If you’re looking for an easy and delicious way to enjoy pizza, look no further than this Air Fryer Spinach Florentine Pizza. This pizza is perfect for any occasion with a crispy crust and flavorful spinach and cheese topping. Plus, it’s so simple to make that you’ll be able to whip it up in no time. Give it a try today!
Do you love pizza but don’t love all the calories that come with it?
Well, have I got the solution for you! This Air Fryer Spinach Florentine Pizza is a delicious and healthy alternative to your typical slice. It’s packed with flavor and comes as a great snack or appetizer, and is so easy to make in the air fryer. So why not give it a try tonight? Your taste buds will thank you!
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Why Is It Called A Florentine Pizza?
What is a Florentine pizza? If you’re not sure, you’re not alone. Even many Italians don’t know the answer to this question.
The name ‘Florentine’ doesn’t refer to any specific ingredients or toppings but rather to how the pizza is made. In Florence, pizzas are cooked in a wood-fired oven, which gives them their distinctive flavor and crispy crust. And most recipes in Florentine also include spinach as the main ingredient, which is how this pizza got its name!
Ingredients Needed
- Demi Baguettes
- Creamed Spinach
- Shredded Mozzarella Cheese
How To Make Air Fryer Spinach Florentine Pizza
Cut your banquette in half, and place it into the air fryer basket. Set the temperature to 320 degrees F, air fryer setting, and air fry for 2 to 4 minutes, or until the bread is toasted.
Spread the creamed spinach on top, add the shredded mozzarella cheese, and return to the air fryer. Set the temperature to 320 degrees F, air fryer setting, and air fry for 3 to 5 minutes, or until the cheese is melted.
How do I make the bottom of my pizza crispy?
Do you love a good, crispy pizza crust from the air fryer? I have learned over the years that cooking it without the toppings helps get a great crispy crust. Then you can add your toppings and return to the air fryer.
This method will get you a crispy air fryer pizza every single time.
How To Store
If you’re like most people, you love pizza. It’s one of America’s favorite comfort foods. But what do you do when you have leftover pizza? You can’t just let it go to waste!
This is a great quick snack that you can make ahead of time. For best results, cook as directed and then place into an airtight container, refrigerated. It will last for 3 to 4 days in the refrigerator.
How To Reheat
Add the pizza back into the air fryer basket, and set the temperature to 300 degrees F, air fryer setting, heat until warmed through.
More Air Fryer Pizza Recipes:
- AIR FRYER HOMEMADE PIZZA ROLLS
- AIR FRYER COPYCAT PANERA PEPPERONI FLATBREAD
- HOW TO REHEAT PIZZA IN AIR FRYER
- AIR FRYER TOTINO’S PIZZA STUFFERS
- AIR FRYER PIZZA
Air fryers are all the rage these days, and for good reason! They make it so easy to cook up healthy and delicious meals with little to no oil. This spinach florentine pizza is a perfect example of just how easy it is to whip up in your air fryer. With a few simple ingredients, you can have a pizza that's packed full of flavor and nutrients. Give it a try today!
- 2 medium demi baguettes
- 2 cups creamed spinach cooked
- 1 cup shredded mozzarella
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Cut your banquette in half, and place it into the air fryer basket. Set the temperature to 320 degrees F, air fryer setting, and air fry for 2 to 4 minutes, or until the bread is toasted.
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Spread the creamed spinach on top, add the shredded mozzarella cheese, and return to the air fryer. Set the temperature to 320 degrees F, air fryer setting, and air fry for 3 to 5 minutes, or until the cheese is melted.
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Plate, serve, and enjoy!
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