Crispy Air Fryer Pork Belly Bites

Whether you’re hosting a game night, a family gathering, or just in the mood for a savory snack, these crispy air fryer pork belly bites are sure to have everyone coming back for more. Get ready to master the art of pork belly perfection in your air fryer with just four ingredients and 20 minutes of cooking time!

This easy pork belly bites recipe is one of the best appetizers or game-day snack. And if you haven’t cooked pork belly before, you are in for a real treat!

This is a trendy recipe in Asian countries and goes by the name of siu yuk. This is a really easy and flavorful recipe!

If you are looking for some great Air Fryer Pork Recipes, some of my favorites are AIR FRYER HASSELBACK BACON AND BLEU CHEESE POTATOES, AIR FRYER BACON WRAPPED DATES, AIR FRYER KETO BACON-WRAPPED AVOCADO BURGER BOMBS, and AIR FRYER KETO MAPLE BACON CRACK.

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Why you will love this pork belly air fryer recipe

• Quick Cooking Time: This recipe takes only 20 minutes to prepare, making it perfect for busy weeknights. You can enjoy delicious, crispy pork belly without hours of waiting.
• Minimal Ingredients: With just four ingredients, this recipe is simple and straightforward. You won’t need to hunt for complicated items, making it accessible for anyone.
• Crispy Texture: The air fryer gives the pork belly a delightful crispiness that enhances its flavor. You’ll love the satisfying crunch that complements the tender meat inside.
• Savory Sweet Balance: The combination of sweet and salty flavors creates a mouthwatering experience. Each bite offers a delicious contrast that will leave you craving more.
• Versatile Snack or Meal: These pork belly bites can be served as an appetizer, snack, or part of a main dish. They’re perfect for any occasion, whether it’s a casual night in or a festive gathering.

Ingredients

Here are the simple ingredients:

• Pork Belly
• Salt
• Black Pepper
• Spicy Ginger Sauce: Homemade or store-bought
• Green Onions

How To Make Pork Belly In The Air Fryer

Here are the step-by-step instructions, for making my pork belly air fryer recipe:

Step One: Preheat the air fryer to 385 degrees F, air fryer setting for 3-5 minutes. This will give the pork belly a great char.

Step Two: Cut pork belly into 1-inch pieces. Add to a mixing bowl and toss with salt and pepper. Add pork belly pieces to the air fryer basket and set cook time for 15-20 minutes. Every 5 minutes, gently shake the basket to redistribute and evenly cook the pork. 

Step Three: Prepare the spicy ginger sauce. (Omit if using store-bought sauce) Combine all ingredients in a food processor or blender and purée until smooth and pour into a medium mixing bowl. Whisk together cornstarch and water to make a slurry and add this to the mixing bowl. Whisk well, and pour the sauce into a saucepan. Cook over high heat until the mixture starts to boil. Once boiling, reduce heat to a simmer for 10 minutes to thicken.

Step Four: Remove pork belly from the air fryer and add to a large mixing bowl. Pour the sauce over the pork belly and toss to coat. Garnish with chopped green onions and enjoy!

Air Fryer Pork Belly Bites Recipe Tips

• The skin on Or Off? Dry the skin off, so it’s perfectly crackling at the end.
• Seasonings: You can add spices, although today, I made a simple air fryer crispy pork belly. Some great seasonings would be garlic powder, onion powder, and Chinese Five Spice.
• Cutting Pork Belly: Cuts into the pork belly will allow the meat to be tender at the end. So use a sharp knife to prepare the pork belly before air frying. The slices will allow for the spices and olive oil to seep through the meat.
• Resting Time: Let the pork belly rest before serving.

Crispy Air Fryer Pork Belly Bites Recipe Faqs

What type of pork belly should I use? Look for a fresh, well-marbled pork belly for the best flavor and texture. You can find it at most grocery stores or butcher shops.

How do I ensure the pork belly is crispy? Make sure to pat the pork belly dry before seasoning and cooking. This helps remove excess moisture, allowing for a crispier finish.

Can I use pre-cooked pork belly? Yes, you can use pre-cooked pork belly. Just reduce the cooking time and monitor until heated through and crispy.

What can I serve with pork belly bites? These bites pair well with a variety of dipping sauces, such as soy sauce, hoisin sauce, or spicy mayo. You can also serve them with pickled vegetables for a fresh contrast.

How should I store leftovers? Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for a few minutes to regain crispiness.

Can I freeze pork belly bites? Yes, you can freeze cooked pork belly bites. Place them in a single layer on a baking sheet to freeze, then transfer to a freezer-safe bag. Reheat in the air fryer when ready to eat.

What air fryer temperature is best for cooking pork belly? Cooking at 400°F (200°C) is ideal for achieving a crispy exterior while keeping the meat tender and juicy inside.

Can I season the pork belly differently? Absolutely! Feel free to experiment with different spices and marinades, such as BBQ rubs or Asian-inspired flavors, to customize the taste to your liking.

More Easy Air Fryer Recipes

• AIR FRYER BACON WRAPPED DATES
• AIR FRYER KETO BACON-WRAPPED AVOCADO BURGER BOMBS
• CRISPY AIR FRYER BACON
• AIR FRYER KETO MAPLE BACON CRACK
• AIR FRYER BACON SALTED CARAMEL DONUTS

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