These are very tasty and delicious, they are easy to make and a family favorite. The lemon flavor really brings out the flaky crust.
- 1 cup room temperature butter
- 1/2 cup sugar
- 2 cups flour
- 4 eggs
- 1 1/2 cup white sugar
- 1/4 cup flour
- 1/2 cup lemon juice
- Start by making the crust, mix together the butter, flour, and sugar. Then press into a pan. Set into the air fryer for 7 minutes at 320 degrees F. Once it is golden brown, remove.
- Then to make the filling, mix together in a large mixing bowl, the eggs, sugar, flour and lemon juice, Pour the filling over the baked crust.
- Place the pan into the air fryer temperature at 320 degrees F, for 12 minutes. They will harden as they cool.
- Plate, serve and enjoy!