texture.
Vanilla Extract: Enhances the flavor of the brownies and adds depth to their chocolatey taste, balancing the sweetness.
Salt: Balances the sweetness of the brownies and enhances the flavor of the chocolate, creating a more complex and satisfying taste profile.
Chocolate Chips: Add bursts of melty chocolate throughout the brownies, intensifying their chocolate flavor and providing pockets of gooey goodness.

How To Make Air Fryer Copycat Starbucks Double Chocolate Brownies

To make Air Fryer Copycat Starbucks Double Chocolate Brownies, follow these simple steps:

Preheat Air Fryer: Preheat your air fryer to 325°F (160°C) for a few minutes.

Prepare Brownie Batter: In a mixing bowl, combine 1 cup of all-purpose flour, 1 cup of granulated sugar, 3/4 cup of unsweetened cocoa powder, and a pinch of salt.

Add Wet Ingredients: Mix in 1/2 cup of vegetable oil, 3 large eggs, and 1 teaspoon of vanilla extract until smooth and well combined. Gently fold in 1 cup of chocolate chips until evenly distributed throughout the batter.

Grease Baking Dish: Lightly grease a baking dish or pan that fits into your air fryer basket. Pour the brownie batter into the greased baking dish, spreading it out evenly with a spatula.

Air Fry: Carefully place the baking dish with the brownie batter into the preheated air fryer basket.

Cook: Cook the brownies in the air fryer at 325°F (160°C) for about 20-25 minutes, or until the edges are set and a toothpick inserted into the center comes out with a few moist crumbs attached.

Cool and Serve: Once the brownies are cooked, remove them from the air fryer and let them cool in the baking dish for a few minutes before slicing them into squares and serving.

With these easy steps, you can enjoy deliciously fudgy Air Fryer Copycat Starbucks Double Chocolate Brownies right at home!

Pro Tips

Here are some pro tips to ensure your Air Fryer Copycat Starbucks Double Chocolate Brownies turn out perfectly:

Preheat the Air Fryer: Preheating the air fryer ensures it’s hot and ready to cook the brownies as soon as they go in, resulting in more even and consistent baking.
Use Quality Cocoa Powder: For the richest and most intense chocolate flavor in your brownies, choose high-quality unsweetened cocoa powder.
Don’t Overmix the Batter: Mix the batter just until the ingredients are combined. Overmixing can lead to tough brownies instead of the desired fudgy texture.
Grease the Baking Dish: Grease the baking dish or pan with cooking spray or butter to prevent the brownies from sticking and ensure easy removal after baking.
Check for Doneness Early: Watch the brownies towards the end of the cooking time to prevent overbaking. They’re done when the edges are set, and a toothpick inserted into the center comes out with a few moist crumbs attached.
Let Them Cool: Allow the brownies to cool in the baking dish for a few minutes before slicing. This allows them to set and firm up, making them easier to cut into neat squares.
Customize with Toppings: For added flavor and texture, add extra chocolate chips, chopped nuts, or a sprinkle of sea salt to the brownies before baking.

By following these pro tips, you’ll be able to make the most delicious and indulgent Air Fryer Copycat Starbucks Double Chocolate Brownies every time!

Faq’s

Can I use a different type of oil in this recipe? You can substitute vegetable oil with melted butter or coconut oil for a different flavor profile.

Can I use Dutch-process cocoa powder instead of regular cocoa powder? Yes, you can use Dutch-process cocoa powder interchangeably with regular cocoa powder. Just ensure it’s unsweetened for the best results.

How do I store leftover brownies? Leftover brownies can be stored in an airtight container at room temperature for up to 3 days. Alternatively, you can freeze them for more extended storage.

Can I double the recipe to make a larger batch? Yes, you can double the recipe to make a larger batch of brownies. Adjust the cooking time accordingly and use a larger baking dish or pan if needed.

Can I use a different type of chocolate chips? Absolutely! Feel free to use your favorite type of chocolate chips, such as semi-sweet, milk chocolate, or dark chocolate, to customize the flavor of your brownies.

Can I make these brownies gluten-free? Yes, you can use a gluten-free, all-purpose flour blend. Just ensure all other ingredients are also gluten-free.

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