Air Fryer Copycat Texas Roadhouse Pickles

Air Fryer Copycat Texas Roadhouse Pickles — If you love the sweet, salty crunch of Texas Roadhouse Pickles but don’t have a restaurant near you or can’t get enough pickles at home, this recipe is for you.

This recipe will not disappoint! All of your favorite flavors are in these crispy little bites. They’re even better than the original because they’re homemade and won’t break your diet as fried food would. You’ll be licking your fingers for days after making these!

Everyone loves these; they are one of the most popular appetizers. Try my Air Fryer Copycat Texas Roadhouse Deep Fried Pickles with Homemade Dipping Sauce. My family loves these from  Texas Road House, and here is my copycat recipe. We usually order these as an appetizer at the restaurant. But now that I’m armed with my new Air Fryer, I thought I would try my hand at them.

Now, I’m not a good oil fryer person. I owned one for about 18 years before deciding on our move. It wasn’t coming with us. Luckily for me, a year later.

Air Fryers became all of the rage, so I” ‘m the proud owner of a few (more than a dozen at posting.  I haven’t cooked anything yet that I don’t like. I have been lucky. My favorites, though, have been my cinnamon Rolls and French Fries. Neither of my family could stop eating, so I’m constantly making them.

Some other great Air Fryer Appetizer Recipes are  AIR FRYER EVERYTHING PIGS IN A BLANKET, AIR FRYER LASAGNA ROLLS, AIR FRYER JERK CHICKEN WINGS, and AIR FRYER STUFFED MINI PEPPERS.

What Are Texas Roadhouse Pickles 

Texas Roadhouse pickles are a popular appetizer served at the Texas Roadhouse restaurant chain. They are typically called “Texas Roadhouse Fried Pickles” or “Roadhouse Pickles.”

Coating dill pickle slices, make them in a seasoned batter, and then fry them until they are crispy and golden brown.

The result is a delicious and savory snack that combines the tangy flavor of dill pickles with the crispy texture of fried food. Texas Roadhouse pickles are often served with a dipping sauce, such as ranch dressing, for added flavor. They have become a beloved menu item at Texas Roadhouse and are enjoyed by many as an appetizer or side dish.

Why You Will Love This Copycat Recipe For Texas Roadhouse Pickles

Remember the step-by-step directions and detailed ingredient list are below, in the printable recipe card at the bottom of the post, as well as the nutritional information.

• Dill Pickle Chips: Crispy dill pickle chips are the star of this recipe, providing a tangy and crunchy base for the dish.
• All-Purpose Flour: Flour serves as the primary dry ingredient in the batter, helping to achieve a crispy texture when air-fried.
• Cayenne Pepper: Cayenne pepper gives the batter a hint of heat and extra flavor.
• Cajun Seaoning, Oregano, Basil, Salt and Black Pepper: These seasonings are essential for enhancing the overall taste of the pickles.

How To Make Air Fryer Copycat Texas Roadhouse Pickles

To make Air Fryer Copycat Texas Roadhouse Pickles, follow these steps:

In a small mixing bowl, mix the flour and the spices. 

I drained the pickles and dried them on paper towels for about 20 minutes. So they would be ready for dredging.  Coat the pickles with seasoned flour.

As you make them, place the battered pickles on either an air fryer basket or tray (both have been sprayed with olive oil, so they don’t stick)

Here is the secret: you MUST spray all the batter with olive oil. So they become crispy. Set in the air fryer oven or basket, and set the temperature to 400 degrees F, air fryer setting, for 7 minutes. After 5 minutes, flip and air fry for another 7 minutes (air fryer setting)

Pro Tips For The Best Copycat Texas Roadhouse Fried Pickles Recipe

Here are some pro tips for making the best copycat Texas Roadhouse fried pickles:

• Choose the Right Pickles: Use dill pickle chips or slices for the authentic Texas Roadhouse taste. Make sure to pat them dry with paper towels to remove excess moisture.

• Seasoned Flour: Create a seasoned flour mixture by combining all-purpose flour with spices like paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper. This will give your fried pickles a flavorful coating.

• Double Coating: Dip the pickles in the seasoned flour for an extra crunchy texture. This double coating ensures a thicker crust.

• Chill the Pickles: Place them in the refrigerator for about 20-30 minutes after coating them. This helps the breading adhere better and results in a crispier texture.

• Air Fry in Batches: Avoid overcrowding the air fryer. Air fry the pickles in batches, making sure they have enough space to cook evenly. Overcrowding can result in soggy pickles.

• Serve Hot: Fried pickles are best served hot and fresh. You can serve them with a dipping sauce like ranch dressing or a spicy mayo for extra flavor.

• Experiment with Spices: Feel free to adjust the seasoning to your taste. You can add more or less spices to create a flavor profile that suits your preferences.

• Enjoy Quickly: Fried pickles are at their best when freshly cooked, so enjoy them immediately for that perfect crunch.

By following these pro tips, you can recreate the delicious Texas Roadhouse fried pickles in the comfort of your own kitchen.

Faq’s

Can I make Texas Roadhouse pickles in an air fryer? Yes, you can make copycat Texas Roadhouse pickles in an air fryer. It’s a healthier alternative to deep-frying; the results can be just as delicious.

What ingredients do I need for air-fried Texas Roadhouse pickles? You will need dill pickle slices, flour, buttermilk, and a seasoned flour mixture (spices like paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper).

Do I need to preheat the air fryer? Yes, preheat your air fryer to around 400°F (200°C) for a few minutes before adding the pickles. This helps ensure even cooking and a crispy texture.

How do I coat the pickles for air frying?  Coat them in the seasoned flour mixture. You can also do a double coating for extra crispiness.

What temperature and time settings should I use in the air fryer? Start by air frying the coated pickles at 400°F (200°C) for about 8-10 minutes. Check them periodically and adjust the time if needed. They should be golden brown and crispy when done.

Do I need to flip the pickles in the air fryer? Yes, It’s a good idea to flip the pickle slices halfway through the cooking time to ensure both sides are evenly crispy.

Can I use different dipping sauces? Absolutely! You can serve air-fried pickles with dipping sauces like ranch dressing, spicy mayo, or even ketchup.

How can I make them healthier in the air fryer? Air frying already makes these pickles healthier than deep-frying. You can reduce the calories by using a light buttermilk or a non-fat version and opting for whole wheat flour or a substitute in the coating.

Can I make a larger batch in the air fryer? You can make a larger batch of air-fried pickles, but avoid overcrowding the air fryer basket. Cook them in batches to ensure they cook evenly.

 Can I make a spicy version of Texas Roadhouse pickles in the air fryer? You can add extra cayenne pepper or chili powder to the seasoned flour mixture for a spicier version of the pickles.

How should I store any leftover air-fried pickles? If you have leftovers, store them in an airtight container in the refrigerator. Reheat them in the air fryer for a few minutes to restore their crispiness.

Equipment Used: 

Instant Vortex Air Fryer 4 in 1, Best Fries Ever, Roast, Bake, Reheat, 6 Qt, 1700W

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Air Fryer Copycat Texas Roadhouse Pickles

5 from 1 vote

Author: Fork To Spoon

Prep Time: 10 minutes mins

Cook Time: 14 minutes mins

Total Time: 24 minutes mins

Servings: 24 Servings

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Description

Everyone loves these; they are one of the most popular appetizers. Try my Air Fryer Copycat Texas Roadhouse Deep Fried Pickles with Homemade Dipping Sauce. My family loves these from  Texas Road House, and here is my copycat recipe. 

Ingredients 

Texas Roadhouse Fried Pickle Ingredients:

• 3 cups dill pickle sliced
• 1 cup all-purpose flour
• 1 teaspoon Cajun seasoning
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon cayenne pepper
• 1 teaspoon salt

Texas Roadhouse Fried Pickle Dipping Sauce Ingredients:

• 1/4 cup mayonnaise
• 1 tablespoon horseradish
• 1 tablespoon ketchup
• 1/4 teaspoon Cajun seasoning

Instructions

• In a small mixing bowl, mix the flour, Cajun seasoning, dried oregano, dried basil, cayenne pepper, and salt.
• Drain the pickles and then dried them on paper towels for about 20 minutes. So they would be ready for dredging.
• Coat the pickles with seasoned flour.
• As you make them placed the battered pickles on either an air fryer basket or tray (both have been sprayed with olive oil, so they don’t stick)
• Now, here is the secret, you MUST spray all of the batters with olive oil spray. So they become crispy.
• Set in the air fryer oven or basket, and set the temperature to 400 degrees F for 7 minutes. (air fryer setting) After 5 minutes, flip and air fry for another 7 minutes (air fryer setting)
• Meanwhile, in a small mixing bowl, mix the ingredients for the dipping sauce.
• Plate, serve and enjoy!

Equipment

• Air Fryer
• Cooking Spray
• Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 38kcalCarbohydrates: 5gProtein: 1gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.4gTrans Fat: 0.004gCholesterol: 1mgSodium: 265mgPotassium: 33mgFiber: 0.4gSugar: 0.5gVitamin A: 98IUVitamin C: 1mgCalcium: 13mgIron: 0.4mg