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These are so easy to make in the air fryer. Today, I made some Air Fryer Vegan Flautas.
While, today, I made some Vegan Flautas, filled with black beans, veggies, and melted cheese, you could easily add some meat into the mixture. And if you want them to be gluten-free, substitute out the flour tortillas for corn tortillas.
These made an amazing lunch for my kids. I served it with a pot of Instant Pot Spanish Rice, which is amazing! This will certainly become a regular dish at my house!
Air Fryer Vegan Flautas
Ingredients:
- 1 cup cooked onions
- 1 cup cooked Poblano Peppers
- 2 cups black beans (drained)
- 1/2 cup Pepper Jack Cheese
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon ground cumin
- 1/8 teaspoon cayenne pepper
- 1/2 teaspoon oregano
- 1 teaspoon salt
- Flour or Corn Tortillas
- Toppings: Shredded Cheese, Guacamole, Sour Cream, Diced Tomatoes, etc.
Simple Directions:
- In a large skillet, add your onions, peppers, chili powder, garlic powder, ground cumin, cayenne pepper, oregano, and salt, mix well. Saute until they are softened, about 5-7 minutes.
- Remove from heat, and pour into a large mixing bowl. Add the black beans (drained) and shredded Pepper Jack cheese, and mix well.
- In your flour tortilla, add about 2-3 tablespoons filling each tortilla. As you roll them, place them seam side down onto a pan. Continue to roll them until you are done with filling.
- Spray the top of the tortillas with olive oil, which will help them to crisp up.
- Set the pan into the air fryer for 4 to 5 minutes at 330 degrees F, air fryer setting.
- Plate, and add your favorite toppings.
Some Other Great Air Fryer Vegetable Recipes–
AIR FRYER CARAMELIZED ONION AND MUSHROOM QUESADILLA
EASY AIR FRYER PARMESAN ZUCCHINI FOIL PACKETS
AIR FRYER SWEET POTATO CASSEROLE
Some Helpful Products Used in Making, Air Fryer Vegan Flautas–
Disclosure: Some of the links below are affiliate links. At no cost to you, I will earn a commission if you click through and make a purchase. |
INSTANT VORTEX AIR FRYER 4 IN 1, BEST FRIES EVER, ROAST, BAKE, REHEAT, 6 QT, 1700W
Don’t Forget To Pin–
Air Fryer Vegan Flautas
- Prep Time: 20
- Cook Time: 4
- Total Time: 24
- Yield: 4 Servings 1x
- Category: Main Course
- Method: Air Fryer
- Cuisine: Mexican
Description
These are so easy to make in the air fryer. Today, I made some Air Fryer Vegan Flautas.
Ingredients
- 1 cup cooked onions
- 1 cup cooked Poblano Peppers
- 2 cups black beans (drained)
- 1/2 cup Pepper Jack Cheese
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon ground cumin
- 1/8 teaspoon cayenne pepper
- 1/2 teaspoon oregano
- 1 teaspoon salt
- Flour or Corn Tortillas
- Toppings: Shredded Cheese, Guacamole, Sour Cream, Diced Tomatoes, etc.
Instructions
- In a large skillet, add your onions, peppers, chili powder, garlic powder, ground cumin, cayenne pepper, oregano, and salt, mix well. Saute until they are softened, about 5-7 minutes.
- Remove from heat, and pour into a large mixing bowl. Add the black beans (drained) and shredded Pepper Jack cheese, and mix well.
- In your flour tortilla, add about 2-3 tablespoons filling each tortilla. As you roll them, place them seam side down onto a pan. Continue to roll them until you are done with filling.
- Spray the top of the tortillas with olive oil, which will help them to crisp up.
- Set the pan into the air fryer for 4 to 5 minutes at 330 degrees F, air fryer setting.
- Plate, and add your favorite toppings.
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