My family and I recently had dinner at a great restaurant in New York City, where they served roasted cashews. We absolutely loved them, so I recreated them at home, with the help of the air fryer. They were so easy to make and totally delicious.
Only a few steps to recreate this at your house,
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A really easy recipe for Toasted or Roasted Walnuts. Use in your favorite recipes or as a quick snack. The roasted/toasted wlanuts will keep about two to four weeks in an airtight container.
2 cups whole or half walnuts
- Start by spreading out whole or walnut halves on your air fryer tray or in your air fryer basket.
- Spray the walnuts generously with olive oil.
- Set the temperature to 320 degrees F (air fryer setting) for 5 minutes.
- Use as desired, but keep the uneaten ones stored in an air-tight container for two to four weeks.
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