Air Fryer, Cinnamon Twists
This was the third attempt at making these, the first two times, my oldest son, kept on grabbing them and he left me one to take a picture of. These are so easy, you will be stocking up on the supplies, you can’t go wrong with this recipe, its bread, sugar, and butter! Most people’s favorite and when you throw in cinnamon, you get a great afternoon treat!
Start by rolling out your dough on a flat surface.
Melt the butter either in the microwave or in a small saucepan on the stove.
In a small bowl mix together the sugar and cinnamon.
Brush on the melted butter. ( I used a pastry brush)
Sprinkle on the cinnamon and sugar mixture.
Either use a knife or pizza roller and cut the dough into long strips, about 1 inch. Then take the two ends and braid them together, just wrapping the dough over each other, and then press the ends closed so they stay rolled up.
Then place the rolled-up bread onto a greased air fryer tray or basket.
Set the temperature to 310 degrees F (air fryer setting) for 6 minutes.
Plate, serve and enjoy!
Kitchen Items Used: (Note: Affiliate links are included in this post)
Instant Pot, Air Fryer, Vortex
Chicago Cutlery, 18 Block Set, 18 Piece Stainless Steel
Stainless Steel, Good Cook, Stainless Steel, Measuring Cups
Do NOT Forget to Pin—
Air Fryer, Cinnamon Twists
Air Fryer, Cinnamon Twists
- Prep Time: 5
- Cook Time: 6
- Total Time: 11
- Yield: 4 servings 1x
- Category: Baked Goods
- Method: Air Fryer
- Cuisine: American
Description
This was the third attempt at making these, the first two times, my oldest son, kept on grabbing them and he left me one to take a picture of. These are so easy, you will be stocking up on the supplies, you can’t go wrong with this recipe, its bread, sugar, and butter! Most people’s favorite and when you throw in cinnamon, you get a great afternoon treat!
Ingredients
- 1 package of crescent rolls
- 3 tablespoons melted butter
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
Instructions
- Start by rolling out your dough on a flat surface.
- Melt the butter either in the microwave or in a small saucepan on the stove.
- In a small bowl mix together the sugar and cinnamon.
- Brush on the melted butter. ( I used a pastry brush)
- Sprinkle on the cinnamon and sugar mixture.
- Either use a knife or pizza roller and cut the dough into long strips, about 1 inch. Then take the two ends and braid them together, just wrapping the dough over each other, and then press the ends closed so they stay rolled up.
- Then place the rolled-up bread onto a greased air fryer tray or basket.
- Set the temperature to 310 degrees F (air fryer setting) for 6 minutes.
- Plate, serve and enjoy!
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