
Air Fryer Creamy Spinach and Cheese Bread are the easiest recipes to make, but it tastes amazing. And best of all, you only need three ingredients! So, if you are looking for the perfect lunch, snack, or appetizer to serve your guests at your next get-together, reach no further than this delicious cheese bread.
My kids are always looking for something new and exciting to eat. With them home doing virtual school, I am always looking for quick lunch ideas. I served this with a garden salad for a perfect and delicious lunch.
Everyone loves cheesy bread, but how about if you add some Trader Joe’s Spinach and Kale Greek Yogurt Dip on top, and air fry it up. Then add some shredded cheese on top. Amazingly easy and a perfect air fryer recipe!
With the big game coming up, serve these along with traditional game-day air fryer appetizers, such as Air Fryer Buffalo Wings, Air Fryer Pigs In A Blanket, or Even Air Fryer Mozzarella Sticks, all favorites at any Super Bowl party.
Air Fryer Creamy Spinach and Cheese Bread
While I used Trader Joe’s Dip, you can make your own, and if you have an Instant Pot, my favorite Spinach Artichoke Dip will be perfect on this. Here is the recipe.

Ingredients For Today’s Recipe: Spinach & Kale Greek Yogurt Dip, French (or Italian Bread) Shredded Mozzarella Cheese.

Cut the loaf in half and then spread the dip on top of the bread.

Place the bread into the air fryer basket or tray, and set the temperature to 300 degrees F for 5-8 minutes. Once the topping is bubbly and the bread is golden brown, sprinkle the cheese on top, and then place it back into the air fryer for about 2-3 minutes, just long enough for the cheese to melt.
Note: The bread size will be determined by the air fryer you own. You may have to cut the bread to fit. And if you are using an oven-style air fryer, place the bread on the bottom layer; otherwise, it with brown too quickly.

Some Pro Tips About This Recipe-
- If you find that your bread does not toast, you can always toast the bread first and then add the toppings. This will depend on what air fryer you own.
- If you make your own dip, place it into the refrigerator for an hour or so, so it hardens up. You really want to pile it on for maximum flavor.
- Freshly grated cheese will melt faster than pre-shredded cheese.
- Place the bread on the lowest shelf in your air fryer oven.
- Cut the bread so you have space on either side of the basket. You really want the hot air to circulate the bread.
MORE AIR FRYER APPETIZER RECIPES
- Air Fryer Toasted Ravioli
- Air Fryer Mozzarella Sticks
- Instant Pot Queso
- Instant Pot Copycat Olive Garden Spinach Artichoke Dip
HERE ARE SOME HELPFUL PRODUCTS TO HELP YOU MAKE THIS RECIPE-
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Air Fryer Creamy Spinach and Cheese Bread
Description
Ingredients
- 2 cups Spinach & Kale Greek Yogurt Dip
- 1 loaf Italian bread, or French Bread, sliced in half
- 1 cup mozzarella cheese, shredded
Instructions
- Cut the loaf in half and then spread the dip on top of the bread.
- Place the bread into the air fryer basket or tray, and set the temperature to 300 degrees F for 5-8 minutes. Once the topping is bubbly, and the bread is golden brown, sprinkle the cheese on top, and then place back into the air fryer for about 2-3 minutes, just long enough for the cheese to melt.
- Plate, serve, and enjoy!
Equipment
- Air Fryer, Air Fryer Basket or Air Fryer Oven
Notes
Nutrition
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