Air Fryer Peanut Butter and Jelly Doughnuts — If you’re looking for a new and exciting way to enjoy your favorite childhood sandwich, then you need to check out this recipe for air fryer peanut butter and jelly doughnuts! These doughnuts are simple to make and are sure to satisfy your sweet tooth. Plus, they’re perfect for a quick snack or dessert. So, what are you waiting for? Give this recipe a try today!
If you’re looking for a new and exciting way to enjoy your favorite childhood sandwich, then you need to check out this recipe for air fryer peanut butter and jelly doughnuts! These doughnuts are simple to make and are sure to satisfy your sweet tooth. Plus, they’re perfect for a quick snack or dessert. So, what are you waiting for? Give this recipe a try today!
What Are Peanut Butter and Jelly Doughnuts?
If you’re looking for a fun, new dessert to make, you have to try peanut butter and jelly doughnuts!
This recipe is simple to follow and results in delicious doughnuts that are perfect for kids and adults alike. Plus, they’re perfect for parties or any other special occasion! So if you’re ready to try something new, give these peanut butter and jelly doughnuts a shot. You won’t regret it!
Why You Wil Love This Recipe For Air Fried PBJ Donuts!
Are you looking for a delicious and easy snack that you can make in your air fryer? If so, then you are going to love this recipe for Air Fried PBJ Donuts! These donuts are the perfect combination of sweet and savory, and they are so easy to make. You just need a few simple ingredients, and your air fryer does all the work! So why not give them a try today?
Ingredients Needed For Air Fryer Peanut Butter and Jelly Doughnuts
Do you love peanut butter and jelly doughnuts, but don’t want to fry them? Well, your wait is over! With just a few ingredients, you can make these delicious doughnuts in your air fryer. So go ahead and give them a try – you won’t be disappointed!
- Biscuits: Use Pillsbury Grands Homestyle Biscuits, which are flaky and delicious, and perfect for this recipe!
- Jelly: Use your favorite jelly for this recipe, I would recommend seedless jelly.
- Peanut Butter: You can use any of your favorite peanut butter, I would recommend creamy peanut butter.
- Cream Cheese: Use room temperature cream cheese, you can use either full-fat or low-fat.
- Vanilla Extract: For best results use pure vanilla extract, which has more flavor than imitation vanilla extract.
- Heavy Cream: Adds some flavor to the creamy center.
- Powdered Sugar: Serve with a dusting of powdered sugar, also thickens the craemy filling.
- Butter: Use Unsalted butter.
- Brown Sugar and Granulated Sugar: Both Add a great coating to the donuts!
- Ground Cinnamon: What’s better with a donut, than some ground cinnamon!
How To Cook Peanut Butter and Jelly Doughnuts In The Air Fryer
Remove biscuits from wrapping and place onto a lightly floured wooden cutting board. Flatten each biscuit to about 1/4 inch thickness.
In a small mixing bowl combine peanut butter, cream cheese, vanilla extract, heavy cream, and powdered sugar. Whisk well until smooth.
Add a spoonful of The peanut butter mixture, and a spoonful of grape jelly into the center of each biscuit round.
Gather the edges of the biscuit over the center of the filling and pinch together the seams to seal.
Place into the air fryer seam side down and cook for six minutes, at 320 degrees F, using the air fryer setting.
Melt the butter. In a separate bowl, combine brown sugar, granulated sugar, and cinnamon. Brush each biscuit with butter, then sprinkle with sugar. Serve warm, sprinkle chopped peanuts over the top if desired, and enjoy!
Recipe Notes:
Peanut Butter: While I really liked using creamy peanut butter for this recipe, you can also use chunky peanut butter. If you have a nut allergy you can also use sunbutter for an allergy-friendly version!
Jelly: You can use any of your favorite jellies or jam for this recipe. I would recommend that you use seedless jam. But you can use grape, strawberry, raspberry, or even black raspberry.
Frequently Asked Questions
How do I store them?
Keep the donuts in an airtight container and they’ll last 3 to 4 days, at room temperature. If you want them a bit longer store them in the refrigerator, in an airtight container. where they will last for about a week.
Can I freeze these donuts?
Yes, these donuts freeze well. Let the donuts cool to room temperature, and then wrap them in saran wrap. Then transfer them to a freezer-safe bag. They will last in the freezer for about 2 to 3 months.
Thaw the donuts at room temperature, or overnight in the refrigerator.
More Air Fryer Donut Recipes
What could possibly be better than a fresh, warm donut? How about a fresh, warm donut that you made yourself with your air fryer? Check out these recipes for some delicious and fun donut variations. From classic favorites to more creative options, there’s sure to be something here for everyone. So get your air fryer ready and start cooking!
AIR FRYER BAVARIAN CREAM DONUTS: There is something about a morning donut that just makes everything feel better. Whether it’s the sweetness, the fluffiness, or the nostalgia, there’s no denying that donuts make breakfast (and any other time of day) a little bit better. And these Bavarian cream-donned donuts are sure to do just that! Made in an air fryer, these treats are fluffy and delicious – perfect for any occasion! Keep reading for the recipe and enjoy!
AIR FRYER VEGAN SUGAR CINNAMON DONUTS: Are you looking for a vegan sugar cinnamon donut recipe that doesn’t require an oven? Look no further than this air fryer vegan sugar cinnamon donuts recipe! These delicious vegan sugar cinnamon donuts are easy to make and perfect for a quick breakfast or snack. The best part? They’re made with ingredients you probably already have in your kitchen! So what are you waiting for? Try this air fryer vegan sugar cinnamon donut recipe today!
AIR FRYER REESE’S PUFF DONUTS: Looking for a delicious and easy way to celebrate National Donut Day? Check out these Air Fryer Reese’s Puff Donuts! They are quick and easy to make, and taste amazing! Perfect for any donut lover! Enjoy!
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Air Fryer Peanut Butter and Jelly Doughnuts
Description
Ingredients
- 2 packages Pillsbury Grand Homestyle Biscuits
- 1 cup jelly, grape
- 1 cup peanut butter, creamy
- 2 ounces cream cheese, room temperature
- 1 teaspoon pure vanilla extract
- 1 tablespoon heavy cream
- 1/4 cup powdered sugar
- 1/4 cup butter, unsalted and melted
- 1 tablespoon brown sugar
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Remove biscuits from wrapping and place onto a lightly floured wooden cutting board.
- Flatten each biscuit to about 1/4 inch thickness.
- In a small mixing bowl combine peanut butter, cream cheese, vanilla extract, heavy cream, and powdered sugar. Whisk well until smooth.
- Add a spoonful of The peanut butter mixture, and a spoonful of grape jelly into the center of each biscuit round.
- Gather the edges of the biscuit over the center of the filling and pinch together the seams to seal.
- Place into the air fryer seam side down and cook for six minutes, at 320 degrees F, air fryer setting.
- Melt the butter. In a separate bowl, combine brown sugar, granulated sugar, and cinnamon.
- Brush each biscuit with butter, then sprinkle with sugar.
- Serve warm, sprinkle chopped peanuts over the top if desired and enjoy!
Equipment
Nutrition
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