Air Fryer Cinnamon Twists

Today, we are making Air Fryer Cinnamon Twists – a mouthwatering treat that combines the comforting flavors of cinnamon and sugar with the irresistible crunch of perfectly air-fried pastry.

These delightful twists are quick and easy to satisfy your sweet tooth, making them perfect for breakfast, dessert, or a delightful snack. Get ready to discover a new favorite indulgence that’s both delicious and hassle-free, thanks to the magic of your air fryer.

They are so good! If you loved the Taco Bell version, this is my take. So, next time you crave some, skip the drive-thru, head to the grocery store, grab a few ingredients, and make your batch in minutes!

Made with crescent dough, this dessert or snack cooks up in minutes perfectly to a great golden brown.

If you are looking for even more Air Fryer Quick Snacks or Desserts, my favorites are AIR FRYER GRILLED STRAWBERRY ANGEL FOOD CAKE, AIR FRYER BANANA DONUTS. and AIR FRYER APPLE PIE BOMBS.

The Best Air Fryer Cinnamon Twist Recipe

Indulge in the best Air Fryer Cinnamon Twist recipe that combines the comforting flavors of cinnamon and sugar with a crispy, flaky pastry shell. This recipe is not only incredibly delicious but also quick and fuss-free. 

Below, we will show you the best recipe for these homemade cinnamon twists!

Why You’ll Love Air Fryer Cinnamon Sugar Twists​

You’ll fall in love with Air Fryer Cinnamon Sugar Twists for several delightful reasons:

• Irresistible Flavor: These twists are coated in a sweet and aromatic cinnamon sugar mixture that creates a mouthwatering combination of flavors reminiscent of your favorite cinnamon rolls.
• Flaky and Crunchy: The magic of the air fryer transforms the pastry into a golden-brown, flaky, and crispy delight on the outside while maintaining a tender interior.
• Quick and Easy: Making cinnamon sugar twists in the air fryer is incredibly fast and hassle-free, saving you time and effort compared to traditional baking methods.
• Minimal Mess: Air frying keeps your kitchen clean and minimizes the mess of using a deep fryer or baking in the oven.
• Customizable: You can customize these twists by adding extra nuts, chocolate chips, or a drizzle of icing to suit your taste preferences.
• Perfect for Any Time: Enjoy them as a delectable breakfast, a sweet snack, or a dessert. They’re versatile and suitable for any occasion.
• Kid-Friendly: Loved by both children and adults, these twists are a family-friendly treat that’s sure to please everyone.
• No Oven Required: If you don’t have access to an oven or want to avoid heating up your kitchen, the air fryer is a convenient alternative for baking.
• Satisfies Cravings: When you’re craving something sweet and crunchy, Air Fryer Cinnamon Sugar Twists are the perfect solution.
• Endless Variations: You can experiment with different toppings, fillings, or glazes to create your own signature twists.

In summary, Air Fryer Cinnamon Sugar Twists offer the perfect balance of convenience and indulgence, making them an irresistible treat that will become a household favorite.

Ingredients Needed For Air Fryer Cinnamon Twists

These simple ingredients combine to create Air Fryer Cinnamon Twists, transforming puff pastry into a delectable treat with cinnamon sugar goodness! 

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Remember the step-by-step directions and detailed ingredient list are below in the printable recipe card at the bottom of the post, as well as the nutritional information.​

• Crescent Roll Dough: This is the base for this delicious snack; you can also use puff pastry, biscuit dough, or crescent sheets. 
• Granulated Sugar: Granulated sugar is combined with ground cinnamon to create a sweet and aromatic cinnamon sugar mixture that adds a delightful sweetness to the twists.
• Ground Cinnamon: Ground cinnamon lends its warm and spicy flavor, infusing the twists with the classic taste of cinnamon and creating a comforting aroma.
• Melted Butter: Melted butter is brushed over the puff pastry before sprinkling with the cinnamon sugar mixture, enhancing the flavor and helping it adhere for a crispy, caramelized finish.
• Vanilla Extract (Optional): Vanilla extract can be added for an extra layer of flavor, contributing a subtle hint of vanilla that complements the cinnamon and sugar.
• Cooking Spray: Cooking spray is used to lightly grease the air fryer basket to prevent the twists from sticking during cooking, ensuring they come out perfectly crispy.
• Powdered Sugar (Optional): Powdered sugar can be dusted over the finished twists for additional sweetness and a visually appealing finish.

How To Make Air Fryer Cinnamon Twists

These Air Fryer Cinnamon Twists are a quick and delicious treat that will satisfy your sweet cravings with their delightful combination of crispy pastry and sweet cinnamon sugar flavor.  

Making Air Fryer Cinnamon Twists is a simple and delightful process. These treats are crispy outside, with a sweet and aromatic cinnamon sugar filling. Here’s a step-by-step guide:

Preheat the Air Fryer: Preheat your air fryer to 375 degrees F (190°C) for 2-3 minutes.

Prepare the Cinnamon Sugar Mixture: In a small bowl, combine sugar and ground cinnamon. Add a touch of vanilla extract, if desired, for extra flavor.

Roll Out the Dough: On a clean surface lightly dusted with flour, roll the dough into a rectangular shape.

 

Brush with Melted Butter: Brush the entire surface of the puff pastry with melted butter, ensuring it’s evenly coated.

Sprinkle with Cinnamon Sugar: Sprinkle the cinnamon-sugar mixture over the buttered puff pastry, pressing it gently to adhere.

Fold and Cut the Pastry: Carefully fold the puff pastry half lengthwise, creating a long strip. Using a sharp knife or pizza cutter, cut the strip into approximately 1-inch wide sections.

Twist the Strips: Take the long strips and twist it multiple times to create a spiral shape. Place the twisted strips on a baking sheet or plate.

Air Fry:  Lightly grease the air fryer basket with cooking spray to prevent sticking. Arrange the twisted pastry strips in a single layer in the air fryer basket, leaving some space between them. Depending on the size of your air fryer, you may need to cook them in batches.

Cook Time: Air fry the cinnamon twists at 375°F (190°C) with a cooking time of  6-8 minutes or until golden brown and crispy.

Cool and Serve: Remove the twists from the air fryer and let them cool slightly. Optionally, dust with powdered sugar for an extra touch of sweetness. Serve your cinnamon roll twist while still warm and crispy. Serve with sweet cream cheese or your favorite dipping sauce.

 

Recipe Variations

Air Fryer Cinnamon Twists are incredibly versatile, and there are numerous ways to customize them to suit your taste. Here are some delightful recipe variations:

• Nutty Easy Cinnamon Twists: Sprinkle finely chopped nuts, such as almonds, pecans, or walnuts, over the cinnamon sugar mixture before folding and twisting the pastry strips. The nuts add a satisfying crunch and a rich, nutty flavor.
• Chocolate Cinnamon Twists: Place chocolate chips or small chocolate chunks on the puff pastry before folding and twisting. The heat from the air fryer will melt the chocolate, creating a delightful chocolate-filled twist.
• Fruity Cinnamon Twists: Add a layer of fruit preserves or fruit compote, such as raspberry or apricot, over the puff pastry before sprinkling with cinnamon sugar. This adds a fruity sweetness to the twists.
• Cream Cheese-Stuffed Twists: Spread a thin layer of softened cream cheese over the puff pastry before adding the cinnamon sugar mixture. The creaminess of the cheese complements the sweet and spicy flavors.
• Glazed Cinnamon Twists: After air frying, drizzle the twists with a simple glaze made from powdered sugar and a small amount of milk or lemon juice. This adds extra sweetness and a glossy finish.
• Savory Cinnamon Twists: Skip the sugar and cinnamon, and instead, season the pastry with grated cheese, herbs, or spices for a savory twist. Perfect for serving as a snack or appetizer.
• Mini Cinnamon Twists: Cut the puff pastry into smaller strips to create mini twists, ideal for serving at parties or as bite-sized treats.
• Festive Cinnamon Twists: Experiment with seasonal ingredients like pumpkin puree, cranberry sauce, or gingerbread spices during the holidays for a festive twist.
• Fruit-Filled Twists: Add fresh fruit slices, such as apple or pear, to the puff pastry before folding and twisting. The combination of sweet fruit and cinnamon sugar is delightful.
• Caramel-Coated Twists: Drizzle the twists with caramel sauce before serving for an extra layer of sweetness and indulgence.

Pro Tips

To achieve the best results when making these tasty snacks, consider these pro tips:

• Use Thawed Puff Pastry: Ensure your puff pastry sheet is fully thawed before starting. Cold or frozen pastry can be difficult and may not puff up properly.
• Evenly Distribute Cinnamon Sugar: When sprinkling the cinnamon sugar mixture, ensure it’s evenly distributed over the entire surface of the pastry. This ensures a balanced flavor in every bite.
• Don’t Overstuff: While it’s tempting to add extra filling ingredients like nuts or chocolate, be cautious not to overstuff the twists. Overfilling can cause the pastry to become too heavy and prevent it from puffing up correctly.
• Press Gently: After applying the cinnamon sugar mixture, press it gently onto the pastry to help it adhere better and create a flavorful crust.
• Twist Firmly: When twisting the pastry strips, do so firmly but gently to avoid tearing the dough. Twisting too loosely may result in unraveling during cooking.
• Preheat the Air Fryer: Preheat your air fryer briefly before cooking the twists. This ensures they start cooking immediately and helps achieve a crisp exterior.
• Grease the Basket: Lightly grease the air fryer basket with cooking spray or oil to prevent the twists from sticking during cooking. This also helps achieve an even browning.
• Avoid Crowding: Arrange the twisted pastry strips in a single layer in the air fryer basket, leaving space between them for proper air circulation. Overcrowding can result in uneven cooking.
• Monitor Cooking Time: Keep an eye on the twists as they cook. Cooking times may vary depending on your air fryer model, so check them regularly to prevent overcooking.
• Cool Slightly Before Serving: Let the cooked twists cool for a few minutes on a flat surface or wire rack before serving. This allows the filling to set and prevents you from burning your mouth on hot sugar.
• Dust with Powdered Sugar Carefully: If you choose to dust the twists with powdered sugar, use a fine-mesh sieve or sifter for a light, even dusting.
• Experiment with Flavors: Don’t be afraid to experiment with different flavor variations, fillings, or glazes to create unique twists that suit your taste.

 

Can I use homemade puff pastry for this recipe?

Yes, you can use homemade puff pastry or store-bought dough. Just make sure it’s rolled out to the appropriate thickness for even cooking.

Can I prepare the twists in advance and cook them later?

Yes, you can assemble the twists and refrigerate them before air frying. Just be sure to cover them to prevent drying out. Cook them when you’re ready to enjoy.

How do I store leftover cinnamon twists?

Store any leftover twists in an airtight container or wrap tightly in plastic wrap at room temperature for up to two days. They are best enjoyed fresh but can be reheated in the air fryer to restore their crispiness.

Can I freeze unbaked twists for future use?

Yes, you can freeze unbaked cinnamon twists. Freeze them on a baking sheet until solid, then transfer to a freezer bag. When ready to cook, air fry them directly from the freezer, adding a few extra minutes to the cooking time.

Can I use margarine or a butter substitute instead of butter?

Yes, you can substitute margarine or a butter substitute if desired. It may alter the flavor slightly, but it should work well for brushing the pastry.

Can I make these twists without cinnamon?

While cinnamon is a key ingredient for classic cinnamon twists, you can create a different flavor profile by omitting it and using other seasonings or fillings to suit your taste.

Can I make these twists gluten-free?

Yes, you can use gluten-free puff pastry to make gluten-free cinnamon twists. Just ensure all the ingredients you use are gluten-free.

What’s the best way to reheat leftover twists?

Reheat leftover twists in the air fryer at a lower temperature until they are heated through and regain their crispiness. Avoid using a microwave, as it can make them soggy.

Can I use an oven instead of an air fryer?

Yes, which is perfect for a large batch. Place the cinnamon twists on a baking tray or baking sheet and bake the twists in a preheated oven at 375°F (190°C) for approximately 12-15 minutes or until golden brown and crispy.

Can I make savory twists with this recipe?– Absolutely! Skip the cinnamon sugar mixture and instead use savory ingredients like grated cheese, brown sugar, herbs, or spices for a delicious savory twist.

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• AIR FRYER APPLE PIE EGG ROLLS

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